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 Espresso 

Espresso
========

###     [ The Answer ](https://unpacking.coffee/cuppings/279-the-answer-by-rbrigleb-1)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Aug 19, 2026     Since Roast  13 days      Roaster   [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

  Much prefer this brewed in my La Marzocco versus drip!

    [ caramel](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") [ berries](https://unpacking.coffee/flavors/199 "This deep berry purple represents the rich, fruity essence of berry flavors while maintaining the sophistication and depth expected in specialty coffee tasting profiles.") [ chocolate](https://unpacking.coffee/flavors/108 "The warm, earthy tone of the hex code #a06a42 represents the deep, complex, and indulgent qualities of the chocolate coffee flavor.")  

###     [ Ethiopian Kercha ](https://unpacking.coffee/cuppings/267-ethiopian-kercha-by-jrrichardson)    

      Cupped By  [@jrrichardson](https://unpacking.coffee/users/jrrichardson)     Cupped On  Aug 03, 2026     Since Roast  8 days      Roaster   [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)            2 

   ![Jeff Richardson](https://www.gravatar.com/avatar/027206870c2b86147f63e94237765739?s=120&d=identicon) 

  Smooth, velvety and lush

    [ milk chocolate](https://unpacking.coffee/flavors/33 "The hex code #7B3F00 represents a dark, warm brown color that closely resembles the appearance of milk chocolate, making it an appropriate visual representation of this flavor profile.") [ cane sugar](https://unpacking.coffee/flavors/29 "Cane sugar is a warm, sweet flavor that can often be detected in specialty coffee, providing a caramelized and almost honey-like taste experience.") [ vanilla](https://unpacking.coffee/flavors/27 "Vanilla is a warm, sweet, and comforting flavor that often pairs well with specialty coffee, adding a creamy and indulgent note to the overall tasting experience.") [ strawberry ice cream](https://unpacking.coffee/flavors/243 "A soft, creamy pink that evokes the classic pastel hue of strawberry ice cream — bright enough to suggest ripe strawberry fruit, yet muted and warm to capture the milky, sweet creaminess of the frozen dessert.")  

###     [ Dark Star ](https://unpacking.coffee/cuppings/246-dark-star-by-rbrigleb)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Jun 09, 2026     Since Roast  12 days      Roaster   [ Linea Caffe ](https://unpacking.coffee/roasters/226-linea-caffe-1)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ bittersweet chocolate](https://unpacking.coffee/flavors/131 "The hex color #4C3A2E represents the deep, rich tones of bittersweet chocolate, capturing the balance of bitter and sweet that this flavor embodies.") [ bing cherry](https://unpacking.coffee/flavors/167 "This deep burgundy-brown represents the dark, wine-like character of bing cherry while maintaining the earthy coffee foundation that grounds this fruit note.") [ mandarin orange](https://unpacking.coffee/flavors/142 "The hex code #FFA500 represents the vibrant, warm orange color of a ripe mandarin orange, which accurately captures the visual essence of this coffee flavor.")  

###     [ Finca Cual Bicicleta Honey ](https://unpacking.coffee/cuppings/216-finca-cual-bicicleta-honey-by-rbrigleb-1)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  May 06, 2026      Roaster   [ Recluse Roasting Project ](https://unpacking.coffee/roasters/255-recluse-roasting-project)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ lemon](https://unpacking.coffee/flavors/18 "Lemon is a bright, citrusy flavor that can add a refreshing, tangy note to specialty coffee. The vibrant yellow color suggests the zesty, tart qualities that this flavor can bring to the coffee-drinking experience.") [ milk chocolate](https://unpacking.coffee/flavors/33 "The hex code #7B3F00 represents a dark, warm brown color that closely resembles the appearance of milk chocolate, making it an appropriate visual representation of this flavor profile.") [ orange peel](https://unpacking.coffee/flavors/132 "The hex code #FFA500 represents the vibrant, golden-orange hue of an orange peel, which visually captures the bright, citrusy nature of this coffee flavor.")  

