Fondo Paez by Amavida Coffee Roasters - Coffee Review | Unpacking Coffee  [Skip to content](#main-content)  [ ![Unpacking Coffee Logo](/images/cuppin-logo.svg) 

Unpacking Coffee

 ](https://unpacking.coffee) 

       [   Coffees ](https://unpacking.coffee/coffees) [   Roasters ](https://unpacking.coffee/roasters) [   Clubs ](https://unpacking.coffee/clubs) [   Cuppings ](https://unpacking.coffee/cuppings) [   Recipes ](https://unpacking.coffee/recipes) [   Origins ](https://unpacking.coffee/origins) 

   [ Log in ](https://unpacking.coffee/login) [   ](https://unpacking.coffee/login "Log in")  [ Register ](https://unpacking.coffee/register) [   ](https://unpacking.coffee/register "Register") 

 [ Coffees ](https://unpacking.coffee/coffees)     

 Fondo Paez 

        apricot (33%)     brown sugar (33%)     black tea (17%)     caramel (17%)       

Fondo Paez
==========

By [Amavida Coffee Roasters](https://unpacking.coffee/roasters/294-amavida-coffee-roasters)

 Tasted by [ ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 ](https://unpacking.coffee/users/rbrigleb) 

  Log In to Cup 

   Log in to your account

 Enter your email and password to continue 

   Email address   

   Password           

   Remember me  

   Cancel      

 Log in  

 Need an account? [Sign up](https://unpacking.coffee/register?intended=https%3A%2F%2Funpacking.coffee%2Fcupping%2Fnew%3Fcoffee_offering_id%3D182) 

 2

total cuppings

Origin

  Country  [Colombia](https://unpacking.coffee/origins/colombia)  

 Source Fondo Paez Cooperative 

Processing

  Certifications Organic 

 Roast Level Medium-Light Roast 

Timeline

1. &amp;ZeroWidthSpace;

     First noted by [@rbrigleb](https://unpacking.coffee/users/rbrigleb)

     Aug 09, 2026
2. &amp;ZeroWidthSpace;

     2 total cuppings
3. &amp;ZeroWidthSpace;

     Most recent cupping by [@rbrigleb](https://unpacking.coffee/users/rbrigleb)

     Aug 23, 2026

Flavors people are tasting

 [apricot](https://unpacking.coffee/flavors/4)  

  33%  

 [brown sugar](https://unpacking.coffee/flavors/28)  

  33%  

 [black tea](https://unpacking.coffee/flavors/65)  

  17%  

 [caramel](https://unpacking.coffee/flavors/23)  

  17%  

Recent Cuppings

###  [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/280-fondo-paez-by-rbrigleb-1) 

    Cupped On  Aug 23, 2026    Since Roast  47 days    Roaster   [Amavida Coffee Roasters](https://unpacking.coffee/roasters/294-amavida-coffee-roasters)     Brew Method  [ Hario V60 ](https://unpacking.coffee/recipes?brewing_method=15)    Brew Recipe  [ James Hoffmann's V60 Ultimate Techni... ](https://unpacking.coffee/recipes/28-james-hoffmanns-v60-ultimate-technique "James Hoffmann's V60 Ultimate Technique")     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 [ black tea](https://unpacking.coffee/flavors/65 "Black tea flavor in specialty coffee is often described as having a rich, earthy, and slightly smoky profile. This flavor is commonly found in coffees from East African origins, such as Ethiopia and Kenya, where the coffee cherries are dried with the skin still intact, imparting the tea-like qualities. The flavor can also be brought out through extended roasting profiles.") [ apricot](https://unpacking.coffee/flavors/4 "Apricot is a bright, sweet, and fruity flavor that can be a delightful addition to specialty coffee. It often evokes the warm, sun-kissed hues of the apricot fruit and can add a subtle, yet distinctive, layer of complexity to the coffee's aroma and taste.") [ brown sugar](https://unpacking.coffee/flavors/28 "Brown sugar brings to mind a rich, caramelized sweetness that can be found in certain specialty coffee profiles, particularly in dark roasts or coffee from regions with distinct brown sugar notes.") 

###  [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/271-fondo-paez-by-rbrigleb) 

    Cupped On  Aug 09, 2026    Since Roast  33 days    Roaster   [Amavida Coffee Roasters](https://unpacking.coffee/roasters/294-amavida-coffee-roasters)     Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 [ brown sugar](https://unpacking.coffee/flavors/28 "Brown sugar brings to mind a rich, caramelized sweetness that can be found in certain specialty coffee profiles, particularly in dark roasts or coffee from regions with distinct brown sugar notes.") [ apricot](https://unpacking.coffee/flavors/4 "Apricot is a bright, sweet, and fruity flavor that can be a delightful addition to specialty coffee. It often evokes the warm, sun-kissed hues of the apricot fruit and can add a subtle, yet distinctive, layer of complexity to the coffee's aroma and taste.") [ caramel](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") 

Comments

   No comments yet. Be the first to share your thoughts!

