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 Hario Woodneck 

Hario Woodneck
==============

###     [ Robinson &amp; Luis' Geisha ](https://unpacking.coffee/cuppings/184-robinson-luis-geisha-by-rbrigleb)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Feb 20, 2026     Since Roast  11 days      Roaster   [ FLOWER CHILD COFFEE ](https://unpacking.coffee/roasters/248-flower-child-coffee)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)       Brew Recipe   [ Linea Hario Woodneck Pour Over Recip... ](https://unpacking.coffee/recipes/53-linea-hario-woodneck-pour-over-recipe "Linea Hario Woodneck Pour Over Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

  The notes really shine in the Hario Woodneck.

    [ floral ](https://unpacking.coffee/flavors/105 "The light, pastel purple-pink color #FFCBF2 is chosen to represent the floral flavor profile as it evokes the soft, delicate tones of many flowers.") [ marionberry ](https://unpacking.coffee/flavors/177 "This deep burgundy-purple hex code (#5C2E4A) represents the dark, rich color of fresh marionberries themselves, capturing both the deep purple hue and the dark, concentrated nature of the fruit's flavor intensity in coffee.") [ wild honey ](https://unpacking.coffee/flavors/179 "This warm, golden-brown hex code (#D4A574) directly mirrors the visual appearance of raw honey while maintaining the depth and complexity found in specialty coffee, making it the ideal representation of wild honey's natural sweetness and rich character.")  

###     [ Rodrigo Sanchez - Candy Hearts ](https://unpacking.coffee/cuppings/181-rodrigo-sanchez-candy-hearts-by-rbrigleb-1)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Feb 16, 2026     Since Roast  7 days      Roaster   [ Black &amp; White Coffee Roasters ](https://unpacking.coffee/roasters/23-black-white-coffee-roasters)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)       Brew Recipe   [ Linea Hario Woodneck Pour Over Recip... ](https://unpacking.coffee/recipes/53-linea-hario-woodneck-pour-over-recipe "Linea Hario Woodneck Pour Over Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ caramel ](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") [ pink bubblegum ](https://unpacking.coffee/flavors/168 "Hot pink (#FF69B4) directly mirrors the vibrant, artificial pink color of classic bubble gum, making it the most intuitive visual representation of this candy-forward flavor profile.") [ butterscotch ](https://unpacking.coffee/flavors/32 "The butterscotch flavor evokes a rich, creamy, and caramelized taste that can be found in certain specialty coffee beans, particularly those with notes of toffee, brown sugar, or sweet spices.")  

###     [ Panama Bambito Gesha ](https://unpacking.coffee/cuppings/162-panama-bambito-gesha-by-rbrigleb-2)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Dec 22, 2025      Roaster   [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)       Brew Recipe   [ Linea Hario Woodneck Pour Over Recip... ](https://unpacking.coffee/recipes/53-linea-hario-woodneck-pour-over-recipe "Linea Hario Woodneck Pour Over Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ butterscotch ](https://unpacking.coffee/flavors/32 "The butterscotch flavor evokes a rich, creamy, and caramelized taste that can be found in certain specialty coffee beans, particularly those with notes of toffee, brown sugar, or sweet spices.") [ bergamot ](https://unpacking.coffee/flavors/107 "The light orange-yellow hue of #FFCC99 represents the bright, citrusy nature of the bergamot flavor.") [ grapefruit ](https://unpacking.coffee/flavors/20 "The grapefruit flavor in coffee can evoke a bright, zesty, and slightly acidic taste profile, similar to the tangy and refreshing characteristics of the fruit itself.") [ jasmine ](https://unpacking.coffee/flavors/55 "The pale yellow-green hue of #F0E68C represents the soft, gentle, and natural floral qualities of the jasmine flavor.")  