###     [ fruit-forward flavor ](https://unpacking.coffee/cuppings/187-fruit-forward-flavor-by-celcius94)    

      Cupped By  [@celcius94](https://unpacking.coffee/users/celcius94)     Cupped On  Mar 01, 2026      Roaster   [ 94 Celcius ](https://unpacking.coffee/roasters/250-94-celcius)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)          

   ![94 Celcius](https://www.gravatar.com/avatar/3160034344e6547883f6b22a528f3ede?s=120&d=identicon) 

###     [ The Narrows ](https://unpacking.coffee/cuppings/136-the-narrows-by-rbrigleb)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Nov 10, 2025     Since Roast  7 days      Roaster   [ Bluebeard Coffee Roasters ](https://unpacking.coffee/roasters/240-bluebeard-coffee-roasters)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)       Brew Recipe   [ Bluebeard's The Narrows Espresso Ble... ](https://unpacking.coffee/recipes/52-bluebeards-the-narrows-espresso-blend-recipe "Bluebeard's The Narrows Espresso Blend Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ chocolate](https://unpacking.coffee/flavors/108 "The warm, earthy tone of the hex code #a06a42 represents the deep, complex, and indulgent qualities of the chocolate coffee flavor.") [ caramel](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") [ berry](https://unpacking.coffee/flavors/109 "The deep, rich red-purple hue of #D22B2B represents the bold, vibrant, and ripe quality of berry flavors in coffee.") [ citrus](https://unpacking.coffee/flavors/110 "The color #FFA500 (orange) was chosen to represent the citrus flavor because it is a vibrant, warm color that evokes the zesty, bright characteristics of citrus fruits.")  

###     [ Zip Zinger ](https://unpacking.coffee/cuppings/126-zip-zinger-by-rbrigleb-1)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Oct 24, 2025     Since Roast  16 days      Roaster   [ Dune Coffee Roasters ](https://unpacking.coffee/roasters/238-dune-coffee-roasters)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

  Liking this a lot as an espresso.

    [ cherry](https://unpacking.coffee/flavors/5 "The cherry flavor in coffee often evokes a deep, rich red color, reminiscent of the juicy, ripe cherries that provide the inspiration. This flavor can add a sweet, fruity complexity to the coffee's taste profile, creating a unique and delightful experience for the discerning coffee connoisseur.") [ stone fruit](https://unpacking.coffee/flavors/125 "The soft pink-red tone of #FFCDD2 represents the delicate, yet vibrant nature of stone fruit flavors, capturing the juicy sweetness and hint of tartness that characterizes this flavor profile in coffee.") [ dark chocolate](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.")  

###     [ The Village ](https://unpacking.coffee/cuppings/119-the-village-2025-10-13)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Oct 13, 2025     Since Roast  20 days      Roaster   [ Joe Coffee Company ](https://unpacking.coffee/roasters/126-joe-coffee-company)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ brown sugar](https://unpacking.coffee/flavors/28 "Brown sugar brings to mind a rich, caramelized sweetness that can be found in certain specialty coffee profiles, particularly in dark roasts or coffee from regions with distinct brown sugar notes.") [ white grape](https://unpacking.coffee/flavors/122 "The light, pale color represents the delicate, light-bodied nature of the white grape flavor, which is often found in lightly roasted, bright and refreshing specialty coffees.") [ bergamot](https://unpacking.coffee/flavors/107 "The light orange-yellow hue of #FFCC99 represents the bright, citrusy nature of the bergamot flavor.")  

###     [ Coffea Liberica ](https://unpacking.coffee/cuppings/102-coffea-liberica-2025-09-15)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Sep 15, 2025     Since Roast  12 days      Roaster   [ Chloé Cà Phê ](https://unpacking.coffee/roasters/236-chloe-ca-phe)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)       Brew Recipe   [ La Marzocco Home’s September 2025 Ch... ](https://unpacking.coffee/recipes/22-la-marzocco-homes-september-2025-chloe-ca-phe-liberica-espresso-recipe "La Marzocco Home’s September 2025 Chloé Cà Phê Liberica Espresso Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ lychee](https://unpacking.coffee/flavors/120 "The vivid, pale pink color of #FF6EB4 represents the delicate, almost translucent appearance of the lychee fruit, as well as the sweet and floral character of this unique coffee flavor.") [ honey](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.")  

