Lo Mejor de Monserrate by Raymond Brigleb - Coffee Tasting Review | Unpacking Coffee  [Skip to content](#main-content)  [ ](https://unpacking.coffee)[ ![Unpacking Coffee Logo](/images/cuppin-logo.svg) 

Unpacking Coffee

 ](https://unpacking.coffee/dashboard) 

       [   Coffees ](https://unpacking.coffee/coffees) [   Cuppings ](https://unpacking.coffee/cuppings) [   Recipes ](https://unpacking.coffee/recipes) 

   [ Log in ](https://unpacking.coffee/login) [   ](https://unpacking.coffee/login "Log in")  [ Register ](https://unpacking.coffee/register) [   ](https://unpacking.coffee/register "Register") 

 [ Cuppings ](https://unpacking.coffee/cuppings)     

 Cupping Details 

Cupping Details
===============

 [ Lo Mejor de Monserrate ](https://unpacking.coffee/coffees/46-lo-mejor-de-monserrate) from [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters)

 Tasted by [@rbrigleb](https://unpacking.coffee/users/rbrigleb) 10 months ago

Flavors Observed

 [ black tea ](https://unpacking.coffee/flavors/65 "Black tea flavor in specialty coffee is often described as having a rich, earthy, and slightly smoky profile. This flavor is commonly found in coffees from East African origins, such as Ethiopia and Kenya, where the coffee cherries are dried with the skin still intact, imparting the tea-like qualities. The flavor can also be brought out through extended roasting profiles.") 

 [ clove ](https://unpacking.coffee/flavors/47 "Clove has a warm, spicy aroma and flavor that can add depth and complexity to specialty coffee. The rich, earthy tones of clove complement the natural sweetness and acidity found in high-quality coffee beans.") 

 [ grapefruit ](https://unpacking.coffee/flavors/20 "The grapefruit flavor in coffee can evoke a bright, zesty, and slightly acidic taste profile, similar to the tangy and refreshing characteristics of the fruit itself.") 

 [ bittersweet chocolate ](https://unpacking.coffee/flavors/131 "The hex color #4C3A2E represents the deep, rich tones of bittersweet chocolate, capturing the balance of bitter and sweet that this flavor embodies.") 

Brewing Recipe

###  Hario's V60 Recipe 

 by [@rbrigleb](https://unpacking.coffee/users/rbrigleb) • 3:00 

 Fold the paper filter along the seams and place inside the cone. Add coffee grounds (medium-fine grind) for your required servings and shake it lightly to level.

1. &amp;ZeroWidthSpace;

     Total 

     Step Instructions
2. &amp;ZeroWidthSpace;

     0:00 

        Take the boiling water off the flame. Wait for the boiling water to settle.
3. &amp;ZeroWidthSpace;

     0:00 

        Pour hot water slowly to moisten the grounds from the center to the outward with moving circular pattern.
4. &amp;ZeroWidthSpace;

     0:30 

      0:30   Wait for about 30 seconds until next pouring.
5. &amp;ZeroWidthSpace;

     1:00 

      0:30   Slowly start adding more water using the same speed, swirling motion as before. Make sure the water does not come in direct contact with the paper filter.
6. &amp;ZeroWidthSpace;

     3:00 

      2:00   Brewing should take 3 minutes.

More about this coffee

###  [ Lo Mejor de Monserrate ](https://unpacking.coffee/coffees/46-lo-mejor-de-monserrate) 

 by [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters)

    Species Arabica   Country Colombia    

First noted

Sep 03, 2025

Last tasted

Sep 04, 2025

 2 cuppings 

 [ bittersweet chocolate ](https://unpacking.coffee/flavors/131 "bittersweet chocolate") [ clove ](https://unpacking.coffee/flavors/47 "clove") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ orange peel ](https://unpacking.coffee/flavors/132 "orange peel") [ grapefruit ](https://unpacking.coffee/flavors/20 "grapefruit") 

Comments

   No comments yet. Be the first to share your thoughts!

  Sign in to join the conversation

 [    Sign In ](https://unpacking.coffee/login) 

  Log In to Cup 

   Log in to your account

 Enter your email and password to continue 

   Email address   

   Password           

   Remember me  

   Cancel      

 Log in  

 Need an account? [Sign up](https://unpacking.coffee/register) 

Brew Date

 Sep 4

 Created 10 months ago

Cupping Details

  Method Hario V60 

 Tasted by  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)  

 Use filters or recent searches to refine your results. Press Esc to close.

