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 Chemex

Chemex
======

###     [ Ethiopia Gatta ](https://unpacking.coffee/cuppings/206-ethiopia-gatta-by-kandace)

      Cupped By  [@kandace](https://unpacking.coffee/users/kandace)     Cupped On  Apr 17, 2026      Roaster   [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Kandace](https://www.gravatar.com/avatar/fdaa2abead647809a27d8e53f03536f5?s=120&d=identicon)

  Delicious!

###     [ Ethiopia Gatta ](https://unpacking.coffee/cuppings/205-ethiopia-gatta-by-rbrigleb)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Apr 17, 2026     Since Roast  18 days      Roaster   [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

    [ tropical fruit ](https://unpacking.coffee/flavors/197 "Bright orange represents the warm, sunny essence of tropical fruits and their natural sweetness, while also capturing the vibrant energy and juiciness that defines tropical fruit notes in specialty coffee.") [ tiki cocktails ](https://unpacking.coffee/flavors/198 "This warm, golden-brown tan represents the caramelized sugar, rum, and toasted spice elements central to tiki cocktails, while its approachable warmth evokes the tropical, vacation-like essence of the flavor profile.") [ berries ](https://unpacking.coffee/flavors/199 "This deep berry purple represents the rich, fruity essence of berry flavors while maintaining the sophistication and depth expected in specialty coffee tasting profiles.")

###     [ Agaseke ](https://unpacking.coffee/cuppings/204-agaseke-by-rbrigleb-1)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Apr 16, 2026     Since Roast  23 days      Roaster   [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

    [ pink lady apple ](https://unpacking.coffee/flavors/183 "This soft mauve-pink hex code (#E8A5C2) captures the distinctive rosy-pink hue of Pink Lady apples while maintaining the sophistication expected in specialty coffee applications, reflecting both the fruit's visual appearance and its delicate, nuanced flavor profile.") [ honey ](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.") [ milk chocolate ](https://unpacking.coffee/flavors/33 "The hex code #7B3F00 represents a dark, warm brown color that closely resembles the appearance of milk chocolate, making it an appropriate visual representation of this flavor profile.")

###     [ Gabriel Mas Tafur ](https://unpacking.coffee/cuppings/202-gabriel-mas-tafur-by-rbrigleb-1)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Apr 13, 2026     Since Roast  20 days      Roaster   [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

    [ meyer lemon ](https://unpacking.coffee/flavors/103 "Meyer lemon is a bright, sunny citrus flavor that can lend a vibrant, zesty note to specialty coffee. The cheerful yellow color evokes the refreshing, slightly sweet character of this delicate lemon variety.") [ honey ](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.")

###     [ Gabriel Mas Tafur ](https://unpacking.coffee/cuppings/201-gabriel-mas-tafur-by-rbrigleb)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Apr 10, 2026     Since Roast  17 days      Roaster   [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

    [ cranberry ](https://unpacking.coffee/flavors/13 "Cranberry is a tart and vibrant flavor that can add a bright, fruity note to specialty coffee. The deep red-purple hue of cranberry evokes a sense of bold, intense flavors that could complement the complexity of a well-crafted coffee.") [ honey tea cake ](https://unpacking.coffee/flavors/196 "This warm, golden-tan hex color (#D4A574) directly mirrors the visual appearance of honey and the golden-brown crust of a freshly baked tea cake, making it the ideal representation of this flavor's sweet, warm, and baked aesthetic.") [ orange ](https://unpacking.coffee/flavors/17 "The orange flavor in coffee can evoke a vibrant, citrusy note that adds a refreshing and zesty dimension to the overall tasting experience. This flavor can be found in certain coffee origins, such as some Kenyan or Ethiopian coffee beans, where the high-altitude cultivation and processing methods bring out these distinct orange-like nuances.") [ almond ](https://unpacking.coffee/flavors/37 "Almond-flavored coffee has a warm, nutty aroma and a smooth, creamy texture that evokes the rich, buttery notes of freshly roasted almonds. The color reflects the toasted hue of the almonds, complementing the depth of flavor in this specialty coffee.")

