Rodrigo Sanchez - Candy Hearts by Black &amp; White Coffee Roasters - Coffee Review | Unpacking Coffee  [Skip to content](#main-content)  [ ![Unpacking Coffee Logo](/images/cuppin-logo.svg) 

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 Rodrigo Sanchez - Candy Hearts 

        jammy (18%)     caramel (18%)     pink bubblegum (18%)     orange peel (9%)     butterscotch (9%)     sweet (9%)     powdered sugar (9%)     confectionary (9%)       

Rodrigo Sanchez - Candy Hearts
==============================

By [Black &amp; White Coffee Roasters](https://unpacking.coffee/roasters/23-black-white-coffee-roasters)

 Tasted by [ ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 ](https://unpacking.coffee/users/rbrigleb) 

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 3

total cuppings

Origin

  Country  [Colombia](https://unpacking.coffee/origins/colombia)  

 Region Huila 

 Source Rodrigo Sanchez Valencia 

Processing

  Varieties [Bourbon](https://unpacking.coffee/varieties/9-bourbon), [Caturra](https://unpacking.coffee/varieties/12-caturra) 

 Process Co-fermented and experimental (Strawberry, Raspberry, Cherry, Banana) 

 Roast Level Light Roast 

Timeline

1. &amp;ZeroWidthSpace;

     First noted by [@rbrigleb](https://unpacking.coffee/users/rbrigleb)

     Feb 14, 2026
2. &amp;ZeroWidthSpace;

     3 total cuppings
3. &amp;ZeroWidthSpace;

     Most recent cupping by [@rbrigleb](https://unpacking.coffee/users/rbrigleb)

     Mar 04, 2026

Flavors people are tasting

 [jammy](https://unpacking.coffee/flavors/169)  

  19%  

 [caramel](https://unpacking.coffee/flavors/23)  

  18%  

 [pink bubblegum](https://unpacking.coffee/flavors/168)  

  18%  

 [orange peel](https://unpacking.coffee/flavors/132)  

  9%  

 [butterscotch](https://unpacking.coffee/flavors/32)  

  9%  

 [sweet](https://unpacking.coffee/flavors/171)  

  9%  

 [powdered sugar](https://unpacking.coffee/flavors/170)  

  9%  

 [confectionary](https://unpacking.coffee/flavors/173)  

  9%  

Recent Cuppings

###  [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/189-rodrigo-sanchez-candy-hearts-by-rbrigleb-2) 

    Cupped On  Mar 04, 2026    Since Roast  15 days    Roaster   [Black &amp; White Coffee Roasters](https://unpacking.coffee/roasters/23-black-white-coffee-roasters)     Brew Method  [ Hario V60 ](https://unpacking.coffee/recipes?brewing_method=15)     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 [ orange peel](https://unpacking.coffee/flavors/132 "The hex code #FFA500 represents the vibrant, golden-orange hue of an orange peel, which visually captures the bright, citrusy nature of this coffee flavor.") [ jammy](https://unpacking.coffee/flavors/169 "This deep burgundy-purple represents the rich, concentrated sweetness and dark fruit characteristics of jammy flavors, evoking the color of berry preserves and fruit compotes that define this tasting profile.") [ caramel](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") 

###  [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/181-rodrigo-sanchez-candy-hearts-by-rbrigleb-1) 

    Cupped On  Feb 16, 2026    Since Roast  7 days    Roaster   [Black &amp; White Coffee Roasters](https://unpacking.coffee/roasters/23-black-white-coffee-roasters)     Brew Method  [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)    Brew Recipe  [ Linea Hario Woodneck Pour Over Recip... ](https://unpacking.coffee/recipes/53-linea-hario-woodneck-pour-over-recipe "Linea Hario Woodneck Pour Over Recipe")     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 [ caramel](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") [ pink bubblegum](https://unpacking.coffee/flavors/168 "Hot pink (#FF69B4) directly mirrors the vibrant, artificial pink color of classic bubble gum, making it the most intuitive visual representation of this candy-forward flavor profile.") [ butterscotch](https://unpacking.coffee/flavors/32 "The butterscotch flavor evokes a rich, creamy, and caramelized taste that can be found in certain specialty coffee beans, particularly those with notes of toffee, brown sugar, or sweet spices.") 

###  [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/180-rodrigo-sanchez-candy-hearts-by-rbrigleb) 

    Cupped On  Feb 14, 2026    Since Roast  5 days    Roaster   [Black &amp; White Coffee Roasters](https://unpacking.coffee/roasters/23-black-white-coffee-roasters)     Brew Method  [ Hario V60 ](https://unpacking.coffee/recipes?brewing_method=15)    Brew Recipe  [ James Hoffmann's V60 Ultimate Techni... ](https://unpacking.coffee/recipes/28-james-hoffmanns-v60-ultimate-technique "James Hoffmann's V60 Ultimate Technique")     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 Quite a treat to have this to enjoy on Valentine’s Day… although I didn’t realize when I was grinding it how fresh it was!

 [ pink bubblegum](https://unpacking.coffee/flavors/168 "Hot pink (#FF69B4) directly mirrors the vibrant, artificial pink color of classic bubble gum, making it the most intuitive visual representation of this candy-forward flavor profile.") [ jammy](https://unpacking.coffee/flavors/169 "This deep burgundy-purple represents the rich, concentrated sweetness and dark fruit characteristics of jammy flavors, evoking the color of berry preserves and fruit compotes that define this tasting profile.") [ sweet](https://unpacking.coffee/flavors/171 "This warm, golden-brown tone represents the caramelized sweetness and rich sugar notes that define sweet coffee profiles, evoking the visual appearance of brown sugar and caramel that are often tasting descriptors in specialty coffee cuppings.") [ powdered sugar](https://unpacking.coffee/flavors/170 "This off-white, pale cream color directly mirrors the visual appearance of powdered sugar itself, evoking the delicate, refined sweetness and light, airy quality that characterizes this flavor profile in specialty coffee.") [ confectionary](https://unpacking.coffee/flavors/173 "This warm, medium brown hex color (#D4A574) represents confectionary flavors because it visually evokes caramel, toffee, and roasted sugar—the core confectionary notes found in specialty coffee.") 

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First noted

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   [ orange peel](https://unpacking.coffee/flavors/132 "orange peel") [ honeysuckle](https://unpacking.coffee/flavors/62 "honeysuckle") [ cacao nibs](https://unpacking.coffee/flavors/241 "cacao nibs")  

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   [ black cherry](https://unpacking.coffee/flavors/176 "black cherry") [ raw sugar](https://unpacking.coffee/flavors/160 "raw sugar") [ grape](https://unpacking.coffee/flavors/11 "grape") [ butterscotch](https://unpacking.coffee/flavors/32 "butterscotch")  

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