El Salvador Ariz Family Gesha Honey by Raymond Brigleb - Coffee Tasting Review | Unpacking Coffee  [Skip to content](#main-content)  [ ](https://unpacking.coffee)[ ![Unpacking Coffee Logo](/images/cuppin-logo.svg) 

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 Cupping Details 

Cupping Details
===============

 [ El Salvador Ariz Family Gesha Honey ](https://unpacking.coffee/coffees/87-el-salvador-ariz-family-gesha-honey) from [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)

 Tasted by [@rbrigleb](https://unpacking.coffee/users/rbrigleb) 7 months ago

Flavors Observed

 [ citrus ](https://unpacking.coffee/flavors/110 "The color #FFA500 (orange) was chosen to represent the citrus flavor because it is a vibrant, warm color that evokes the zesty, bright characteristics of citrus fruits.") 

 [ orange ](https://unpacking.coffee/flavors/17 "The orange flavor in coffee can evoke a vibrant, citrusy note that adds a refreshing and zesty dimension to the overall tasting experience. This flavor can be found in certain coffee origins, such as some Kenyan or Ethiopian coffee beans, where the high-altitude cultivation and processing methods bring out these distinct orange-like nuances.") 

 [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") 

 [ caramel ](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") 

More about this coffee

###  [ El Salvador Ariz Family Gesha Honey ](https://unpacking.coffee/coffees/87-el-salvador-ariz-family-gesha-honey) 

 by [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)

    Process Anaerobic Fermentation   Varieties Geisha   Country El Salvador   Source Ariz Family    

First noted

Nov 21, 2025

Last tasted

Nov 22, 2025

 2 cuppings 

 [ citrus ](https://unpacking.coffee/flavors/110 "citrus") [ caramel ](https://unpacking.coffee/flavors/23 "caramel") [ chocolate ](https://unpacking.coffee/flavors/108 "chocolate") [ maple ](https://unpacking.coffee/flavors/145 "maple") [ orange ](https://unpacking.coffee/flavors/17 "orange") 

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Brew Date

 Nov 22

Roast Date

 Nov 17

 Created 7 months ago

Cupping Details

  Method Hario Woodneck 

 Tasted by  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)  

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