###     [ Muungano ](https://unpacking.coffee/cuppings/200-muungano-by-kandace)

      Cupped By  [@kandace](https://unpacking.coffee/users/kandace)     Cupped On  Apr 09, 2026      Roaster   [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Kandace](https://www.gravatar.com/avatar/fdaa2abead647809a27d8e53f03536f5?s=120&d=identicon)

  Tasty, juicy.

    [ plum ](https://unpacking.coffee/flavors/10 "Plum is a deep, rich flavor that can evoke notes of sweetness, tartness, and subtle complexity in specialty coffee. The deep purple hue of this color reflects the depth and richness of the plum flavor profile.")

###     [ Nicaragua Maritza &amp; Francisco’s Fruit Prosecco ](https://unpacking.coffee/cuppings/198-nicaragua-maritza-franciscos-fruit-prosecco-by-rbrigleb)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Apr 05, 2026     Since Roast  17 days      Roaster   [ PUSH X PULL ](https://unpacking.coffee/roasters/254-push-x-pull)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

  Lovely, creamy texture and delightfully sweet finish.

    [ pink lemonade ](https://unpacking.coffee/flavors/192 "This vibrant hot pink hex code represents the visual appearance of pink lemonade itself—the bright, eye-catching pink hue created by the combination of citrus and berry elements—making it an intuitive visual match for this flavor profile.") [ fruit snacks ](https://unpacking.coffee/flavors/193 "This bright red-orange hex code (#E74C3C) represents the vivid, candy-like nature of fruit snacks with their characteristic bright red and fruity appearance, capturing both the sweetness and artificial fruit character that defines this coffee flavor profile.") [ rum ](https://unpacking.coffee/flavors/194 "This deep brown color mirrors the rich, dark appearance of aged rum and the warm, woody tones that characterize rum-flavored coffee notes.")

###     [ Honduras Ramon Hernandez ](https://unpacking.coffee/cuppings/193-honduras-ramon-hernandez-by-rbrigleb)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Mar 23, 2026     Since Roast  7 days      Roaster   [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

    [ currant ](https://unpacking.coffee/flavors/137 "The deep, rich red-brown color of #8B0000 represents the bold, intense nature of the currant flavor, which can be both sweet and tart.") [ jasmine ](https://unpacking.coffee/flavors/55 "The pale yellow-green hue of #F0E68C represents the soft, gentle, and natural floral qualities of the jasmine flavor.")

###     [ Honduras Benjamin Paz Gesha - Limited Release ](https://unpacking.coffee/cuppings/192-honduras-benjamin-paz-gesha-limited-release-by-rbrigleb)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Mar 15, 2026     Since Roast  3 days      Roaster   [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)       Brew Recipe   [ Equator’s Chemex Recipe ](https://unpacking.coffee/recipes/9-equators-chemex-recipe "Equator’s Chemex Recipe")

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

    [ orange ](https://unpacking.coffee/flavors/17 "The orange flavor in coffee can evoke a vibrant, citrusy note that adds a refreshing and zesty dimension to the overall tasting experience. This flavor can be found in certain coffee origins, such as some Kenyan or Ethiopian coffee beans, where the high-altitude cultivation and processing methods bring out these distinct orange-like nuances.") [ jasmine ](https://unpacking.coffee/flavors/55 "The pale yellow-green hue of #F0E68C represents the soft, gentle, and natural floral qualities of the jasmine flavor.") [ honeycomb ](https://unpacking.coffee/flavors/114 "The golden-yellow color of #FFD700 is reminiscent of the warm, amber hue of real honeycomb, making it an appropriate visual representation of this sweet and unique coffee flavor.")