  Sign in to join the conversation

 [    Sign In ](https://unpacking.coffee/login) 

 Use filters or recent searches to refine your results. Press Esc to close.

 Filters 12 showing 

      Users   0       Coffees   0       Roasters   0       Recipes   0    

   Explore featured coffees

Start typing to search across the entire database.

  [  

###   [ Headliner Seasonal Blend ](https://unpacking.coffee/coffees/197-headliner-seasonal-blend)  

  by [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters)

First noted

Sep 17, 2026

 Last tasted

Sep 17, 2026

  1 cupping 

   [ cherry](https://unpacking.coffee/flavors/5 "cherry") [ fudge](https://unpacking.coffee/flavors/128 "fudge")  

  ](https://unpacking.coffee/coffees/197-headliner-seasonal-blend) 

 [  

###   [ Strawberry Shake ](https://unpacking.coffee/coffees/196-strawberry-shake)  

  by [KOS Coffee Roasters](https://unpacking.coffee/roasters/304-kos-coffee-roasters)

      Process Co-fermented and experimental (Strawberry)      Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon), [Castillo](https://unpacking.coffee/varieties/13-castillo)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Quindío     Elevation 1400m      Source Viviana Martinez      

First noted

Sep 16, 2026

 Last tasted

Sep 16, 2026

  2 cuppings 

   [ strawberries](https://unpacking.coffee/flavors/259 "strawberries") [ peach](https://unpacking.coffee/flavors/3 "peach") [ creamy](https://unpacking.coffee/flavors/260 "creamy")  

  ](https://unpacking.coffee/coffees/196-strawberry-shake) 

 [  

###   [ Peru Guardian del Bosque ](https://unpacking.coffee/coffees/195-peru-guardian-del-bosque)  

  by [Northbound Coffee Roasters](https://unpacking.coffee/roasters/301-northbound-coffee-roasters)

     Certifications Organic     Process Natural      Varieties [Geisha](https://unpacking.coffee/varieties/16-geisha)      Country   [Peru](https://unpacking.coffee/origins/peru)       Region Amazonas      Harvest 2025     Source Ronal Carranza Montenegro      

First noted

Sep 10, 2026

 Last tasted

Sep 10, 2026

  1 cupping 

   [ dried strawberry](https://unpacking.coffee/flavors/248 "dried strawberry") [ floral tropical fruit](https://unpacking.coffee/flavors/257 "floral tropical fruit") [ fruit loops cereal](https://unpacking.coffee/flavors/258 "fruit loops cereal") [ raw sugar](https://unpacking.coffee/flavors/160 "raw sugar")  

  ](https://unpacking.coffee/coffees/195-peru-guardian-del-bosque) 

 [  

###   [ Yembek Anaerobic Natural ](https://unpacking.coffee/coffees/194-yembek-anaerobic-natural)  

  by [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters)

      Process Natural      Varieties [SL34](https://unpacking.coffee/varieties/31-sl34)      Country   [Uganda](https://unpacking.coffee/origins/uganda)       Region Kapchorwa     Elevation 1800-2000m        

First noted

Sep 08, 2026

 Last tasted

Sep 08, 2026

  2 cuppings 

   [ honey](https://unpacking.coffee/flavors/22 "honey") [ raspberry](https://unpacking.coffee/flavors/6 "raspberry") [ nectarine](https://unpacking.coffee/flavors/126 "nectarine")  

  ](https://unpacking.coffee/coffees/194-yembek-anaerobic-natural) 

 [   

###   [ Headliner ](https://unpacking.coffee/coffees/193-headliner)  

  by [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters)

      Process Washed      Varieties [Bourbon](https://unpacking.coffee/varieties/9-bourbon), [Heirloom](https://unpacking.coffee/varieties/84-heirloom)      Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Yirgacheffe     Elevation 1400-1800m        

First noted

Sep 08, 2026

  0 cuppings 

  ](https://unpacking.coffee/coffees/193-headliner) 

 [  

###   [ Victor Florez Chiroso ](https://unpacking.coffee/coffees/192-victor-florez-chiroso)  

  by [HEX Coffee Roasters](https://unpacking.coffee/roasters/299-hex-coffee-roasters)

      Process Washed      Varieties [Chiroso](https://unpacking.coffee/varieties/101-chiroso)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Antioquia     Elevation 1900m      Source La Cartagena      

First noted

Sep 04, 2026

 Last tasted

Sep 11, 2026

  3 cuppings 

   [ honeydew](https://unpacking.coffee/flavors/221 "honeydew") [ tangerine blossom](https://unpacking.coffee/flavors/254 "tangerine blossom") [ cocktail cherry](https://unpacking.coffee/flavors/255 "cocktail cherry") [ cherry](https://unpacking.coffee/flavors/5 "cherry") [ tangerine](https://unpacking.coffee/flavors/123 "tangerine")  

