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 stone fruit

stone fruit
===========

Stone fruit flavors in specialty coffee are often described as having a sweet, juicy, and sometimes slightly tart character reminiscent of peaches, apricots, or plums. This flavor profile is commonly found in coffees from East African origins, such as Ethiopia and Kenya, as well as some Latin American regions, and is often associated with natural or honey processing methods.

Cuppings

Recent cuppings with stone fruit tasted

###  [ Kenya Embu ](https://unpacking.coffee/cuppings/238-kenya-embu-by-cheese)

    Cupped By  [@Cheese](https://unpacking.coffee/users/Cheese)    Cupped On  May 31, 2026    Roaster  [ Deux Coffee Roasters ](https://unpacking.coffee/roasters/278-deux-coffee-roasters)    Brew Method  [ Drip Coffee Maker ](https://unpacking.coffee/recipes?brewing_method=10)

 ![](https://www.gravatar.com/avatar/195881380912e80fae49250332a50edf?s=120&d=identicon)

 Very well balanced, low-acidity brew. Malty and stone fruity with minimal sweetness but next to no offensive bitter taste

 [ malt ](https://unpacking.coffee/flavors/82 "The warm, earthy brown color of #8B4513 represents the rich, toasted character of the malt flavor in coffee.") [ stone fruit ](https://unpacking.coffee/flavors/125 "The soft pink-red tone of #FFCDD2 represents the delicate, yet vibrant nature of stone fruit flavors, capturing the juicy sweetness and hint of tartness that characterizes this flavor profile in coffee.") [ winey ](https://unpacking.coffee/flavors/77 "The deep, rich purple-red hue of the hex code #7F3E98 captures the bold, elegant character of a winey coffee flavor.")

###  [ Amilton Garcia Chimbo Geisha ](https://unpacking.coffee/cuppings/236-amilton-garcia-chimbo-geisha-by-rbrigleb)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  May 27, 2026    Since Roast  10 days    Roaster  [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters)    Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ jasmine honeysuckle ](https://unpacking.coffee/flavors/220 "A soft, warm pale yellow evoking the delicate, luminous petals of jasmine and honeysuckle blossoms in full bloom.") [ orange blossom ](https://unpacking.coffee/flavors/60 "The vibrant orange-yellow hue of #FFA500 represents the bright, sunny, and delicate nature of the orange blossom flavor, capturing its fragrant and uplifting characteristics.") [ stone fruit ](https://unpacking.coffee/flavors/125 "The soft pink-red tone of #FFCDD2 represents the delicate, yet vibrant nature of stone fruit flavors, capturing the juicy sweetness and hint of tartness that characterizes this flavor profile in coffee.") [ jasmine tea ](https://unpacking.coffee/flavors/164 "This warm, pale cream color captures the delicate, translucent quality of jasmine flowers and the soft, honeyed sweetness of jasmine-infused tea, reflecting both the visual lightness and gentle elegance of this floral note.")

###  [ Elite Coffee ](https://unpacking.coffee/cuppings/229-elite-coffee-by-bernie)

    Cupped By  [@Bernie](https://unpacking.coffee/users/Bernie)    Cupped On  May 13, 2026    Roaster  [ Sandra Duarte ](https://unpacking.coffee/roasters/276-sandra-duarte)    Brew Method  [ Drip Coffee Maker ](https://unpacking.coffee/recipes?brewing_method=10)

 ![Bernie Braga](https://www.gravatar.com/avatar/b62ce05fe3151cdcbc4026c7d9d60a13?s=120&d=identicon)

 I bought this specialty coffee from producer Sandra Duarte directly in Costa Rica

 [ milk chocolate ](https://unpacking.coffee/flavors/33 "The hex code #7B3F00 represents a dark, warm brown color that closely resembles the appearance of milk chocolate, making it an appropriate visual representation of this flavor profile.") [ stone fruit ](https://unpacking.coffee/flavors/125 "The soft pink-red tone of #FFCDD2 represents the delicate, yet vibrant nature of stone fruit flavors, capturing the juicy sweetness and hint of tartness that characterizes this flavor profile in coffee.") [ roasted nuts ](https://unpacking.coffee/flavors/215 "Why this color represents roasted nuts: This warm, earthy brown hex code (#8B6F47) directly mirrors the visual appearance of roasted nuts like almonds, hazelnuts, and walnuts, making it an intuitive and authentic representation of this flavor profile.")