###     [ Remera ](https://unpacking.coffee/cuppings/188-remera-by-rbrigleb)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Mar 01, 2026     Since Roast  12 days      Roaster   [ FLOWER CHILD COFFEE ](https://unpacking.coffee/roasters/248-flower-child-coffee)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

    [ mixed berries ](https://unpacking.coffee/flavors/181 "This deep mauve-burgundy hex code (#8B3A62) represents mixed berries because it captures the rich, dark purple-red tones of ripe blackberries and blueberries while maintaining the warmth and complexity of a multi-berry blend.") [ whipped cream ](https://unpacking.coffee/flavors/182 "This off-white, cream-colored hex code (#F5F5F0) directly represents the visual appearance of whipped cream itself—light, pale, and soft—while also conveying the delicate, subtle nature of this flavor note in coffee tasting.") [ pink lady apple ](https://unpacking.coffee/flavors/183 "This soft mauve-pink hex code (#E8A5C2) captures the distinctive rosy-pink hue of Pink Lady apples while maintaining the sophistication expected in specialty coffee applications, reflecting both the fruit's visual appearance and its delicate, nuanced flavor profile.")

###     [ Evin Moreno Gesha ](https://unpacking.coffee/cuppings/186-evin-moreno-gesha-by-rbrigleb)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Feb 26, 2026     Since Roast  16 days      Roaster   [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

    [ elderflower ](https://unpacking.coffee/flavors/58 "The pale yellow-green color (#FFFF99) represents the light, delicate nature of the elderflower flavor, evoking the soft, floral petals of the elderflower plant.") [ melon ](https://unpacking.coffee/flavors/180 "This pale, fresh green represents the light, juicy sweetness and refreshing quality of melon, while the brightness of the hex code captures the vibrant, crisp acidity and delicate nature of this flavor note in specialty coffee.") [ meyer lemon ](https://unpacking.coffee/flavors/103 "Meyer lemon is a bright, sunny citrus flavor that can lend a vibrant, zesty note to specialty coffee. The cheerful yellow color evokes the refreshing, slightly sweet character of this delicate lemon variety.") [ butterscotch ](https://unpacking.coffee/flavors/32 "The butterscotch flavor evokes a rich, creamy, and caramelized taste that can be found in certain specialty coffee beans, particularly those with notes of toffee, brown sugar, or sweet spices.")

###     [ Diego Horta – El Rincón ](https://unpacking.coffee/cuppings/185-diego-horta-el-rincon-by-rbrigleb)

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Feb 24, 2026     Since Roast  10 days      Roaster   [ Kafiex Roasters ](https://unpacking.coffee/roasters/249-kafiex-roasters)       Brew Method   [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

  A clean, delightfully fruit-forward cup with some lovely complexity.

    [ raspberry ](https://unpacking.coffee/flavors/6 "Raspberry-flavored coffee often has a bright, fruity acidity and a sweet, floral aroma that complements the richness of the coffee. The vibrant pink color of the hex code #FFC0CB evokes the tart, juicy character of fresh raspberries.") [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") [ cherry ](https://unpacking.coffee/flavors/5 "The cherry flavor in coffee often evokes a deep, rich red color, reminiscent of the juicy, ripe cherries that provide the inspiration. This flavor can add a sweet, fruity complexity to the coffee's taste profile, creating a unique and delightful experience for the discerning coffee connoisseur.")

    Showing 1 to 12 of 80 results

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### About

 A pour-over method using a glass carafe with a unique hourglass shape. Known for its elegant design and ability to produce a clean, sweet cup. Uses thicker filters that remove more oils and sediment, resulting in a bright, crisp flavor profile.

