Antonio Medina by Sweet Bloom Coffee Roasters - Coffee Review | Unpacking Coffee [Skip to content](#main-content) [ ](https://unpacking.coffee)[ ![Unpacking Coffee Logo](/images/cuppin-logo.svg) Unpacking Coffee ](https://unpacking.coffee/dashboard) [ Coffees ](https://unpacking.coffee/coffees) [ Cuppings ](https://unpacking.coffee/cuppings) [ Recipes ](https://unpacking.coffee/recipes) [ Log in ](https://unpacking.coffee/login) [ ](https://unpacking.coffee/login "Log in") [ Register ](https://unpacking.coffee/register) [ ](https://unpacking.coffee/register "Register") [ Coffees ](https://unpacking.coffee/coffees) Antonio Medina toffee (30%) apple (30%) pear (20%) honeycrisp (10%) dark chocolate (10%) Antonio Medina ============== By [Sweet Bloom Coffee Roasters](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters) Tasted by [ ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) ](https://unpacking.coffee/users/rbrigleb) [ ![Kandace](https://www.gravatar.com/avatar/fdaa2abead647809a27d8e53f03536f5?s=120&d=identicon) ](https://unpacking.coffee/users/kandace) Log In to Cup Log in to your account Enter your email and password to continue Email address Password Remember me Cancel Log in Need an account? [Sign up](https://unpacking.coffee/register) 4 total cuppings Origin Country Guatemala Region Antigua Processing Species Arabica Varieties Bourbon, Caturra Process Washed Roast Level Medium Roast Timeline 1. ​ First noted by [@rbrigleb](https://unpacking.coffee/users/rbrigleb) Jul 16, 2025 2. ​ 4 total cuppings 3. ​ Most recent cupping by [@rbrigleb](https://unpacking.coffee/users/rbrigleb) Jul 22, 2025 Flavors people are tasting [ toffee ](https://unpacking.coffee/flavors/24) 30% [ apple ](https://unpacking.coffee/flavors/1) 30% [ pear ](https://unpacking.coffee/flavors/2) 20% [ honeycrisp ](https://unpacking.coffee/flavors/117) 10% [ dark chocolate ](https://unpacking.coffee/flavors/34) 10% Recent Cuppings ### [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/66-antonio-medina-2025-07-22) Cupped On Jul 22, 2025 Since Roast 12 days Roaster [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters) Brew Method [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14) Brew Recipe [ Equator’s Chemex Recipe ](https://unpacking.coffee/recipes/9-equators-chemex-recipe "Equator’s Chemex Recipe") ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) [ toffee ](https://unpacking.coffee/flavors/24 "The warm, brown hue of #A67B5B represents the deep, toasted notes of toffee, evoking the caramelized sugar and roasted nut characteristics of this coffee flavor.") [ apple ](https://unpacking.coffee/flavors/1 "The apple flavor in coffee often evokes notes of bright, crisp acidity and a subtle sweetness, reminiscent of a freshly picked Fuji or Gala apple. The warm, autumnal hue of the hex code captures the cozy, comforting essence of this unique coffee profile.") [ pear ](https://unpacking.coffee/flavors/2 "The pear flavor in coffee can evoke a bright, fresh, and delicate taste with subtle notes of sweetness, acidity, and a hint of juiciness, reminiscent of the crisp and delicate nature of a ripe pear.") ### [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/65-antonio-medina-2025-07-21) Cupped On Jul 21, 2025 Since Roast 11 days Roaster [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters) Brew Method [ Stagg ](https://unpacking.coffee/recipes?brewing_method=16) Brew Recipe [ Ray’s Basic Stagg for Two ](https://unpacking.coffee/recipes/8-rays-basic-stagg-for-two "Ray’s Basic Stagg for Two") ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) [ honeycrisp ](https://unpacking.coffee/flavors/117 "The bright, golden-yellow color of #FFDF00 represents the vibrant, juicy quality of the honeycrisp apple flavor in coffee.") [ toffee ](https://unpacking.coffee/flavors/24 "The warm, brown hue of #A67B5B represents the deep, toasted notes of toffee, evoking the caramelized sugar and roasted nut characteristics of this coffee flavor.") [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") ### [ Cupped by @kandace ](https://unpacking.coffee/cuppings/63-antonio-medina-2025-07-17) Cupped On Jul 17, 2025 Since Roast 14 days Roaster [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters) Brew Method [ Stagg ](https://unpacking.coffee/recipes?brewing_method=16) ![Kandace](https://www.gravatar.com/avatar/fdaa2abead647809a27d8e53f03536f5?s=120&d=identicon) [ apple ](https://unpacking.coffee/flavors/1 "The apple flavor in coffee often evokes notes of bright, crisp acidity and a subtle sweetness, reminiscent of a freshly picked Fuji or Gala apple. The warm, autumnal hue of the hex code captures the cozy, comforting essence of this unique coffee profile.") ### [ Cupped by @rbrigleb ](https://unpacking.coffee/cuppings/62-antonio-medina-2025-07-16) Cupped On Jul 16, 2025 Since Roast 13 days Roaster [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters) Brew Method [ Stagg ](https://unpacking.coffee/recipes?brewing_method=16) Brew Recipe [ Ray’s Basic Stagg for Two ](https://unpacking.coffee/recipes/8-rays-basic-stagg-for-two "Ray’s Basic Stagg for Two") ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) [ pear ](https://unpacking.coffee/flavors/2 "The pear flavor in coffee can evoke a bright, fresh, and delicate taste with subtle notes of sweetness, acidity, and a hint of juiciness, reminiscent of the crisp and delicate nature of a ripe pear.") [ toffee ](https://unpacking.coffee/flavors/24 "The warm, brown hue of #A67B5B represents the deep, toasted notes of toffee, evoking the caramelized sugar and roasted nut characteristics of this coffee flavor.") [ apple ](https://unpacking.coffee/flavors/1 "The apple flavor in coffee often evokes notes of bright, crisp acidity and a subtle sweetness, reminiscent of a freshly picked Fuji or Gala apple. The warm, autumnal hue of the hex code captures the cozy, comforting essence of this unique coffee profile.") Comments No comments yet. Be the first to share your thoughts! Sign in to join the conversation [ Sign In ](https://unpacking.coffee/login) Use filters or recent searches to refine your results. Press Esc to close. Filters 12 showing Users 0 Coffees 0 Roasters 0 Recipes 0 Explore featured coffees Start typing to search across the entire database. [ ### [ Ethiopia Habtamu Fikadu ](https://unpacking.coffee/coffees/159-ethiopia-habtamu-fikadu) by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters) Process Washed Varieties Dega, Wolisho, Kurume Country Ethiopia Region Yirgacheffe Elevation 2000m First noted Jun 01, 2026 Last tasted Jun 01, 2026 1 cupping [ honeydew ](https://unpacking.coffee/flavors/221 "honeydew") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ lilac ](https://unpacking.coffee/flavors/143 "lilac") ](https://unpacking.coffee/coffees/159-ethiopia-habtamu-fikadu) [ ### [ Kenya Embu ](https://unpacking.coffee/coffees/158-kenya-embu) by [ Deux Coffee Roasters ](https://unpacking.coffee/roasters/278-deux-coffee-roasters) Country Kenya Region Embu First noted May 31, 2026 Last tasted May 31, 2026 1 cupping [ malt ](https://unpacking.coffee/flavors/82 "malt") [ stone fruit ](https://unpacking.coffee/flavors/125 "stone fruit") [ winey ](https://unpacking.coffee/flavors/77 "winey") ](https://unpacking.coffee/coffees/158-kenya-embu) [ ### [ Honduras Benjamin Paz La Salsa ](https://unpacking.coffee/coffees/157-honduras-benjamin-paz-la-salsa) by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters) Process Washed Varieties SL28 Country Honduras Region Santa Barbara Elevation 1680-1730m Source El Cedral First noted May 30, 2026 Last tasted May 30, 2026 1 cupping [ peach ](https://unpacking.coffee/flavors/3 "peach") [ mandarin orange ](https://unpacking.coffee/flavors/142 "mandarin orange") [ honeysuckle ](https://unpacking.coffee/flavors/62 "honeysuckle") ](https://unpacking.coffee/coffees/157-honduras-benjamin-paz-la-salsa) [ ### [ Amilton Garcia Chimbo Geisha ](https://unpacking.coffee/coffees/156-amilton-garcia-chimbo-geisha) by [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters) Process Washed Varieties Geisha Country Peru Region Cajamarca Source Amilton Garcia Chimbo - Las Bromelias First noted May 27, 2026 Last tasted May 27, 2026 1 cupping [ jasmine honeysuckle ](https://unpacking.coffee/flavors/220 "jasmine honeysuckle") [ orange blossom ](https://unpacking.coffee/flavors/60 "orange blossom") [ stone fruit ](https://unpacking.coffee/flavors/125 "stone fruit") [ jasmine tea ](https://unpacking.coffee/flavors/164 "jasmine tea") ](https://unpacking.coffee/coffees/156-amilton-garcia-chimbo-geisha) [ ### [ Anbessa ](https://unpacking.coffee/coffees/155-anbessa) by [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters) Varieties Heirloom