###     [ El Salvador Ariz Family Gesha Honey ](https://unpacking.coffee/cuppings/142-el-salvador-ariz-family-gesha-honey-by-rbrigleb-1)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Nov 22, 2025     Since Roast  5 days      Roaster   [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ citrus ](https://unpacking.coffee/flavors/110 "The color #FFA500 (orange) was chosen to represent the citrus flavor because it is a vibrant, warm color that evokes the zesty, bright characteristics of citrus fruits.") [ orange ](https://unpacking.coffee/flavors/17 "The orange flavor in coffee can evoke a vibrant, citrusy note that adds a refreshing and zesty dimension to the overall tasting experience. This flavor can be found in certain coffee origins, such as some Kenyan or Ethiopian coffee beans, where the high-altitude cultivation and processing methods bring out these distinct orange-like nuances.") [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") [ caramel ](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.")  

###     [ El Salvador Ariz Family Gesha Honey ](https://unpacking.coffee/cuppings/141-el-salvador-ariz-family-gesha-honey-by-rbrigleb)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Nov 21, 2025     Since Roast  4 days      Roaster   [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

  Delightful rich syrupy flavor.

    [ citrus ](https://unpacking.coffee/flavors/110 "The color #FFA500 (orange) was chosen to represent the citrus flavor because it is a vibrant, warm color that evokes the zesty, bright characteristics of citrus fruits.") [ chocolate ](https://unpacking.coffee/flavors/108 "The warm, earthy tone of the hex code #a06a42 represents the deep, complex, and indulgent qualities of the chocolate coffee flavor.") [ caramel ](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") [ maple ](https://unpacking.coffee/flavors/145 "The warm, earthy tone of #B37F4A represents the deep, amber-like hue of maple syrup, which is a fitting visual cue for this flavor profile in coffee.")  

###     [ Guatemala Flor de Maiz ](https://unpacking.coffee/cuppings/139-guatemala-flor-de-maiz-by-rbrigleb)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Nov 14, 2025     Since Roast  7 days      Roaster   [ Máquina Coffee Roasters ](https://unpacking.coffee/roasters/53-maquina-coffee-roasters)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)       Brew Recipe   [ Hario Woodneck Basic Recipe ](https://unpacking.coffee/recipes/27-hario-woodneck-basic "Hario Woodneck Basic Recipe")         

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

  A simple, sweet cup.

    [ chocolate ](https://unpacking.coffee/flavors/108 "The warm, earthy tone of the hex code #a06a42 represents the deep, complex, and indulgent qualities of the chocolate coffee flavor.") [ caramel ](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") [ cocoa powder ](https://unpacking.coffee/flavors/35 "The dark brown hex code #703b0a was chosen to represent the deep, earthy tones of the cocoa powder flavor, which is similar to the color of unsweetened cocoa powder.")  

###     [ Ethiopia Danche ](https://unpacking.coffee/cuppings/134-ethiopia-danche-by-rbrigleb-1)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Nov 08, 2025     Since Roast  5 days      Roaster   [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ orange ](https://unpacking.coffee/flavors/17 "The orange flavor in coffee can evoke a vibrant, citrusy note that adds a refreshing and zesty dimension to the overall tasting experience. This flavor can be found in certain coffee origins, such as some Kenyan or Ethiopian coffee beans, where the high-altitude cultivation and processing methods bring out these distinct orange-like nuances.") [ peach ](https://unpacking.coffee/flavors/3 "Peach-flavored coffee would likely have a bright, fruity aroma and a light, delicate sweetness, with hints of ripe, juicy peach and a subtle acidity that complements the natural coffee flavors.") [ lilac ](https://unpacking.coffee/flavors/143 "The hex code #C8A2C8 represents a soft, muted purple color that closely resembles the natural hue of the lilac flower, capturing the essence of this delicate and aromatic coffee flavor.") [ jasmine ](https://unpacking.coffee/flavors/55 "The pale yellow-green hue of #F0E68C represents the soft, gentle, and natural floral qualities of the jasmine flavor.")  