###     [ DOUBLESTAR ](https://unpacking.coffee/cuppings/79-doublestar-2025-09-03)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Sep 03, 2025      Roaster   [ BIGFACE ](https://unpacking.coffee/roasters/235-bigface)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)       Brew Recipe   [ La Marzocco Home’s August 2025 Bigfa... ](https://unpacking.coffee/recipes/12-la-marzocco-homes-august-2025-bigface-doublestar-espresso-recipe "La Marzocco Home’s August 2025 Bigface Doublestar Espresso Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ grapefruit](https://unpacking.coffee/flavors/20 "The grapefruit flavor in coffee can evoke a bright, zesty, and slightly acidic taste profile, similar to the tangy and refreshing characteristics of the fruit itself.") [ honey](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.") [ cane sugar](https://unpacking.coffee/flavors/29 "Cane sugar is a warm, sweet flavor that can often be detected in specialty coffee, providing a caramelized and almost honey-like taste experience.")  

###     [ La Unión MX Espresso ](https://unpacking.coffee/cuppings/61-la-union-mx-espresso-2025-07-15)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Jul 15, 2025     Since Roast  11 days      Roaster   [ Civil Coffee ](https://unpacking.coffee/roasters/232-civil-coffee)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)       Brew Recipe   [ La Marzocco Home’s July 2025 La Unió... ](https://unpacking.coffee/recipes/10-la-marzocco-homes-july-2025-la-union-espresso-recipe "La Marzocco Home’s July 2025 La Unión Espresso Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ green apple](https://unpacking.coffee/flavors/116 "The light green color #90EE90 represents the fresh, lively character of the green apple flavor, evoking the vibrant hue of the fruit.") [ honeycomb](https://unpacking.coffee/flavors/114 "The golden-yellow color of #FFD700 is reminiscent of the warm, amber hue of real honeycomb, making it an appropriate visual representation of this sweet and unique coffee flavor.") [ vanilla](https://unpacking.coffee/flavors/27 "Vanilla is a warm, sweet, and comforting flavor that often pairs well with specialty coffee, adding a creamy and indulgent note to the overall tasting experience.") [ chocolate](https://unpacking.coffee/flavors/108 "The warm, earthy tone of the hex code #a06a42 represents the deep, complex, and indulgent qualities of the chocolate coffee flavor.")  

###     [ Rise &amp; Shine Blend ](https://unpacking.coffee/cuppings/48-rise-shine-blend-2025-06-25)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Jun 25, 2025      Roaster   [ Race Service ](https://unpacking.coffee/roasters/230-race-service)       Brew Method   [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)       Brew Recipe   [ La Marzocco Home Rise &amp; Shine Espres... ](https://unpacking.coffee/recipes/2-la-marzocco-home-rise-shine-espresso-recipe "La Marzocco Home Rise & Shine Espresso Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

  This is a bright and delicious shot.

    [ orange](https://unpacking.coffee/flavors/17 "The orange flavor in coffee can evoke a vibrant, citrusy note that adds a refreshing and zesty dimension to the overall tasting experience. This flavor can be found in certain coffee origins, such as some Kenyan or Ethiopian coffee beans, where the high-altitude cultivation and processing methods bring out these distinct orange-like nuances.") [ caramel](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") [ milk chocolate](https://unpacking.coffee/flavors/33 "The hex code #7B3F00 represents a dark, warm brown color that closely resembles the appearance of milk chocolate, making it an appropriate visual representation of this flavor profile.")  

    Showing 1 to 12 of 15 results 

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### About

 A high-pressure brewing method forcing hot water through finely-ground, compacted coffee. Creates a concentrated coffee with crema on top. Forms the base for many coffee drinks (cappuccino, latte, etc.). Requires specialized equipment and technique.

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 Filters 12 showing 

      Users   0       Coffees   0       Roasters   0       Recipes   0    

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  [  

###   [ Harmufo ](https://unpacking.coffee/coffees/188-harmufo)  

   by [ SEY ](https://unpacking.coffee/roasters/288-sey)

      Process Washed      Varieties [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace)      Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Gedeb     Elevation 2,300–2,400m      Source Harmufo      

First noted

Aug 26, 2026

 Last tasted

Aug 26, 2026

  1 cupping 

   [ lemon candy](https://unpacking.coffee/flavors/251 "lemon candy") [ ripe stone fruit](https://unpacking.coffee/flavors/252 "ripe stone fruit") [ honeydew](https://unpacking.coffee/flavors/221 "honeydew") [ watermelon](https://unpacking.coffee/flavors/111 "watermelon")  

