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 Ruvumu 

        black cherry (25%)     lime (25%)     green tea (25%)     orange peel (25%)       

Ruvumu
======

By [Ritual Coffee Roasters](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

 Tasted by [ ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 ](https://unpacking.coffee/users/rbrigleb) 

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 1

total cuppings

Origin

  Country  [Burundi](https://unpacking.coffee/origins/burundi)  

 Region Kayanza 

Processing

  Varieties [Red Bourbon](https://unpacking.coffee/varieties/64-red-bourbon) 

 Process Washed 

Timeline

1. &amp;ZeroWidthSpace;

     First noted by [@rbrigleb](https://unpacking.coffee/users/rbrigleb)

     Feb 19, 2026
2. &amp;ZeroWidthSpace;

     1 total cupping

Flavors people are tasting

 [ black cherry ](https://unpacking.coffee/flavors/176)  

  25%  

 [ lime ](https://unpacking.coffee/flavors/19)  

  25%  

 [ green tea ](https://unpacking.coffee/flavors/64)  

  25%  

 [ orange peel ](https://unpacking.coffee/flavors/132)  

  25%  

Recent Cuppings

###  [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/183-ruvumu-by-rbrigleb) 

    Cupped On  Feb 19, 2026    Since Roast  9 days    Roaster  [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)    Brew Method  [ Hario V60 ](https://unpacking.coffee/recipes?brewing_method=15)     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 A delicate surprise.

 [ black cherry](https://unpacking.coffee/flavors/176 "This deep burgundy-red hex code (#8B1538) represents black cherry because it captures the dark, rich pigmentation of ripe black cherries while maintaining the slight purple undertone that reflects the fruit's complexity and the wine-like qualities often associated with this flavor in coffee tasting.") [ lime](https://unpacking.coffee/flavors/19 "The lime flavor in coffee can provide a bright, zesty, and refreshing taste, reminiscent of the vibrant green color of the lime fruit. It can add a pleasant acidity and citrus notes to the coffee, creating a lively and invigorating drinking experience.") [ green tea](https://unpacking.coffee/flavors/64 "The light green color #90EE90 represents the fresh, herbaceous quality of the green tea flavor found in some specialty coffees.") [ orange peel](https://unpacking.coffee/flavors/132 "The hex code #FFA500 represents the vibrant, golden-orange hue of an orange peel, which visually captures the bright, citrusy nature of this coffee flavor.") 

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###   [ Mexico Maria Méndez ](https://unpacking.coffee/coffees/187-mexico-maria-mendez)  

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties [Bourbon](https://unpacking.coffee/varieties/9-bourbon)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas     Elevation 1400m        

First noted

Aug 19, 2026

 Last tasted

Aug 19, 2026

  1 cupping 

   [ plum](https://unpacking.coffee/flavors/10 "plum") [ almond](https://unpacking.coffee/flavors/37 "almond") [ cola](https://unpacking.coffee/flavors/98 "cola")  

  ](https://unpacking.coffee/coffees/187-mexico-maria-mendez) 

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###   [ The Answer ](https://unpacking.coffee/coffees/186-the-answer)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

      Process Washed, Natural          Elevation 1,100-1,900m      Source Various      

First noted

Aug 17, 2026

 Last tasted

Aug 19, 2026

  2 cuppings 

   [ chocolate](https://unpacking.coffee/flavors/108 "chocolate") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ fruit](https://unpacking.coffee/flavors/250 "fruit") [ butterscotch](https://unpacking.coffee/flavors/32 "butterscotch") [ berries](https://unpacking.coffee/flavors/199 "berries")  

  ](https://unpacking.coffee/coffees/186-the-answer) 

 [   

###   [ Nelson Flores ](https://unpacking.coffee/coffees/185-nelson-flores)  

   by [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters)

      Process Washed     Species Arabica     Varieties [Pacamara](https://unpacking.coffee/varieties/27-pacamara)      Country   [El Salvador](https://unpacking.coffee/origins/el-salvador)       Region Chalatenango     Elevation 1632m        

First noted

Aug 16, 2026

  0 cuppings 

  ](https://unpacking.coffee/coffees/185-nelson-flores) 

 [  

###   [ Takele Mammo ](https://unpacking.coffee/coffees/184-takele-mammo)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

      Process Washed      Varieties [Wild Heirloom Ethiopia Arabica Cultivars](https://unpacking.coffee/varieties/93-wild-heirloom-ethiopia-arabica-cultivars)      Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Yirgacheffe     Elevation 1800 - 2100m      Source Takele Mammo Denbi      

First noted

Aug 14, 2026

 Last tasted

Aug 14, 2026

  2 cuppings 

   [ rooibos](https://unpacking.coffee/flavors/249 "rooibos") [ apricot](https://unpacking.coffee/flavors/4 "apricot") [ dried strawberry](https://unpacking.coffee/flavors/248 "dried strawberry") [ black tea](https://unpacking.coffee/flavors/65 "black tea") [ watermelon](https://unpacking.coffee/flavors/111 "watermelon")  

  ](https://unpacking.coffee/coffees/184-takele-mammo) 

 [  

###   [ Juan Puerta Mango ](https://unpacking.coffee/coffees/183-juan-puerta-mango)  

   by [ Resident Coffee Roasters ](https://unpacking.coffee/roasters/296-resident-coffee-roasters)

      Process Co-fermented and experimental (Mango)      Varieties [Castillo](https://unpacking.coffee/varieties/13-castillo)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Quindío     Elevation 1386m      Source La Sirena      