###     [ Honduras Yoniar Aguilar ](https://unpacking.coffee/cuppings/131-honduras-yoniar-aguilar-by-rbrigleb)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Nov 05, 2025     Since Roast  2 days      Roaster   [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ maple ](https://unpacking.coffee/flavors/145 "The warm, earthy tone of #B37F4A represents the deep, amber-like hue of maple syrup, which is a fitting visual cue for this flavor profile in coffee.") [ apple blossom ](https://unpacking.coffee/flavors/146 "The soft, pale pink hue of #F5E1DA represents the delicate and floral nature of the apple blossom flavor, evoking the delicate petals of the apple flower.") [ raspberry ](https://unpacking.coffee/flavors/6 "Raspberry-flavored coffee often has a bright, fruity acidity and a sweet, floral aroma that complements the richness of the coffee. The vibrant pink color of the hex code #FFC0CB evokes the tart, juicy character of fresh raspberries.")  

###     [ Punch Bowl ](https://unpacking.coffee/cuppings/123-punch-bowl-2025-10-19-1)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Oct 19, 2025      Roaster   [ Dune Coffee Roasters ](https://unpacking.coffee/roasters/238-dune-coffee-roasters)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ lime ](https://unpacking.coffee/flavors/19 "The lime flavor in coffee can provide a bright, zesty, and refreshing taste, reminiscent of the vibrant green color of the lime fruit. It can add a pleasant acidity and citrus notes to the coffee, creating a lively and invigorating drinking experience.") [ cherry ](https://unpacking.coffee/flavors/5 "The cherry flavor in coffee often evokes a deep, rich red color, reminiscent of the juicy, ripe cherries that provide the inspiration. This flavor can add a sweet, fruity complexity to the coffee's taste profile, creating a unique and delightful experience for the discerning coffee connoisseur.") [ meyer lemon ](https://unpacking.coffee/flavors/103 "Meyer lemon is a bright, sunny citrus flavor that can lend a vibrant, zesty note to specialty coffee. The cheerful yellow color evokes the refreshing, slightly sweet character of this delicate lemon variety.")  

###     [ The Village ](https://unpacking.coffee/cuppings/121-the-village-2025-10-16-1)    

      Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)     Cupped On  Oct 16, 2025      Roaster   [ Joe Coffee Company ](https://unpacking.coffee/roasters/126-joe-coffee-company)       Brew Method   [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)          

   ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

    [ hazelnut ](https://unpacking.coffee/flavors/38 "Hazelnut is a rich, nutty flavor that often pairs well with specialty coffee. The warm, earthy tones of the hazelnut can complement the complex flavors and aromas found in high-quality coffee beans.") [ honey ](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.") [ brown sugar ](https://unpacking.coffee/flavors/28 "Brown sugar brings to mind a rich, caramelized sweetness that can be found in certain specialty coffee profiles, particularly in dark roasts or coffee from regions with distinct brown sugar notes.")  

### About

 A manual pour-over brewing method using a cloth filter instead of paper. Often referred to as Hario Cloth Dripper or Hario Woodneck Coffee Drip Pot. The cloth filter gives a richer body and retains more of the coffee's natural oils compared to paper, producing a smooth, full-bodied cup with excellent clarity.

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  [  

###   [ San Antonio La Paz ](https://unpacking.coffee/coffees/180-san-antonio-la-paz)  

   by [ Water Avenue Coffee ](https://unpacking.coffee/roasters/291-water-avenue-coffee)

      Process Washed      Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra), [Bourbon](https://unpacking.coffee/varieties/9-bourbon), [Castillo San Ramon](https://unpacking.coffee/varieties/100-castillo-san-ramon)      Country Guatemala     Region Sierra de Las Minas     Elevation 1200-1400m        

First noted

Aug 05, 2026

 Last tasted

Aug 05, 2026

  1 cupping 

   [ orange ](https://unpacking.coffee/flavors/17 "orange") [ caramel ](https://unpacking.coffee/flavors/23 "caramel") [ black walnut syrup ](https://unpacking.coffee/flavors/244 "black walnut syrup")  

  ](https://unpacking.coffee/coffees/180-san-antonio-la-paz) 

 [  

###   [ Ethiopian Kercha ](https://unpacking.coffee/coffees/179-ethiopian-kercha)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

