raw sugar
Raw sugar presents as a natural, unrefined sweetness in specialty coffee with subtle caramel and molasses undertones. This flavor is commonly found in coffees with natural or honey process fermentation, as well as in beans from regions like Ethiopia, Brazil, and Central America. The taste is clean and approachable, lacking the refined refinement of white sugar while offering a more complex, earthy sweetness that complements the coffee's body.
Cuppings
Coffees that taste of raw sugar
| Process | Honey |
| Country | Uganda |
| Region | Bulambuli |
First noted
Sep 26, 2026
Last tasted
Sep 28, 2026
2 cuppings
Recent cuppings with raw sugar tasted
| Cupped By | @rbrigleb |
| Cupped On | Sep 28, 2026 |
| Since Roast | 12 days |
| Roaster | Counter Culture Coffee |
| Brew Method | Hario Woodneck |
| Brew Recipe | Linea Hario Woodneck Pour Over Recip... |
| Cupped By | @rbrigleb |
| Cupped On | Sep 26, 2026 |
| Since Roast | 10 days |
| Roaster | Counter Culture Coffee |
| Brew Method | Hario V60 |
Very clean!
| Cupped By | @rbrigleb |
| Cupped On | Sep 10, 2026 |
| Since Roast | 8 days |
| Roaster | Northbound Coffee Roasters |
| Brew Method | Kalita Wave |
Loving the delicate florals and the smooth fruitiness.
| Cupped By | @rbrigleb |
| Cupped On | Dec 30, 2025 |
| Since Roast | 14 days |
| Roaster | PERC COFFEE |
| Brew Method | Chemex |
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