  ](https://unpacking.coffee/coffees/192-victor-florez-chiroso) 

 [  

###   [ Double Feature ](https://unpacking.coffee/coffees/191-double-feature)  

  by [Messenger Coffee](https://unpacking.coffee/roasters/298-messenger-coffee) and [Black &amp; White Coffee Roasters](https://unpacking.coffee/roasters/23-black-white-coffee-roasters)

      Process Thermal Shock Washed, Thermal Shock Natural      Varieties [Pacamara](https://unpacking.coffee/varieties/27-pacamara)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Huila     Elevation 1750m        

First noted

Sep 03, 2026

 Last tasted

Sep 03, 2026

  1 cupping 

   [ cherry blossom](https://unpacking.coffee/flavors/253 "cherry blossom") [ peach](https://unpacking.coffee/flavors/3 "peach") [ mango](https://unpacking.coffee/flavors/15 "mango") [ pineapple](https://unpacking.coffee/flavors/14 "pineapple")  

  ](https://unpacking.coffee/coffees/191-double-feature) 

 [   

###   [ Gerba Dogo Sodu ](https://unpacking.coffee/coffees/190-gerba-dogo-sodu)  

  by [Passenger Coffee Roasters](https://unpacking.coffee/roasters/164-passenger-coffee-roasters)

      Process Washed        Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Guji         

First noted

Sep 02, 2026

  0 cuppings 

  ](https://unpacking.coffee/coffees/190-gerba-dogo-sodu) 

 [  

###   [ Kenya Gachuiro AB ](https://unpacking.coffee/coffees/189-kenya-gachuiro-ab)  

  by [Heart Coffee Roasters](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties [SL28](https://unpacking.coffee/varieties/30-sl28), [SL34](https://unpacking.coffee/varieties/31-sl34)      Country   [Kenya](https://unpacking.coffee/origins/kenya)       Region Nyeri         

First noted

Aug 29, 2026

 Last tasted

Aug 29, 2026

  1 cupping 

   [ marionberry](https://unpacking.coffee/flavors/177 "marionberry") [ honey](https://unpacking.coffee/flavors/22 "honey") [ hibiscus](https://unpacking.coffee/flavors/59 "hibiscus") [ cherry](https://unpacking.coffee/flavors/5 "cherry")  

  ](https://unpacking.coffee/coffees/189-kenya-gachuiro-ab) 

 [  

###   [ Harmufo ](https://unpacking.coffee/coffees/188-harmufo)  

  by [SEY](https://unpacking.coffee/roasters/288-sey)

      Process Washed      Varieties [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace)      Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Gedeb     Elevation 2,300–2,400m      Source Harmufo      

First noted

Aug 26, 2026

 Last tasted

Aug 27, 2026

  2 cuppings 

   [ lemon candy](https://unpacking.coffee/flavors/251 "lemon candy") [ ripe stone fruit](https://unpacking.coffee/flavors/252 "ripe stone fruit") [ honeydew](https://unpacking.coffee/flavors/221 "honeydew") [ watermelon](https://unpacking.coffee/flavors/111 "watermelon") [ meyer lemon](https://unpacking.coffee/flavors/103 "meyer lemon")  

  ](https://unpacking.coffee/coffees/188-harmufo) 

 [  

###   [ Mexico Maria Méndez ](https://unpacking.coffee/coffees/187-mexico-maria-mendez)  

  by [Heart Coffee Roasters](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties [Bourbon](https://unpacking.coffee/varieties/9-bourbon)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas     Elevation 1400m        

First noted

Aug 19, 2026

 Last tasted

Aug 19, 2026

  1 cupping 

   [ plum](https://unpacking.coffee/flavors/10 "plum") [ almond](https://unpacking.coffee/flavors/37 "almond") [ cola](https://unpacking.coffee/flavors/98 "cola")  

  ](https://unpacking.coffee/coffees/187-mexico-maria-mendez) 

 [  

###   [ The Answer ](https://unpacking.coffee/coffees/186-the-answer)  

  by [Cat &amp; Cloud Coffee](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

      Process Washed, Natural          Elevation 1,100-1,900m      Source Various      

First noted

Aug 17, 2026

 Last tasted

Aug 19, 2026

  2 cuppings 

   [ chocolate](https://unpacking.coffee/flavors/108 "chocolate") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ fruit](https://unpacking.coffee/flavors/250 "fruit") [ butterscotch](https://unpacking.coffee/flavors/32 "butterscotch") [ berries](https://unpacking.coffee/flavors/199 "berries")  

  ](https://unpacking.coffee/coffees/186-the-answer)