 Filters 12 showing 

      Users   0       Coffees   0       Roasters   0       Recipes   0    

   Explore featured coffees

Start typing to search across the entire database.

  [  

###   [ Ethiopian Kercha ](https://unpacking.coffee/coffees/179-ethiopian-kercha)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

          Country Ethiopia     Region Guji         

First noted

Aug 03, 2026

 Last tasted

Aug 03, 2026

  1 cupping 

   [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ cane sugar ](https://unpacking.coffee/flavors/29 "cane sugar") [ vanilla ](https://unpacking.coffee/flavors/27 "vanilla") [ strawberry ice cream ](https://unpacking.coffee/flavors/243 "strawberry ice cream")  

  ](https://unpacking.coffee/coffees/179-ethiopian-kercha) 

 [  

###   [ Finca Santa Cruz Washed ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties [Typica](https://unpacking.coffee/varieties/34-typica), [Bourbon](https://unpacking.coffee/varieties/9-bourbon)      Country Mexico     Region Chiapas      Harvest 2026     Source José And Karina Argüello      

First noted

Jul 28, 2026

 Last tasted

Aug 02, 2026

  2 cuppings 

   [ chocolate ](https://unpacking.coffee/flavors/108 "chocolate") [ grapefruit ](https://unpacking.coffee/flavors/20 "grapefruit") [ earl grey tea ](https://unpacking.coffee/flavors/242 "earl grey tea") [ lime ](https://unpacking.coffee/flavors/19 "lime") [ citrus ](https://unpacking.coffee/flavors/110 "citrus")  

  ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed) 

 [  

###   [ Gamaliel Ríos Ortíz ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Honey      Varieties [Peñasco](https://unpacking.coffee/varieties/99-penasco), [Typica](https://unpacking.coffee/varieties/34-typica)      Country Mexico     Region Chiapas      Harvest 2025     Source La Concordia      

First noted

Jul 21, 2026

 Last tasted

Jul 21, 2026

  1 cupping 

   [ peach ](https://unpacking.coffee/flavors/3 "peach") [ citrus ](https://unpacking.coffee/flavors/110 "citrus") [ caramel ](https://unpacking.coffee/flavors/23 "caramel") [ butterscotch ](https://unpacking.coffee/flavors/32 "butterscotch")  

  ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz) 

 [  

###   [ Finca Santa Cruz Natural ](https://unpacking.coffee/coffees/176-finca-santa-cruz-natural)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

        Varieties [Geisha](https://unpacking.coffee/varieties/16-geisha)      Country Mexico     Region Chiapas       Source Finca Santa Cruz      

First noted

Jul 19, 2026

 Last tasted

Jul 19, 2026

  1 cupping 

   [ chilled red wine ](https://unpacking.coffee/flavors/240 "chilled red wine") [ lime ](https://unpacking.coffee/flavors/19 "lime") [ cacao nibs ](https://unpacking.coffee/flavors/241 "cacao nibs")  

  ](https://unpacking.coffee/coffees/176-finca-santa-cruz-natural) 

 [  

###   [ Ecuador - Finca La Noria ](https://unpacking.coffee/coffees/175-ecuador-finca-la-noria)  

   by [ SK Coffee ](https://unpacking.coffee/roasters/290-sk-coffee)

      Process Washed      Varieties [Typica Mejorado](https://unpacking.coffee/varieties/91-typica-mejorado)      Country Ecuador     Region Loja     Elevation 2170m      Source Finca La Noria      

First noted

Jul 16, 2026

 Last tasted

Jul 16, 2026

  2 cuppings 

   [ vanilla ](https://unpacking.coffee/flavors/27 "vanilla") [ watermelon ](https://unpacking.coffee/flavors/111 "watermelon") [ grapefruit ](https://unpacking.coffee/flavors/20 "grapefruit") [ calamansi ](https://unpacking.coffee/flavors/239 "calamansi")  

  ](https://unpacking.coffee/coffees/175-ecuador-finca-la-noria) 

 [  

###   [ Honduras Byron Hernandez ](https://unpacking.coffee/coffees/174-honduras-byron-hernandez)  

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties [Pacas](https://unpacking.coffee/varieties/28-pacas)      Country Honduras     Region Santa Barbara     Elevation 1820m        

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ cantaloupe ](https://unpacking.coffee/flavors/238 "cantaloupe") [ raspberry ](https://unpacking.coffee/flavors/6 "raspberry") [ honeysuckle ](https://unpacking.coffee/flavors/62 "honeysuckle")  