First noted

Aug 11, 2026

 Last tasted

Aug 11, 2026

  3 cuppings 

   [ mango](https://unpacking.coffee/flavors/15 "mango") [ mango lollipop](https://unpacking.coffee/flavors/246 "mango lollipop") [ fruit rollup](https://unpacking.coffee/flavors/245 "fruit rollup") [ jumex mango nectar](https://unpacking.coffee/flavors/247 "jumex mango nectar") [ cream](https://unpacking.coffee/flavors/86 "cream")  

  ](https://unpacking.coffee/coffees/183-juan-puerta-mango) 

 [  

###   [ Fondo Paez ](https://unpacking.coffee/coffees/182-fondo-paez)  

   by [ Amavida Coffee Roasters ](https://unpacking.coffee/roasters/294-amavida-coffee-roasters)

     Certifications Organic         Country   [Colombia](https://unpacking.coffee/origins/colombia)          Source Fondo Paez Cooperative      

First noted

Aug 09, 2026

 Last tasted

Aug 09, 2026

  1 cupping 

   [ brown sugar](https://unpacking.coffee/flavors/28 "brown sugar") [ apricot](https://unpacking.coffee/flavors/4 "apricot") [ caramel](https://unpacking.coffee/flavors/23 "caramel")  

  ](https://unpacking.coffee/coffees/182-fondo-paez) 

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###   [ Santa Maria ](https://unpacking.coffee/coffees/181-santa-maria)  

   by [ The Boy &amp; The Bear ](https://unpacking.coffee/roasters/292-the-boy-the-bear)

      Process Anaerobic Natural      Varieties [Tabi](https://unpacking.coffee/varieties/70-tabi)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Santander       Source Hacienda Cafetera La Pradera      

First noted

Aug 09, 2026

 Last tasted

Aug 09, 2026

  1 cupping 

   [ black tea](https://unpacking.coffee/flavors/65 "black tea") [ dried fig](https://unpacking.coffee/flavors/138 "dried fig") [ dark chocolate](https://unpacking.coffee/flavors/34 "dark chocolate")  

  ](https://unpacking.coffee/coffees/181-santa-maria) 

 [  

###   [ San Antonio La Paz ](https://unpacking.coffee/coffees/180-san-antonio-la-paz)  

   by [ Water Avenue Coffee ](https://unpacking.coffee/roasters/291-water-avenue-coffee)

      Process Washed      Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra), [Bourbon](https://unpacking.coffee/varieties/9-bourbon), [Castillo San Ramon](https://unpacking.coffee/varieties/100-castillo-san-ramon)      Country   [Guatemala](https://unpacking.coffee/origins/guatemala)       Region Sierra de Las Minas     Elevation 1200-1400m        

First noted

Aug 05, 2026

 Last tasted

Aug 05, 2026

  1 cupping 

   [ orange](https://unpacking.coffee/flavors/17 "orange") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ black walnut syrup](https://unpacking.coffee/flavors/244 "black walnut syrup")  

  ](https://unpacking.coffee/coffees/180-san-antonio-la-paz) 

 [  

###   [ Ethiopian Kercha ](https://unpacking.coffee/coffees/179-ethiopian-kercha)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

          Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Guji         

First noted

Aug 03, 2026

 Last tasted

Aug 03, 2026

  1 cupping 

   [ milk chocolate](https://unpacking.coffee/flavors/33 "milk chocolate") [ cane sugar](https://unpacking.coffee/flavors/29 "cane sugar") [ vanilla](https://unpacking.coffee/flavors/27 "vanilla") [ strawberry ice cream](https://unpacking.coffee/flavors/243 "strawberry ice cream")  

  ](https://unpacking.coffee/coffees/179-ethiopian-kercha) 

 [  

###   [ Finca Santa Cruz Washed ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties [Typica](https://unpacking.coffee/varieties/34-typica), [Bourbon](https://unpacking.coffee/varieties/9-bourbon)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas      Harvest 2026     Source José And Karina Argüello      

First noted

Jul 28, 2026

 Last tasted

Aug 04, 2026

  3 cuppings 

   [ chocolate](https://unpacking.coffee/flavors/108 "chocolate") [ earl grey tea](https://unpacking.coffee/flavors/242 "earl grey tea") [ citrus](https://unpacking.coffee/flavors/110 "citrus") [ grapefruit](https://unpacking.coffee/flavors/20 "grapefruit") [ lime](https://unpacking.coffee/flavors/19 "lime")  

  ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed) 

 [  

###   [ Gamaliel Ríos Ortíz ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Honey      Varieties [Peñasco](https://unpacking.coffee/varieties/99-penasco), [Typica](https://unpacking.coffee/varieties/34-typica)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas      Harvest 2025     Source La Concordia      

First noted

Jul 21, 2026

 Last tasted

Jul 21, 2026

  1 cupping 

   [ peach](https://unpacking.coffee/flavors/3 "peach") [ citrus](https://unpacking.coffee/flavors/110 "citrus") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ butterscotch](https://unpacking.coffee/flavors/32 "butterscotch")  

  ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz) 

 [  

###   [ Finca Santa Cruz Natural ](https://unpacking.coffee/coffees/176-finca-santa-cruz-natural)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

        Varieties [Geisha](https://unpacking.coffee/varieties/16-geisha)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas       Source Finca Santa Cruz      

First noted

Jul 19, 2026

 Last tasted

Jul 19, 2026

  1 cupping 

   [ chilled red wine](https://unpacking.coffee/flavors/240 "chilled red wine") [ lime](https://unpacking.coffee/flavors/19 "lime") [ cacao nibs](https://unpacking.coffee/flavors/241 "cacao nibs")  

  ](https://unpacking.coffee/coffees/176-finca-santa-cruz-natural)
