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 iced tea 

iced tea
========

Iced tea is a delicate, light, and refreshing flavor that is often found in coffee tasting notes. It suggests a subtle, herbal quality with a hint of citrus or fruit, commonly associated with lighter-roasted coffees from East African origins or those processed using the washed method.

Cuppings

Recent cuppings with iced tea tasted

###  [ Kenya Spikes AA ](https://unpacking.coffee/cuppings/109-kenya-spikes-aa-2025-09-24-1) 

    Cupped By  [@kandace](https://unpacking.coffee/users/kandace)    Cupped On  Sep 24, 2025    Roaster  [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)    Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)     

 ![Kandace](https://www.gravatar.com/avatar/fdaa2abead647809a27d8e53f03536f5?s=120&d=identicon) 

 [ meyer lemon ](https://unpacking.coffee/flavors/103 "Meyer lemon is a bright, sunny citrus flavor that can lend a vibrant, zesty note to specialty coffee. The cheerful yellow color evokes the refreshing, slightly sweet character of this delicate lemon variety.") [ iced tea ](https://unpacking.coffee/flavors/140 "The pale green-yellow hue of #BCCFA8 represents the light, crisp, and slightly grassy notes typical of an iced tea flavor profile in specialty coffee.") [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") 

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  [  

###   [ Rwanda Nyungwe ](https://unpacking.coffee/coffees/170-rwanda-nyungwe)  

   by [ Process Coffee ](https://unpacking.coffee/roasters/287-process-coffee)

      Process Anaerobic Natural        Country Rwanda        Source Nyungwe      

First noted

Jul 04, 2026

 Last tasted

Jul 05, 2026

  2 cuppings 

   [ rhubarb ](https://unpacking.coffee/flavors/212 "rhubarb") [ strawberry compote ](https://unpacking.coffee/flavors/235 "strawberry compote") [ citrus peel ](https://unpacking.coffee/flavors/236 "citrus peel") [ strawberry ](https://unpacking.coffee/flavors/7 "strawberry") [ citrus ](https://unpacking.coffee/flavors/110 "citrus")  

  ](https://unpacking.coffee/coffees/170-rwanda-nyungwe) 

 [  

###   [ Olgar Ortega ](https://unpacking.coffee/coffees/169-olgar-ortega)  

   by [ ilse ](https://unpacking.coffee/roasters/286-ilse)

      Process Washed      Varieties Caturra      Country Colombia     Region San Agustín     Elevation 1750m     Harvest August 2025     Source Villa Maria      

First noted

Jun 30, 2026

 Last tasted

Jun 30, 2026

  1 cupping 

   [ plum ](https://unpacking.coffee/flavors/10 "plum") [ raisin ](https://unpacking.coffee/flavors/12 "raisin") [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate") [ orange peel ](https://unpacking.coffee/flavors/132 "orange peel")  

  ](https://unpacking.coffee/coffees/169-olgar-ortega) 

 [  

###   [ Robinson Salamanaca ](https://unpacking.coffee/coffees/168-robinson-salamanaca)  

   by [ ilse ](https://unpacking.coffee/roasters/286-ilse)

      Process Washed      Varieties Pink Bourbon      Country Colombia     Region San Agustín       Source San Isidro      

First noted

Jun 24, 2026

 Last tasted

Jun 24, 2026

  2 cuppings 

   [ black tea ](https://unpacking.coffee/flavors/65 "black tea") [ pine ](https://unpacking.coffee/flavors/74 "pine") [ lemongrass ](https://unpacking.coffee/flavors/106 "lemongrass") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ lemon ](https://unpacking.coffee/flavors/18 "lemon")  

  ](https://unpacking.coffee/coffees/168-robinson-salamanaca) 

 [  

###   [ Illumination | Washed Carbonic Macerated ](https://unpacking.coffee/coffees/167-illumination-washed-carbonic-macerated)  

   by [ Savage Coffees ](https://unpacking.coffee/roasters/285-savage-coffees)

      Process Washed, Carbonic Maceration      Varieties Geisha      Country Panama     Region Chiriqui       Source Finca Deborah      

First noted

Jun 24, 2026

 Last tasted

Jun 24, 2026

  1 cupping 

   [ pomegranate ](https://unpacking.coffee/flavors/139 "pomegranate") [ nectarine ](https://unpacking.coffee/flavors/126 "nectarine") [ black tea ](https://unpacking.coffee/flavors/65 "black tea")  

  ](https://unpacking.coffee/coffees/167-illumination-washed-carbonic-macerated) 

 [  

###   [ Peru Umapata Community ](https://unpacking.coffee/coffees/166-peru-umapata-community)  

   by [ Camellia Coffee Roasters ](https://unpacking.coffee/roasters/284-camellia-coffee-roasters)

      Process Washed      Varieties Typica, Bourbon, Castillo      Country Peru     Region Cusco       Source Yungas Coffee Project      

First noted

Jun 22, 2026

 Last tasted

Jun 22, 2026

  1 cupping 

   [ swiss orange chip ](https://unpacking.coffee/flavors/230 "swiss orange chip") [ dried apricot ](https://unpacking.coffee/flavors/200 "dried apricot") [ butter toffee ](https://unpacking.coffee/flavors/231 "butter toffee") [ mandarin jam ](https://unpacking.coffee/flavors/233 "mandarin jam") [ cara cara zest ](https://unpacking.coffee/flavors/234 "cara cara zest")  

  ](https://unpacking.coffee/coffees/166-peru-umapata-community) 