  ](https://unpacking.coffee/coffees/174-honduras-byron-hernandez) 

 [  

###   [ Colombia Young Producers ](https://unpacking.coffee/coffees/173-colombia-young-producers)  

   by [ Branch Street Coffee Roasters ](https://unpacking.coffee/roasters/289-branch-street-coffee-roasters)

      Process Co-fermented and experimental (Strawberries, red wine yeast, fruit glucose, CO2)     Species Arabica     Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra), [Castillo](https://unpacking.coffee/varieties/13-castillo)      Country Colombia      Elevation 1700m      Source Columbia Young Producers Development Lot - Antioquia, Quindío And Huila      

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ star fruit ](https://unpacking.coffee/flavors/237 "star fruit") [ papaya ](https://unpacking.coffee/flavors/16 "papaya") [ orange blossom ](https://unpacking.coffee/flavors/60 "orange blossom")  

  ](https://unpacking.coffee/coffees/173-colombia-young-producers) 

 [  

###   [ Juan Jiménez, El Porvenir ](https://unpacking.coffee/coffees/172-juan-jimenez-el-porvenir)  

   by [ Sey ](https://unpacking.coffee/roasters/288-sey)

      Process Washed      Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon), [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace)      Country Colombia       Harvest February 2026     Source El Porvenir - Santa Barbara, Palestina      

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ citrus ](https://unpacking.coffee/flavors/110 "citrus") [ apple blossom ](https://unpacking.coffee/flavors/146 "apple blossom") [ lychee ](https://unpacking.coffee/flavors/120 "lychee")  

  ](https://unpacking.coffee/coffees/172-juan-jimenez-el-porvenir) 

 [   

###   [ Juan Jimiménez, El Porvenir ](https://unpacking.coffee/coffees/171-juan-jimimenez-el-porvenir)  

   by [ Sey ](https://unpacking.coffee/roasters/288-sey)

      Process Washed      Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon), [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace)      Country Colombia     Region Huila     Elevation 1700m     Harvest February 2026       

First noted

Jul 14, 2026

  0 cuppings 

  ](https://unpacking.coffee/coffees/171-juan-jimimenez-el-porvenir) 

 [  

###   [ Rwanda Nyungwe ](https://unpacking.coffee/coffees/170-rwanda-nyungwe)  

   by [ Process Coffee ](https://unpacking.coffee/roasters/287-process-coffee)

      Process Anaerobic Natural        Country Rwanda        Source Nyungwe      

First noted

Jul 04, 2026

 Last tasted

Jul 05, 2026

  2 cuppings 

   [ rhubarb ](https://unpacking.coffee/flavors/212 "rhubarb") [ strawberry compote ](https://unpacking.coffee/flavors/235 "strawberry compote") [ citrus peel ](https://unpacking.coffee/flavors/236 "citrus peel") [ strawberry ](https://unpacking.coffee/flavors/7 "strawberry") [ citrus ](https://unpacking.coffee/flavors/110 "citrus")  

  ](https://unpacking.coffee/coffees/170-rwanda-nyungwe) 

 [  

###   [ Olgar Ortega ](https://unpacking.coffee/coffees/169-olgar-ortega)  

   by [ ilse ](https://unpacking.coffee/roasters/286-ilse)

      Process Washed      Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra)      Country Colombia     Region San Agustín     Elevation 1750m     Harvest August 2025     Source Villa Maria      

First noted

Jun 30, 2026

 Last tasted

Jun 30, 2026

  1 cupping 

   [ plum ](https://unpacking.coffee/flavors/10 "plum") [ raisin ](https://unpacking.coffee/flavors/12 "raisin") [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ orange peel ](https://unpacking.coffee/flavors/132 "orange peel")  

  ](https://unpacking.coffee/coffees/169-olgar-ortega) 

 [  

###   [ Robinson Salamanaca ](https://unpacking.coffee/coffees/168-robinson-salamanaca)  

   by [ ilse ](https://unpacking.coffee/roasters/286-ilse)

      Process Washed      Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon)      Country Colombia     Region San Agustín       Source San Isidro      

First noted

Jun 24, 2026

 Last tasted

Jun 24, 2026

  2 cuppings 

   [ black tea ](https://unpacking.coffee/flavors/65 "black tea") [ pine ](https://unpacking.coffee/flavors/74 "pine") [ lemongrass ](https://unpacking.coffee/flavors/106 "lemongrass") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ lemon ](https://unpacking.coffee/flavors/18 "lemon")  

  ](https://unpacking.coffee/coffees/168-robinson-salamanaca)