          Country Ethiopia     Region Guji         

First noted

Aug 03, 2026

 Last tasted

Aug 03, 2026

  1 cupping 

   [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ cane sugar ](https://unpacking.coffee/flavors/29 "cane sugar") [ vanilla ](https://unpacking.coffee/flavors/27 "vanilla") [ strawberry ice cream ](https://unpacking.coffee/flavors/243 "strawberry ice cream")  

  ](https://unpacking.coffee/coffees/179-ethiopian-kercha) 

 [  

###   [ Finca Santa Cruz Washed ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties [Typica](https://unpacking.coffee/varieties/34-typica), [Bourbon](https://unpacking.coffee/varieties/9-bourbon)      Country Mexico     Region Chiapas      Harvest 2026     Source José And Karina Argüello      

First noted

Jul 28, 2026

 Last tasted

Aug 04, 2026

  3 cuppings 

   [ chocolate ](https://unpacking.coffee/flavors/108 "chocolate") [ earl grey tea ](https://unpacking.coffee/flavors/242 "earl grey tea") [ citrus ](https://unpacking.coffee/flavors/110 "citrus") [ grapefruit ](https://unpacking.coffee/flavors/20 "grapefruit") [ lime ](https://unpacking.coffee/flavors/19 "lime")  

  ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed) 

 [  

###   [ Gamaliel Ríos Ortíz ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Honey      Varieties [Peñasco](https://unpacking.coffee/varieties/99-penasco), [Typica](https://unpacking.coffee/varieties/34-typica)      Country Mexico     Region Chiapas      Harvest 2025     Source La Concordia      

First noted

Jul 21, 2026

 Last tasted

Jul 21, 2026

  1 cupping 

   [ peach ](https://unpacking.coffee/flavors/3 "peach") [ citrus ](https://unpacking.coffee/flavors/110 "citrus") [ caramel ](https://unpacking.coffee/flavors/23 "caramel") [ butterscotch ](https://unpacking.coffee/flavors/32 "butterscotch")  

  ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz) 

 [  

###   [ Finca Santa Cruz Natural ](https://unpacking.coffee/coffees/176-finca-santa-cruz-natural)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

        Varieties [Geisha](https://unpacking.coffee/varieties/16-geisha)      Country Mexico     Region Chiapas       Source Finca Santa Cruz      

First noted

Jul 19, 2026

 Last tasted

Jul 19, 2026

  1 cupping 

   [ chilled red wine ](https://unpacking.coffee/flavors/240 "chilled red wine") [ lime ](https://unpacking.coffee/flavors/19 "lime") [ cacao nibs ](https://unpacking.coffee/flavors/241 "cacao nibs")  

  ](https://unpacking.coffee/coffees/176-finca-santa-cruz-natural) 

 [  

###   [ Ecuador - Finca La Noria ](https://unpacking.coffee/coffees/175-ecuador-finca-la-noria)  

   by [ SK Coffee ](https://unpacking.coffee/roasters/290-sk-coffee)

      Process Washed      Varieties [Typica Mejorado](https://unpacking.coffee/varieties/91-typica-mejorado)      Country Ecuador     Region Loja     Elevation 2170m      Source Finca La Noria      

First noted

Jul 16, 2026

 Last tasted

Jul 16, 2026

  2 cuppings 

   [ vanilla ](https://unpacking.coffee/flavors/27 "vanilla") [ watermelon ](https://unpacking.coffee/flavors/111 "watermelon") [ grapefruit ](https://unpacking.coffee/flavors/20 "grapefruit") [ calamansi ](https://unpacking.coffee/flavors/239 "calamansi")  

  ](https://unpacking.coffee/coffees/175-ecuador-finca-la-noria) 

 [  

###   [ Honduras Byron Hernandez ](https://unpacking.coffee/coffees/174-honduras-byron-hernandez)  

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties [Pacas](https://unpacking.coffee/varieties/28-pacas)      Country Honduras     Region Santa Barbara     Elevation 1820m        