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 Filters 12 showing

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  [

###   [ Ethiopia Gatta ](https://unpacking.coffee/coffees/134-ethiopia-gatta)

   by [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)

      Process Anaerobic Natural      Varieties 74112, 74110      Country Ethiopia     Region Sidamo       Source Gatta Farm

First noted

Apr 17, 2026

 Last tasted

Apr 17, 2026

  2 cuppings

   [ tropical fruit ](https://unpacking.coffee/flavors/197 "tropical fruit") [ berries ](https://unpacking.coffee/flavors/199 "berries") [ tiki cocktails ](https://unpacking.coffee/flavors/198 "tiki cocktails")

  ](https://unpacking.coffee/coffees/134-ethiopia-gatta)

 [

###   [ Agaseke ](https://unpacking.coffee/coffees/133-agaseke-1)

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties Bourbon      Country Rwanda     Region Western Province

First noted

Apr 16, 2026

 Last tasted

Apr 16, 2026

  1 cupping

   [ honey ](https://unpacking.coffee/flavors/22 "honey") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ pink lady apple ](https://unpacking.coffee/flavors/183 "pink lady apple")

  ](https://unpacking.coffee/coffees/133-agaseke-1)

 [

###   [ Agaseke ](https://unpacking.coffee/coffees/132-agaseke)

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties Bourbon      Country Rwanda     Region Western Province

First noted

Apr 14, 2026

 Last tasted

Apr 14, 2026

  1 cupping

   [ honey ](https://unpacking.coffee/flavors/22 "honey") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ mandarin orange ](https://unpacking.coffee/flavors/142 "mandarin orange") [ pink lady apple ](https://unpacking.coffee/flavors/183 "pink lady apple")

  ](https://unpacking.coffee/coffees/132-agaseke)

 [

###   [ Gabriel Mas Tafur ](https://unpacking.coffee/coffees/131-gabriel-mas-tafur)

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties Bourbon, Caturra, Typica, Catimor      Country Peru     Region Amazonas      Harvest 2025     Source Finca San Gabriel

First noted

Apr 10, 2026

 Last tasted

Apr 13, 2026

  2 cuppings

   [ meyer lemon ](https://unpacking.coffee/flavors/103 "meyer lemon") [ honey ](https://unpacking.coffee/flavors/22 "honey") [ cranberry ](https://unpacking.coffee/flavors/13 "cranberry") [ honey tea cake ](https://unpacking.coffee/flavors/196 "honey tea cake") [ orange ](https://unpacking.coffee/flavors/17 "orange")

  ](https://unpacking.coffee/coffees/131-gabriel-mas-tafur)

 [

###   [ Muungano ](https://unpacking.coffee/coffees/130-muungano)

   by [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters)

        Varieties Red Bourbon      Country Democratic Republic of the Congo     Region South Kivu

First noted

Apr 07, 2026

 Last tasted

Apr 09, 2026

  2 cuppings

   [ plum ](https://unpacking.coffee/flavors/10 "plum") [ pomelo ](https://unpacking.coffee/flavors/195 "pomelo") [ brown sugar ](https://unpacking.coffee/flavors/28 "brown sugar")

  ](https://unpacking.coffee/coffees/130-muungano)

 [

###   [ Nicaragua Maritza &amp; Francisco’s Fruit Prosecco ](https://unpacking.coffee/coffees/129-nicaragua-maritza-franciscos-fruit-prosecco)

   by [ PUSH X PULL ](https://unpacking.coffee/roasters/254-push-x-pull)

      Process Carbonic Maceration, Natural        Country Nicaragua     Region Jinotega     Elevation 1325m      Source Santa Teresita, Los Nogales

First noted

Apr 05, 2026

 Last tasted

Apr 05, 2026

  1 cupping

   [ pink lemonade ](https://unpacking.coffee/flavors/192 "pink lemonade") [ fruit snacks ](https://unpacking.coffee/flavors/193 "fruit snacks") [ rum ](https://unpacking.coffee/flavors/194 "rum")

  ](https://unpacking.coffee/coffees/129-nicaragua-maritza-franciscos-fruit-prosecco)

 [

###   [ El Naranjo, Colombia ](https://unpacking.coffee/coffees/128-el-naranjo-colombia)

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties Caturra      Country Colombia     Region Nariño