 [  

###   [ Cherry Pick ](https://unpacking.coffee/coffees/165-cherry-pick)  

   by [ Yeri Coffee ](https://unpacking.coffee/roasters/283-yeri-coffee)

     Certifications Rainforest Alliance, Direct Trade     Process Anaerobic Natural        Country India     Region Chikmagalur     Elevation 1250–1450m      Source Ratnagiri Estate      

First noted

Jun 15, 2026

 Last tasted

Jun 15, 2026

  1 cupping 

   [ sweet apple ](https://unpacking.coffee/flavors/228 "sweet apple") [ cherry jam ](https://unpacking.coffee/flavors/229 "cherry jam") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate")  

  ](https://unpacking.coffee/coffees/165-cherry-pick) 

 [  

###   [ La Guaca ](https://unpacking.coffee/coffees/164-la-guaca)  

   by [ Methodical Coffee Roasters ](https://unpacking.coffee/roasters/142-methodical-coffee-roasters)

      Process Honey      Varieties Red Catuai      Country Costa Rica     Region Chirripó       Source Régulo Ureña And Isabel Rojas      

First noted

Jun 14, 2026

 Last tasted

Jun 14, 2026

  1 cupping 

   [ melon ](https://unpacking.coffee/flavors/180 "melon") [ cherry ](https://unpacking.coffee/flavors/5 "cherry") [ chocolate ](https://unpacking.coffee/flavors/108 "chocolate")  

  ](https://unpacking.coffee/coffees/164-la-guaca) 

 [  

###   [ Dark Star ](https://unpacking.coffee/coffees/163-dark-star)  

   by [ Linea Caffe ](https://unpacking.coffee/roasters/226-linea-caffe-1)

First noted

Jun 09, 2026

 Last tasted

Jun 09, 2026

  1 cupping 

   [ bittersweet chocolate ](https://unpacking.coffee/flavors/131 "bittersweet chocolate") [ bing cherry ](https://unpacking.coffee/flavors/167 "bing cherry") [ mandarin orange ](https://unpacking.coffee/flavors/142 "mandarin orange")  

  ](https://unpacking.coffee/coffees/163-dark-star) 

 [  

###   [ Pacayal Honey Lot ](https://unpacking.coffee/coffees/162-pacayal-honey-lot)  

   by [ Heirloom Coffee Roasters ](https://unpacking.coffee/roasters/281-heirloom-coffee-roasters)

     Certifications USDA Organic, Regenerative Organic Certified, Clean Craft     Process Honey        Country Honduras     Region De La Paz         

First noted

Jun 09, 2026

 Last tasted

Jun 09, 2026

  2 cuppings 

   [ orange blossom ](https://unpacking.coffee/flavors/60 "orange blossom") [ honey ](https://unpacking.coffee/flavors/22 "honey") [ plum ](https://unpacking.coffee/flavors/10 "plum")  

  ](https://unpacking.coffee/coffees/162-pacayal-honey-lot) 

 [  

###   [ Andrés Martínez ](https://unpacking.coffee/coffees/161-andres-martinez-1)  

   by [ Mom ‘n ‘em Coffee ](https://unpacking.coffee/roasters/280-mom-n-em-coffee)

      Process Co-fermented and experimental (Black Honey, Blackberry)      Varieties Caturra      Country Colombia     Region Cauca     Elevation 1750m      Source El Sendero      

First noted

Jun 06, 2026

 Last tasted

Jun 08, 2026

  3 cuppings 

   [ black tea ](https://unpacking.coffee/flavors/65 "black tea") [ demerara ](https://unpacking.coffee/flavors/227 "demerara") [ macerated berries ](https://unpacking.coffee/flavors/226 "macerated berries") [ blackberry ](https://unpacking.coffee/flavors/9 "blackberry") [ cherry ](https://unpacking.coffee/flavors/5 "cherry")  

  ](https://unpacking.coffee/coffees/161-andres-martinez-1) 

 [  

###   [ Colombia - Finca El Diviso - Estate ](https://unpacking.coffee/coffees/160-colombia-finca-el-diviso-estate)  

   by [ Stereoscope ](https://unpacking.coffee/roasters/279-stereoscope)

      Process Washed, Anaerobic Fermentation      Varieties Caturra      Country Colombia     Region Huila     Elevation 1750-1850m      Source Finca El Diviso      

First noted

Jun 04, 2026

 Last tasted

Jun 04, 2026

  1 cupping 

   [ candied pineapple ](https://unpacking.coffee/flavors/222 "candied pineapple") [ strawberry yogurt ](https://unpacking.coffee/flavors/223 "strawberry yogurt") [ milky ](https://unpacking.coffee/flavors/224 "milky") [ coconut ](https://unpacking.coffee/flavors/225 "coconut")  

  ](https://unpacking.coffee/coffees/160-colombia-finca-el-diviso-estate) 

 [  

###   [ Ethiopia Habtamu Fikadu ](https://unpacking.coffee/coffees/159-ethiopia-habtamu-fikadu)  

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties Dega, Wolisho, Kurume      Country Ethiopia     Region Yirgacheffe     Elevation 2000m        

First noted

Jun 01, 2026

 Last tasted

Jun 01, 2026

  1 cupping 

   [ honeydew ](https://unpacking.coffee/flavors/221 "honeydew") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ lilac ](https://unpacking.coffee/flavors/143 "lilac")  

  ](https://unpacking.coffee/coffees/159-ethiopia-habtamu-fikadu)
