Unpacking Coffee Logo
Unpacking Coffee
Coffees Cuppings Recipes
Log in Register
Chemex

Chemex

Cupped By @rbrigleb
Cupped On Mar 01, 2026
Since Roast 12 days
Roaster FLOWER CHILD COFFEE
Brew Method Chemex
Raymond Brigleb
Cupped By @rbrigleb
Cupped On Feb 24, 2026
Since Roast 10 days
Roaster Kafiex Roasters
Brew Method Chemex
Raymond Brigleb

A clean, delightfully fruit-forward cup with some lovely complexity.

Cupped By @rbrigleb
Cupped On Feb 18, 2026
Since Roast 9 days
Roaster FLOWER CHILD COFFEE
Brew Method Chemex
Raymond Brigleb

Lovely bright flavors with some floral complexity.

Cupped By @rbrigleb
Cupped On Feb 07, 2026
Since Roast 37 days
Roaster Hydrangea Coffee Roasters
Brew Method Chemex
Brew Recipe Blue Bottle Chemex Recipe
Raymond Brigleb

Delightful and delicate coffee. You can really taste the bergamot.

Cupped By @rbrigleb
Cupped On Feb 03, 2026
Roaster Upper Left Roasters
Brew Method Chemex
Raymond Brigleb
Cupped By @rbrigleb
Cupped On Jan 29, 2026
Roaster Heart Coffee Roasters
Brew Method Chemex
Raymond Brigleb

I should probably wait a few more days to taste this, but couldn’t help myself!

Cupped By @rbrigleb
Cupped On Jan 26, 2026
Roaster Harder Day Coffee Company
Brew Method Chemex
Raymond Brigleb
Cupped By @kandace
Cupped On Jan 09, 2026
Roaster Prodigal Coffee
Brew Method Chemex
Kandace

Yum! This really hit on the sides of my tongue. What’s that all about?

Cupped By @rbrigleb
Cupped On Jan 09, 2026
Since Roast 10 days
Roaster Prodigal Coffee
Brew Method Chemex
Brew Recipe Counter Culture Chemex
Raymond Brigleb
Cupped By @rbrigleb
Cupped On Jan 06, 2026
Since Roast 7 days
Roaster Prodigal Coffee
Brew Method Chemex
Raymond Brigleb

Damn near perfect. I wasn't patient enough to wait the recommended 3 to 4 weeks from roast, though!

Showing 1 to 12 of 71 results

About

A pour-over method using a glass carafe with a unique hourglass shape. Known for its elegant design and ability to produce a clean, sweet cup. Uses thicker filters that remove more oils and sediment, resulting in a bright, crisp flavor profile.

Explore featured coffees

Start typing to search across the entire database.

Process Washed
Varieties Red Bourbon
Country Burundi
Region Kayanza
Elevation 1,850-2,100m
Harvest July 2025
Source Remera Washing Station
First noted
Mar 01, 2026
Last tasted
Mar 01, 2026
1 cupping
First noted
Mar 01, 2026
Last tasted
Mar 01, 2026
1 cupping
Varieties Geisha
Country Honduras
Region Santa Barbara
Harvest July 2025
Source Evin Joel Moreno Reyes
First noted
Feb 26, 2026
Last tasted
Feb 26, 2026
1 cupping
Process Anaerobic Natural
Varieties Colombia
Country Colombia
Region Huila
Source El Rincón
First noted
Feb 24, 2026
Last tasted
Feb 24, 2026
1 cupping
Process Washed
Varieties Landrace
Country Colombia
Region Huila
Elevation 2050m
Harvest August 2025
Source La Pradera
First noted
Feb 20, 2026
Last tasted
Feb 20, 2026
1 cupping
Process Washed
Varieties Red Bourbon
Country Burundi
Region Kayanza
Harvest July 2025
First noted
Feb 19, 2026
Last tasted
Feb 19, 2026
1 cupping
Process Washed
Varieties Bourbon Sidra
Country Colombia
Region Huila
Elevation 1,840 Metersm
Harvest August 2025
Source El Paraiso
First noted
Feb 18, 2026
Last tasted
Feb 18, 2026
1 cupping
Process Co-fermented and experimental (Strawberry, Raspberry, Cherry, Banana)
Varieties Bourbon, Caturra
Country Colombia
Region Huila
Elevation 1730m
Source Rodrigo Sanchez Valencia
First noted
Feb 14, 2026
Last tasted
Mar 04, 2026
3 cuppings
Process Washed
Varieties Geisha
Country Colombia
Elevation 1870m
Source Andres Martinez Guerrero
First noted
Feb 07, 2026
Last tasted
Feb 07, 2026
1 cupping
Process Washed
Varieties Red Bourbon
Country Rwanda
Elevation 1800-2200m
First noted
Feb 05, 2026
Last tasted
Feb 05, 2026
1 cupping
Process Washed
Varieties Colombia
Country Colombia
Region Nariño
First noted
Jan 29, 2026
Last tasted
Jan 29, 2026
1 cupping
Process Washed
Varieties Typica
Country Peru
Region Cajamarca
First noted
Jan 20, 2026
Last tasted
Jan 20, 2026
1 cupping