###  [ Zip Zinger ](https://unpacking.coffee/cuppings/126-zip-zinger-by-rbrigleb-1)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Oct 24, 2025    Since Roast  16 days    Roaster  [ Dune Coffee Roasters ](https://unpacking.coffee/roasters/238-dune-coffee-roasters)    Brew Method  [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 Liking this a lot as an espresso.

 [ cherry ](https://unpacking.coffee/flavors/5 "The cherry flavor in coffee often evokes a deep, rich red color, reminiscent of the juicy, ripe cherries that provide the inspiration. This flavor can add a sweet, fruity complexity to the coffee's taste profile, creating a unique and delightful experience for the discerning coffee connoisseur.") [ stone fruit ](https://unpacking.coffee/flavors/125 "The soft pink-red tone of #FFCDD2 represents the delicate, yet vibrant nature of stone fruit flavors, capturing the juicy sweetness and hint of tartness that characterizes this flavor profile in coffee.") [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.")

###  [ Zip Zinger ](https://unpacking.coffee/cuppings/124-zip-zinger-by-rbrigleb)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Oct 21, 2025    Roaster  [ Dune Coffee Roasters ](https://unpacking.coffee/roasters/238-dune-coffee-roasters)    Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)    Brew Recipe  [ Blue Bottle Chemex Recipe ](https://unpacking.coffee/recipes/31-blue-bottle-chemex-recipe "Blue Bottle Chemex Recipe")

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ stone fruit ](https://unpacking.coffee/flavors/125 "The soft pink-red tone of #FFCDD2 represents the delicate, yet vibrant nature of stone fruit flavors, capturing the juicy sweetness and hint of tartness that characterizes this flavor profile in coffee.") [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") [ peach ](https://unpacking.coffee/flavors/3 "Peach-flavored coffee would likely have a bright, fruity aroma and a light, delicate sweetness, with hints of ripe, juicy peach and a subtle acidity that complements the natural coffee flavors.") [ cherry ](https://unpacking.coffee/flavors/5 "The cherry flavor in coffee often evokes a deep, rich red color, reminiscent of the juicy, ripe cherries that provide the inspiration. This flavor can add a sweet, fruity complexity to the coffee's taste profile, creating a unique and delightful experience for the discerning coffee connoisseur.")

###  [ Andino, Peru ](https://unpacking.coffee/cuppings/107-andino-peru-2025-09-21-1)

    Cupped By  [@kandace](https://unpacking.coffee/users/kandace)    Cupped On  Sep 21, 2025    Roaster  [ Upper Left Roasters ](https://unpacking.coffee/roasters/237-upper-left-roasters)    Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)    Brew Recipe  [ Equator’s Chemex Recipe ](https://unpacking.coffee/recipes/9-equators-chemex-recipe "Equator’s Chemex Recipe")

 ![Kandace](https://www.gravatar.com/avatar/fdaa2abead647809a27d8e53f03536f5?s=120&d=identicon)

 [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") [ stone fruit ](https://unpacking.coffee/flavors/125 "The soft pink-red tone of #FFCDD2 represents the delicate, yet vibrant nature of stone fruit flavors, capturing the juicy sweetness and hint of tartness that characterizes this flavor profile in coffee.") [ hazelnut ](https://unpacking.coffee/flavors/38 "Hazelnut is a rich, nutty flavor that often pairs well with specialty coffee. The warm, earthy tones of the hazelnut can complement the complex flavors and aromas found in high-quality coffee beans.")

###  [ DOUBLESTAR ](https://unpacking.coffee/cuppings/75-doublestar-2025-08-22)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Aug 22, 2025    Roaster  [ BIGFACE ](https://unpacking.coffee/roasters/235-bigface)    Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)    Brew Recipe  [ Equator’s Chemex Recipe ](https://unpacking.coffee/recipes/9-equators-chemex-recipe "Equator’s Chemex Recipe")

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ grapefruit ](https://unpacking.coffee/flavors/20 "The grapefruit flavor in coffee can evoke a bright, zesty, and slightly acidic taste profile, similar to the tangy and refreshing characteristics of the fruit itself.") [ stone fruit ](https://unpacking.coffee/flavors/125 "The soft pink-red tone of #FFCDD2 represents the delicate, yet vibrant nature of stone fruit flavors, capturing the juicy sweetness and hint of tartness that characterizes this flavor profile in coffee.") [ strawberry ](https://unpacking.coffee/flavors/7 "Strawberry-flavored coffee evokes a bright, sweet, and vibrant tasting experience, with notes of ripe berries and a touch of acidity that can balance the richness of the coffee.") [ honey ](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.")