  ](https://unpacking.coffee/coffees/188-harmufo) 

 [  

###   [ Mexico Maria Méndez ](https://unpacking.coffee/coffees/187-mexico-maria-mendez)  

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties [Bourbon](https://unpacking.coffee/varieties/9-bourbon)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas     Elevation 1400m        

First noted

Aug 19, 2026

 Last tasted

Aug 19, 2026

  1 cupping 

   [ plum](https://unpacking.coffee/flavors/10 "plum") [ almond](https://unpacking.coffee/flavors/37 "almond") [ cola](https://unpacking.coffee/flavors/98 "cola")  

  ](https://unpacking.coffee/coffees/187-mexico-maria-mendez) 

 [  

###   [ The Answer ](https://unpacking.coffee/coffees/186-the-answer)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

      Process Washed, Natural          Elevation 1,100-1,900m      Source Various      

First noted

Aug 17, 2026

 Last tasted

Aug 19, 2026

  2 cuppings 

   [ chocolate](https://unpacking.coffee/flavors/108 "chocolate") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ fruit](https://unpacking.coffee/flavors/250 "fruit") [ butterscotch](https://unpacking.coffee/flavors/32 "butterscotch") [ berries](https://unpacking.coffee/flavors/199 "berries")  

  ](https://unpacking.coffee/coffees/186-the-answer) 

 [   

###   [ Nelson Flores ](https://unpacking.coffee/coffees/185-nelson-flores)  

   by [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters)

      Process Washed     Species Arabica     Varieties [Pacamara](https://unpacking.coffee/varieties/27-pacamara)      Country   [El Salvador](https://unpacking.coffee/origins/el-salvador)       Region Chalatenango     Elevation 1632m        

First noted

Aug 16, 2026

  0 cuppings 

  ](https://unpacking.coffee/coffees/185-nelson-flores) 

 [  

###   [ Takele Mammo ](https://unpacking.coffee/coffees/184-takele-mammo)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

      Process Washed      Varieties [Wild Heirloom Ethiopia Arabica Cultivars](https://unpacking.coffee/varieties/93-wild-heirloom-ethiopia-arabica-cultivars)      Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Yirgacheffe     Elevation 1800 - 2100m      Source Takele Mammo Denbi      

First noted

Aug 14, 2026

 Last tasted

Aug 24, 2026

  3 cuppings 

   [ black tea](https://unpacking.coffee/flavors/65 "black tea") [ watermelon](https://unpacking.coffee/flavors/111 "watermelon") [ rooibos](https://unpacking.coffee/flavors/249 "rooibos") [ dried strawberry](https://unpacking.coffee/flavors/248 "dried strawberry") [ apricot](https://unpacking.coffee/flavors/4 "apricot")  

  ](https://unpacking.coffee/coffees/184-takele-mammo) 

 [  

###   [ Juan Puerta Mango ](https://unpacking.coffee/coffees/183-juan-puerta-mango)  

   by [ Resident Coffee Roasters ](https://unpacking.coffee/roasters/296-resident-coffee-roasters)

      Process Co-fermented and experimental (Mango)      Varieties [Castillo](https://unpacking.coffee/varieties/13-castillo)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Quindío     Elevation 1386m      Source La Sirena      

First noted

Aug 11, 2026

 Last tasted

Aug 11, 2026

  3 cuppings 

   [ mango](https://unpacking.coffee/flavors/15 "mango") [ mango lollipop](https://unpacking.coffee/flavors/246 "mango lollipop") [ fruit rollup](https://unpacking.coffee/flavors/245 "fruit rollup") [ jumex mango nectar](https://unpacking.coffee/flavors/247 "jumex mango nectar") [ cream](https://unpacking.coffee/flavors/86 "cream")  

  ](https://unpacking.coffee/coffees/183-juan-puerta-mango) 

 [  

###   [ Fondo Paez ](https://unpacking.coffee/coffees/182-fondo-paez)  

   by [ Amavida Coffee Roasters ](https://unpacking.coffee/roasters/294-amavida-coffee-roasters)

