Skip to content
Unpacking Coffee Logo
Unpacking Coffee
Coffees Roasters Clubs Cuppings Recipes Origins
Log in Register
Cuppings
Cupping Details

Cupping Details

Kenya Gichathaini AB from Heart Coffee Roasters

Tasted by @kandace 10 months ago

Flavors Observed
More about this coffee
Process Washed
Varieties SL28, SL34
Country Kenya
Region Nyeri
Elevation 1600-1900m
Source Gichathaini Factory
First noted
Dec 07, 2025
Last tasted
Jan 11, 2026
4 cuppings
mandarin orange honey red currant peony
Comments

No comments yet. Be the first to share your thoughts!

Sign in to join the conversation

Sign In
Log in to your account
Enter your email and password to continue
Email address
Password
Remember me
Need an account? Sign up

Brew Date

Dec 8

Created 10 months ago

Cupping Details
Method
Chemex
Tasted by
@kandace

Explore featured coffees

Start typing to search across the entire database.

Process Washed
Varieties Caturra, Catuaí
Country Costa Rica
Region Coto Brus
Source Doña Isa
First noted
Oct 09, 2026
Last tasted
Oct 09, 2026
1 cupping
cherry pie caramel corn butterscotch
Process Natural
Varieties SL14, SL28, Nyasaland
Country Uganda
Region Mt. Elgon
Elevation 1400 - 2000 maslm
Harvest 2026
Source The Coffee Yards/norman Mukuru
First noted
Oct 05, 2026
Last tasted
Oct 05, 2026
1 cupping
cherry lime fudge dark chocolate lemon candy
Country Ethiopia
Region Oromia
First noted
Oct 05, 2026
Last tasted
Oct 05, 2026
1 cupping
orange peel honeysuckle cacao nibs
Process Washed
Varieties Caturra, Landrace
Country Ethiopia
Elevation 1600 (Colombia)m
First noted
Sep 29, 2026
0 cuppings
Process Natural
Varieties 74110
Country Ethiopia
Region Jimma
Elevation 1950-2150m
First noted
Sep 29, 2026
0 cuppings
Process Honey
Country Uganda
Region Bulambuli
First noted
Sep 26, 2026
Last tasted
Sep 28, 2026
2 cuppings
black cherry raw sugar grape butterscotch
Process Co-fermented and experimental (Strawberry)
Varieties Pink Bourbon, Castillo
Country Colombia
Region Quindío
Elevation 1400m
Source Viviana Martinez
First noted
Sep 16, 2026
Last tasted
Sep 16, 2026
2 cuppings
strawberries peach creamy
Certifications Organic
Process Natural
Varieties Geisha
Country Peru
Region Amazonas
Harvest 2025
Source Ronal Carranza Montenegro
First noted
Sep 10, 2026
Last tasted
Sep 10, 2026
1 cupping
dried strawberry floral tropical fruit fruit loops cereal raw sugar
Process Natural
Varieties SL34
Country Uganda
Region Kapchorwa
Elevation 1800-2000m
First noted
Sep 08, 2026
Last tasted
Sep 08, 2026
2 cuppings
honey raspberry nectarine
Process Washed
Varieties Bourbon, Heirloom
Country Ethiopia
Region Yirgacheffe
Elevation 1400-1800m
First noted
Sep 08, 2026
0 cuppings
Process Washed
Varieties Chiroso
Country Colombia
Region Antioquia
Elevation 1900m
Source La Cartagena
First noted
Sep 04, 2026
Last tasted
Sep 11, 2026
3 cuppings
honeydew tangerine blossom cocktail cherry cherry tangerine