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 Filters 12 showing

      Users   0       Coffees   0       Roasters   0       Recipes   0

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  [

###   [ Ethiopia Habtamu Fikadu ](https://unpacking.coffee/coffees/159-ethiopia-habtamu-fikadu)

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties Dega, Wolisho, Kurume      Country Ethiopia     Region Yirgacheffe     Elevation 2000m

First noted

Jun 01, 2026

 Last tasted

Jun 01, 2026

  1 cupping

   [ honeydew ](https://unpacking.coffee/flavors/221 "honeydew") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ lilac ](https://unpacking.coffee/flavors/143 "lilac")

  ](https://unpacking.coffee/coffees/159-ethiopia-habtamu-fikadu)

 [

###   [ Kenya Embu ](https://unpacking.coffee/coffees/158-kenya-embu)

   by [ Deux Coffee Roasters ](https://unpacking.coffee/roasters/278-deux-coffee-roasters)

          Country Kenya     Region Embu

First noted

May 31, 2026

 Last tasted

May 31, 2026

  1 cupping

   [ malt ](https://unpacking.coffee/flavors/82 "malt") [ stone fruit ](https://unpacking.coffee/flavors/125 "stone fruit") [ winey ](https://unpacking.coffee/flavors/77 "winey")

  ](https://unpacking.coffee/coffees/158-kenya-embu)

 [

###   [ Honduras Benjamin Paz La Salsa ](https://unpacking.coffee/coffees/157-honduras-benjamin-paz-la-salsa)

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties SL28      Country Honduras     Region Santa Barbara     Elevation 1680-1730m      Source El Cedral

First noted

May 30, 2026

 Last tasted

May 30, 2026

  1 cupping

   [ peach ](https://unpacking.coffee/flavors/3 "peach") [ mandarin orange ](https://unpacking.coffee/flavors/142 "mandarin orange") [ honeysuckle ](https://unpacking.coffee/flavors/62 "honeysuckle")

  ](https://unpacking.coffee/coffees/157-honduras-benjamin-paz-la-salsa)

 [

###   [ Amilton Garcia Chimbo Geisha ](https://unpacking.coffee/coffees/156-amilton-garcia-chimbo-geisha)

   by [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters)

      Process Washed      Varieties Geisha      Country Peru     Region Cajamarca       Source Amilton Garcia Chimbo - Las Bromelias

First noted

May 27, 2026

 Last tasted

May 27, 2026

  1 cupping

   [ jasmine honeysuckle ](https://unpacking.coffee/flavors/220 "jasmine honeysuckle") [ orange blossom ](https://unpacking.coffee/flavors/60 "orange blossom") [ stone fruit ](https://unpacking.coffee/flavors/125 "stone fruit") [ jasmine tea ](https://unpacking.coffee/flavors/164 "jasmine tea")

  ](https://unpacking.coffee/coffees/156-amilton-garcia-chimbo-geisha)

 [

###   [ Anbessa ](https://unpacking.coffee/coffees/155-anbessa)

   by [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters)

        Varieties Heirloom      Country Ethiopia

First noted

May 25, 2026

 Last tasted

May 25, 2026

  1 cupping

   [ pomegranate ](https://unpacking.coffee/flavors/139 "pomegranate") [ rose ](https://unpacking.coffee/flavors/56 "rose") [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ cherry ](https://unpacking.coffee/flavors/5 "cherry")

  ](https://unpacking.coffee/coffees/155-anbessa)

 [

###   [ Peru Timbuyacu ](https://unpacking.coffee/coffees/154-peru-timbuyacu)

   by [ Stumptown Coffee Roasters ](https://unpacking.coffee/roasters/51-stumptown-coffee-roasters)

     Certifications Organic         Country Peru        Source Timbuyacu

First noted

May 18, 2026

 Last tasted

May 19, 2026

  2 cuppings

   [ buttery caramel ](https://unpacking.coffee/flavors/218 "buttery caramel") [ stewed fruits ](https://unpacking.coffee/flavors/219 "stewed fruits") [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ butterscotch ](https://unpacking.coffee/flavors/32 "butterscotch")