First noted

Apr 04, 2026

 Last tasted

Apr 04, 2026

  1 cupping

   [ plum ](https://unpacking.coffee/flavors/10 "plum") [ passion fruit ](https://unpacking.coffee/flavors/104 "passion fruit") [ cocoa butter ](https://unpacking.coffee/flavors/191 "cocoa butter")

  ](https://unpacking.coffee/coffees/128-el-naranjo-colombia)

 [

###   [ Sitio Da Torre ](https://unpacking.coffee/coffees/127-sitio-da-torre)

   by [ Square Mile Coffee Roasters ](https://unpacking.coffee/roasters/196-square-mile-coffee-roasters)

      Process Natural      Varieties Yellow Bourbon      Country Brazil     Region Minas Gerais       Source Álvaro Coli

First noted

Mar 30, 2026

 Last tasted

Mar 30, 2026

  1 cupping

   [ cherry ](https://unpacking.coffee/flavors/5 "cherry") [ raspberry ](https://unpacking.coffee/flavors/6 "raspberry") [ black cherry ](https://unpacking.coffee/flavors/176 "black cherry") [ chocolate ganache ](https://unpacking.coffee/flavors/190 "chocolate ganache")

  ](https://unpacking.coffee/coffees/127-sitio-da-torre)

 [

###   [ San Jerónimo Tecoatl ](https://unpacking.coffee/coffees/126-san-jeronimo-tecoatl)

   by [ Paloma Craft Coffee ](https://unpacking.coffee/roasters/253-paloma-craft-coffee)

      Process Washed      Varieties Bourbon, Typica      Country Mexico     Region Oaxaca     Elevation 1600 - 1800m      Source Sierra Mazateca

First noted

Mar 28, 2026

 Last tasted

Mar 28, 2026

  1 cupping

   [ peach ](https://unpacking.coffee/flavors/3 "peach") [ key lime ](https://unpacking.coffee/flavors/188 "key lime") [ green mango ](https://unpacking.coffee/flavors/189 "green mango")

  ](https://unpacking.coffee/coffees/126-san-jeronimo-tecoatl)

 [

###   [ La Gladiola ](https://unpacking.coffee/coffees/125-la-gladiola)

   by [ Marigold Coffee ](https://unpacking.coffee/roasters/252-marigold-coffee)

      Process Washed        Country Costa Rica     Region Tarrazú

First noted

Mar 25, 2026

 Last tasted

Mar 25, 2026

  1 cupping

   [ cinnamon ](https://unpacking.coffee/flavors/45 "cinnamon") [ chocolate ](https://unpacking.coffee/flavors/108 "chocolate") [ nectarine ](https://unpacking.coffee/flavors/126 "nectarine")

  ](https://unpacking.coffee/coffees/125-la-gladiola)

 [

###   [ Honduras Ramon Hernandez ](https://unpacking.coffee/coffees/124-honduras-ramon-hernandez)

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties Pacas      Country Honduras     Region Santa Barbara     Elevation 1820m

First noted

Mar 23, 2026

 Last tasted

Mar 23, 2026

  1 cupping

   [ jasmine ](https://unpacking.coffee/flavors/55 "jasmine") [ currant ](https://unpacking.coffee/flavors/137 "currant")

  ](https://unpacking.coffee/coffees/124-honduras-ramon-hernandez)

 [

###   [ Honduras Benjamin Paz Gesha - Limited Release ](https://unpacking.coffee/coffees/123-honduras-benjamin-paz-gesha-limited-release)

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties Geisha      Country Honduras     Region El Cedral     Elevation 1680-1730mm

First noted

Mar 15, 2026

 Last tasted

Mar 15, 2026

  1 cupping

   [ orange ](https://unpacking.coffee/flavors/17 "orange") [ jasmine ](https://unpacking.coffee/flavors/55 "jasmine") [ honeycomb ](https://unpacking.coffee/flavors/114 "honeycomb")

  ](https://unpacking.coffee/coffees/123-honduras-benjamin-paz-gesha-limited-release)
