Cupping Details
Rwanda Nyungwe from Process Coffee
Tasted by @kandace 2 weeks ago
Says best brewed after 21 days and I’m short on that. Delicious. In a cool VCR tape packaging.
| Process | Anaerobic Natural |
| Country | Rwanda |
| Source | Nyungwe |
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Sign InBrew Date
Jul 4
Roast Date
Jun 23
Created 2 weeks ago
- Method
- Chemex
- Tasted by
- @kandace