     Certifications Organic         Country   [Colombia](https://unpacking.coffee/origins/colombia)          Source Fondo Paez Cooperative      

First noted

Aug 09, 2026

 Last tasted

Aug 23, 2026

  2 cuppings 

   [ brown sugar](https://unpacking.coffee/flavors/28 "brown sugar") [ apricot](https://unpacking.coffee/flavors/4 "apricot") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ black tea](https://unpacking.coffee/flavors/65 "black tea")  

  ](https://unpacking.coffee/coffees/182-fondo-paez) 

 [  

###   [ Santa Maria ](https://unpacking.coffee/coffees/181-santa-maria)  

   by [ The Boy &amp; The Bear ](https://unpacking.coffee/roasters/292-the-boy-the-bear)

      Process Anaerobic Natural      Varieties [Tabi](https://unpacking.coffee/varieties/70-tabi)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Santander       Source Hacienda Cafetera La Pradera      

First noted

Aug 09, 2026

 Last tasted

Aug 09, 2026

  1 cupping 

   [ black tea](https://unpacking.coffee/flavors/65 "black tea") [ dried fig](https://unpacking.coffee/flavors/138 "dried fig") [ dark chocolate](https://unpacking.coffee/flavors/34 "dark chocolate")  

  ](https://unpacking.coffee/coffees/181-santa-maria) 

 [  

###   [ San Antonio La Paz ](https://unpacking.coffee/coffees/180-san-antonio-la-paz)  

   by [ Water Avenue Coffee ](https://unpacking.coffee/roasters/291-water-avenue-coffee)

      Process Washed      Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra), [Bourbon](https://unpacking.coffee/varieties/9-bourbon), [Castillo San Ramon](https://unpacking.coffee/varieties/100-castillo-san-ramon)      Country   [Guatemala](https://unpacking.coffee/origins/guatemala)       Region Sierra de Las Minas     Elevation 1200-1400m        

First noted

Aug 05, 2026

 Last tasted

Aug 05, 2026

  1 cupping 

   [ orange](https://unpacking.coffee/flavors/17 "orange") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ black walnut syrup](https://unpacking.coffee/flavors/244 "black walnut syrup")  

  ](https://unpacking.coffee/coffees/180-san-antonio-la-paz) 

 [  

###   [ Ethiopian Kercha ](https://unpacking.coffee/coffees/179-ethiopian-kercha)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

          Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Guji         

First noted

Aug 03, 2026

 Last tasted

Aug 03, 2026

  1 cupping 

   [ milk chocolate](https://unpacking.coffee/flavors/33 "milk chocolate") [ cane sugar](https://unpacking.coffee/flavors/29 "cane sugar") [ vanilla](https://unpacking.coffee/flavors/27 "vanilla") [ strawberry ice cream](https://unpacking.coffee/flavors/243 "strawberry ice cream")  

  ](https://unpacking.coffee/coffees/179-ethiopian-kercha) 

 [  

###   [ Finca Santa Cruz Washed ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties [Typica](https://unpacking.coffee/varieties/34-typica), [Bourbon](https://unpacking.coffee/varieties/9-bourbon)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas      Harvest 2026     Source José And Karina Argüello      

First noted

Jul 28, 2026

 Last tasted

Aug 04, 2026

  3 cuppings 

   [ chocolate](https://unpacking.coffee/flavors/108 "chocolate") [ earl grey tea](https://unpacking.coffee/flavors/242 "earl grey tea") [ citrus](https://unpacking.coffee/flavors/110 "citrus") [ grapefruit](https://unpacking.coffee/flavors/20 "grapefruit") [ lime](https://unpacking.coffee/flavors/19 "lime")  

  ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed) 

 [  

###   [ Gamaliel Ríos Ortíz ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Honey      Varieties [Peñasco](https://unpacking.coffee/varieties/99-penasco), [Typica](https://unpacking.coffee/varieties/34-typica)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas      Harvest 2025     Source La Concordia      

First noted

Jul 21, 2026

 Last tasted

Jul 21, 2026

  1 cupping 

   [ peach](https://unpacking.coffee/flavors/3 "peach") [ citrus](https://unpacking.coffee/flavors/110 "citrus") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ butterscotch](https://unpacking.coffee/flavors/32 "butterscotch")  

  ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz)