  ](https://unpacking.coffee/coffees/154-peru-timbuyacu)

 [

###   [ Rwanda Nyampinga ](https://unpacking.coffee/coffees/153-rwanda-nyampinga)

   by [ Equator Coffees ](https://unpacking.coffee/roasters/100-equator-coffees)

     Certifications Fair Trade     Process Washed      Varieties Bourbon      Country Rwanda     Region Nyaruguru       Source Nyampinga

First noted

May 15, 2026

 Last tasted

May 16, 2026

  3 cuppings

   [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ black cherry ](https://unpacking.coffee/flavors/176 "black cherry") [ cherry ](https://unpacking.coffee/flavors/5 "cherry") [ honey ](https://unpacking.coffee/flavors/22 "honey")

  ](https://unpacking.coffee/coffees/153-rwanda-nyampinga)

 [

###   [ Elite Coffee ](https://unpacking.coffee/coffees/152-elite-coffee)

   by [ Sandra Duarte ](https://unpacking.coffee/roasters/276-sandra-duarte)

First noted

May 13, 2026

 Last tasted

May 13, 2026

  1 cupping

   [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ stone fruit ](https://unpacking.coffee/flavors/125 "stone fruit") [ roasted nuts ](https://unpacking.coffee/flavors/215 "roasted nuts")

  ](https://unpacking.coffee/coffees/152-elite-coffee)

 [

###   [ Florida Weather ](https://unpacking.coffee/coffees/151-florida-weather)

   by [ Mythos Coffee ](https://unpacking.coffee/roasters/274-mythos-coffee)

      Process Anaerobic Natural, Natural        Blend Colombia and Ethiopia

First noted

May 13, 2026

 Last tasted

May 13, 2026

  1 cupping

   [ orange ](https://unpacking.coffee/flavors/17 "orange") [ sun-dried raisin ](https://unpacking.coffee/flavors/214 "sun-dried raisin") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate")

  ](https://unpacking.coffee/coffees/151-florida-weather)

 [

###   [ Tanzania Peaberry ](https://unpacking.coffee/coffees/150-tanzania-peaberry)

   by [ Knowledge Perk Coffee Company ](https://unpacking.coffee/roasters/273-knowledge-perk-coffee-company)

     Certifications Rainforest Alliance     Process Washed        Country Tanzania     Region Northern Tanzania

First noted

May 13, 2026

 Last tasted

May 13, 2026

  1 cupping

   [ apple ](https://unpacking.coffee/flavors/1 "apple") [ lime ](https://unpacking.coffee/flavors/19 "lime") [ allspice ](https://unpacking.coffee/flavors/213 "allspice")

  ](https://unpacking.coffee/coffees/150-tanzania-peaberry)

 [

###   [ Colombia Nariño ](https://unpacking.coffee/coffees/149-colombia-narino)

   by [ DOMA Coffee Roasting Company ](https://unpacking.coffee/roasters/268-doma-coffee-roasting-company)

     Certifications Organic     Process Washed      Varieties Colombia, Castillo, Caturra      Country Colombia     Region Nariño      Harvest 2025     Source La Jacoba (smallholder Farmer Association)

First noted

May 12, 2026

 Last tasted

May 12, 2026

  1 cupping

   [ chamomile ](https://unpacking.coffee/flavors/127 "chamomile") [ golden pear ](https://unpacking.coffee/flavors/211 "golden pear") [ maple syrup ](https://unpacking.coffee/flavors/26 "maple syrup")

  ](https://unpacking.coffee/coffees/149-colombia-narino)

 [

###   [ Limited Ethiopia Natural ](https://unpacking.coffee/coffees/148-limited-ethiopia-natural)

   by [ Council Oak Coffee Roasters ](https://unpacking.coffee/roasters/266-council-oak-coffee-roasters)

      Process Natural      Varieties Wild Heirloom Ethiopia Arabica Cultivars      Country Ethiopia

First noted

May 12, 2026

 Last tasted

May 12, 2026

  1 cupping

   [ nectarine ](https://unpacking.coffee/flavors/126 "nectarine") [ berry ](https://unpacking.coffee/flavors/109 "berry") [ floral ](https://unpacking.coffee/flavors/105 "floral")

  ](https://unpacking.coffee/coffees/148-limited-ethiopia-natural)
