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 Yembek Anaerobic Natural 

        honey (40%)     raspberry (40%)     nectarine (20%)       

Yembek Anaerobic Natural
========================

By [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters)

 Featured in [La Marzocco Home · September 2026](https://unpacking.coffee/clubs/la-marzocco-home/september-2026)

 Tasted by [ ![Kandace](https://www.gravatar.com/avatar/fdaa2abead647809a27d8e53f03536f5?s=120&d=identicon) 

 ](https://unpacking.coffee/users/kandace) [ ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 ](https://unpacking.coffee/users/rbrigleb) 

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 2

total cuppings

Origin

  Country  [Uganda](https://unpacking.coffee/origins/uganda)  

 Region Kapchorwa 

Processing

  Varieties [SL34](https://unpacking.coffee/varieties/31-sl34) 

 Process Natural 

 Roast Level Medium-Light Roast 

Timeline

1. &amp;ZeroWidthSpace;

     First noted by [@rbrigleb](https://unpacking.coffee/users/rbrigleb)

     Sep 08, 2026
2. &amp;ZeroWidthSpace;

     2 total cuppings
3. &amp;ZeroWidthSpace;

     Most recent cupping by [@kandace](https://unpacking.coffee/users/kandace)

     Sep 08, 2026

Flavors people are tasting

 [honey](https://unpacking.coffee/flavors/22)  

  40%  

 [raspberry](https://unpacking.coffee/flavors/6)  

  40%  

 [nectarine](https://unpacking.coffee/flavors/126)  

  20%  

From the roaster

> This lot comes from the Yembek community, one of the highest-elevation coffee-producing regions in Uganda. Kawacom, a processing company founded in Uganda in 1999, works closely with the community, consulting with growers to determine when cherry selection is optimal for processing. The coffee undergoes a rigorous process. After being carefully sorted, the cherries are sealed in containers and fermented in their fruit for 24 hours. They are then dried on traditional raised beds before being pulped and mechanically dried over the course of three weeks. The result is a pleasantly sweet coffee with a balancing, juicy acidity. Notes of summery nectarine and sun-ripened raspberry blend with a syrupy honey sweetness, creating a warm and rich cup.

 [ Broadsheet Coffee Roasters ↗ ](https://home.lamarzoccousa.com/broadsheet-coffee-roasters-x-la-marzocco-home/) 

Recent Cuppings

###  [ Cupped by @kandace ](https://unpacking.coffee/cuppings/289-yembek-anaerobic-natural-by-kandace) 

    Cupped On  Sep 08, 2026    Since Roast  6 days    Roaster   [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters)     Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)     

 ![Kandace](https://www.gravatar.com/avatar/fdaa2abead647809a27d8e53f03536f5?s=120&d=identicon) 

 [ honey](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.") [ raspberry](https://unpacking.coffee/flavors/6 "Raspberry-flavored coffee often has a bright, fruity acidity and a sweet, floral aroma that complements the richness of the coffee. The vibrant pink color of the hex code #FFC0CB evokes the tart, juicy character of fresh raspberries.") 

###  [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/288-yembek-anaerobic-natural-by-rbrigleb) 

    Cupped On  Sep 08, 2026    Since Roast  6 days    Roaster   [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters)     Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)    Brew Recipe  [ Intelligentsia Chemex Method ](https://unpacking.coffee/recipes/32-intelligentsia-chemex-method "Intelligentsia Chemex Method")     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 [ nectarine](https://unpacking.coffee/flavors/126 "The hex code #FFA500 represents a vibrant, golden orange color that visually captures the bright, juicy nature of the nectarine flavor.") [ honey](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.") [ raspberry](https://unpacking.coffee/flavors/6 "Raspberry-flavored coffee often has a bright, fruity acidity and a sweet, floral aroma that complements the richness of the coffee. The vibrant pink color of the hex code #FFC0CB evokes the tart, juicy character of fresh raspberries.") 

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      Users   0       Coffees   0       Roasters   0       Recipes   0    

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