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ cantaloupe ](https://unpacking.coffee/flavors/238 "cantaloupe") [ raspberry ](https://unpacking.coffee/flavors/6 "raspberry") [ honeysuckle ](https://unpacking.coffee/flavors/62 "honeysuckle")  

  ](https://unpacking.coffee/coffees/174-honduras-byron-hernandez) 

 [  

###   [ Colombia Young Producers ](https://unpacking.coffee/coffees/173-colombia-young-producers)  

   by [ Branch Street Coffee Roasters ](https://unpacking.coffee/roasters/289-branch-street-coffee-roasters)

      Process Co-fermented and experimental (Strawberries, red wine yeast, fruit glucose, CO2)     Species Arabica     Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra), [Castillo](https://unpacking.coffee/varieties/13-castillo)      Country Colombia      Elevation 1700m      Source Columbia Young Producers Development Lot - Antioquia, Quindío And Huila      

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ star fruit ](https://unpacking.coffee/flavors/237 "star fruit") [ papaya ](https://unpacking.coffee/flavors/16 "papaya") [ orange blossom ](https://unpacking.coffee/flavors/60 "orange blossom")  

  ](https://unpacking.coffee/coffees/173-colombia-young-producers) 

 [  

###   [ Juan Jiménez, El Porvenir ](https://unpacking.coffee/coffees/172-juan-jimenez-el-porvenir)  

   by [ Sey ](https://unpacking.coffee/roasters/288-sey)

      Process Washed      Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon), [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace)      Country Colombia       Harvest February 2026     Source El Porvenir - Santa Barbara, Palestina      

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ citrus ](https://unpacking.coffee/flavors/110 "citrus") [ apple blossom ](https://unpacking.coffee/flavors/146 "apple blossom") [ lychee ](https://unpacking.coffee/flavors/120 "lychee")  

  ](https://unpacking.coffee/coffees/172-juan-jimenez-el-porvenir) 

 [   

###   [ Juan Jimiménez, El Porvenir ](https://unpacking.coffee/coffees/171-juan-jimimenez-el-porvenir)  

   by [ Sey ](https://unpacking.coffee/roasters/288-sey)

      Process Washed      Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon), [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace)      Country Colombia     Region Huila     Elevation 1700m     Harvest February 2026       

First noted

Jul 14, 2026

  0 cuppings 

  ](https://unpacking.coffee/coffees/171-juan-jimimenez-el-porvenir) 

 [  

###   [ Rwanda Nyungwe ](https://unpacking.coffee/coffees/170-rwanda-nyungwe)  

   by [ Process Coffee ](https://unpacking.coffee/roasters/287-process-coffee)

      Process Anaerobic Natural        Country Rwanda        Source Nyungwe      

First noted

Jul 04, 2026

 Last tasted

Jul 05, 2026

  2 cuppings 

   [ rhubarb ](https://unpacking.coffee/flavors/212 "rhubarb") [ strawberry compote ](https://unpacking.coffee/flavors/235 "strawberry compote") [ citrus peel ](https://unpacking.coffee/flavors/236 "citrus peel") [ strawberry ](https://unpacking.coffee/flavors/7 "strawberry") [ citrus ](https://unpacking.coffee/flavors/110 "citrus")  

  ](https://unpacking.coffee/coffees/170-rwanda-nyungwe) 

 [  

###   [ Olgar Ortega ](https://unpacking.coffee/coffees/169-olgar-ortega)  

   by [ ilse ](https://unpacking.coffee/roasters/286-ilse)

      Process Washed      Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra)      Country Colombia     Region San Agustín     Elevation 1750m     Harvest August 2025     Source Villa Maria      

First noted

Jun 30, 2026

 Last tasted

Jun 30, 2026

  1 cupping 

   [ plum ](https://unpacking.coffee/flavors/10 "plum") [ raisin ](https://unpacking.coffee/flavors/12 "raisin") [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ orange peel ](https://unpacking.coffee/flavors/132 "orange peel")  

  ](https://unpacking.coffee/coffees/169-olgar-ortega)