Country Ethiopia First noted May 25, 2026 Last tasted May 25, 2026 1 cupping [ pomegranate ](https://unpacking.coffee/flavors/139 "pomegranate") [ rose ](https://unpacking.coffee/flavors/56 "rose") [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ cherry ](https://unpacking.coffee/flavors/5 "cherry") ](https://unpacking.coffee/coffees/155-anbessa) [ ### [ Peru Timbuyacu ](https://unpacking.coffee/coffees/154-peru-timbuyacu) by [ Stumptown Coffee Roasters ](https://unpacking.coffee/roasters/51-stumptown-coffee-roasters) Certifications Organic Country Peru Source Timbuyacu First noted May 18, 2026 Last tasted May 19, 2026 2 cuppings [ buttery caramel ](https://unpacking.coffee/flavors/218 "buttery caramel") [ stewed fruits ](https://unpacking.coffee/flavors/219 "stewed fruits") [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ butterscotch ](https://unpacking.coffee/flavors/32 "butterscotch") ](https://unpacking.coffee/coffees/154-peru-timbuyacu) [ ### [ Rwanda Nyampinga ](https://unpacking.coffee/coffees/153-rwanda-nyampinga) by [ Equator Coffees ](https://unpacking.coffee/roasters/100-equator-coffees) Certifications Fair Trade Process Washed Varieties Bourbon Country Rwanda Region Nyaruguru Source Nyampinga First noted May 15, 2026 Last tasted May 16, 2026 3 cuppings [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ black cherry ](https://unpacking.coffee/flavors/176 "black cherry") [ cherry ](https://unpacking.coffee/flavors/5 "cherry") [ honey ](https://unpacking.coffee/flavors/22 "honey") ](https://unpacking.coffee/coffees/153-rwanda-nyampinga) [ ### [ Elite Coffee ](https://unpacking.coffee/coffees/152-elite-coffee) by [ Sandra Duarte ](https://unpacking.coffee/roasters/276-sandra-duarte) First noted May 13, 2026 Last tasted May 13, 2026 1 cupping [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ stone fruit ](https://unpacking.coffee/flavors/125 "stone fruit") [ roasted nuts ](https://unpacking.coffee/flavors/215 "roasted nuts") ](https://unpacking.coffee/coffees/152-elite-coffee) [ ### [ Florida Weather ](https://unpacking.coffee/coffees/151-florida-weather) by [ Mythos Coffee ](https://unpacking.coffee/roasters/274-mythos-coffee) Process Anaerobic Natural, Natural Blend Colombia and Ethiopia First noted May 13, 2026 Last tasted May 13, 2026 1 cupping [ orange ](https://unpacking.coffee/flavors/17 "orange") [ sun-dried raisin ](https://unpacking.coffee/flavors/214 "sun-dried raisin") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") ](https://unpacking.coffee/coffees/151-florida-weather) [ ### [ Tanzania Peaberry ](https://unpacking.coffee/coffees/150-tanzania-peaberry) by [ Knowledge Perk Coffee Company ](https://unpacking.coffee/roasters/273-knowledge-perk-coffee-company) Certifications Rainforest Alliance Process Washed Country Tanzania Region Northern Tanzania First noted May 13, 2026 Last tasted May 13, 2026 1 cupping [ apple ](https://unpacking.coffee/flavors/1 "apple") [ lime ](https://unpacking.coffee/flavors/19 "lime") [ allspice ](https://unpacking.coffee/flavors/213 "allspice") ](https://unpacking.coffee/coffees/150-tanzania-peaberry) [ ### [ Colombia Nariño ](https://unpacking.coffee/coffees/149-colombia-narino) by [ DOMA Coffee Roasting Company ](https://unpacking.coffee/roasters/268-doma-coffee-roasting-company) Certifications Organic Process Washed Varieties Colombia, Castillo, Caturra Country Colombia Region Nariño Harvest 2025 Source La Jacoba (smallholder Farmer Association) First noted May 12, 2026 Last tasted May 12, 2026 1 cupping [ chamomile ](https://unpacking.coffee/flavors/127 "chamomile") [ golden pear ](https://unpacking.coffee/flavors/211 "golden pear") [ maple syrup ](https://unpacking.coffee/flavors/26 "maple syrup") ](https://unpacking.coffee/coffees/149-colombia-narino) [ ### [ Limited Ethiopia Natural ](https://unpacking.coffee/coffees/148-limited-ethiopia-natural) by [ Council Oak Coffee Roasters ](https://unpacking.coffee/roasters/266-council-oak-coffee-roasters) Process Natural Varieties Wild Heirloom Ethiopia Arabica Cultivars Country Ethiopia First noted May 12, 2026 Last tasted May 12, 2026 1 cupping [ nectarine ](https://unpacking.coffee/flavors/126 "nectarine") [ berry ](https://unpacking.coffee/flavors/109 "berry") [ floral ](https://unpacking.coffee/flavors/105 "floral") ](https://unpacking.coffee/coffees/148-limited-ethiopia-natural)