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 key lime

key lime
========

Key lime flavor in specialty coffee presents as a bright, tart citrus note with subtle tropical undertones and a distinctive acidic punch. This flavor profile is commonly found in coffees from Central American origins, particularly those processed with natural or honey methods that enhance fruity characteristics. The tartness and lime-forward acidity make it a sought-after descriptor in cupping notes, often paired with other citrus or stone fruit notes.

Cuppings

Recent cuppings with key lime tasted

###  [ San Jerónimo Tecoatl ](https://unpacking.coffee/cuppings/195-san-jeronimo-tecoatl-by-rbrigleb)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Mar 28, 2026    Since Roast  11 days    Roaster  [ Paloma Craft Coffee ](https://unpacking.coffee/roasters/253-paloma-craft-coffee)    Brew Method  [ Hario V60 ](https://unpacking.coffee/recipes?brewing_method=15)    Brew Recipe  [ James Hoffmann's V60 Ultimate Techni... ](https://unpacking.coffee/recipes/28-james-hoffmanns-v60-ultimate-technique "James Hoffmann's V60 Ultimate Technique")

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ key lime ](https://unpacking.coffee/flavors/188 "This pale yellow-green hex code (#C8E6A0) directly mirrors the visual appearance of key lime fruit itself—the characteristic pale green hue with warm yellow undertones that define this specific citrus variety, making it an intuitive and authentic color representation for this flavor.") [ green mango ](https://unpacking.coffee/flavors/189 "This yellow-green hex code (#B8D946) directly mirrors the visual appearance of an unripe green mango, capturing both the vibrant yellow-green hue and the fresh, youthful quality associated with this tropical fruit flavor in coffee.") [ peach ](https://unpacking.coffee/flavors/3 "Peach-flavored coffee would likely have a bright, fruity aroma and a light, delicate sweetness, with hints of ripe, juicy peach and a subtle acidity that complements the natural coffee flavors.")

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 Filters 12 showing

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  [

###   [ Stellar Bloom ](https://unpacking.coffee/coffees/140-stellar-bloom)

   by [ Dark Matter ](https://unpacking.coffee/roasters/256-dark-matter)

          Country Peru

First noted

May 03, 2026

 Last tasted

May 04, 2026

  2 cuppings

   [ cherry ](https://unpacking.coffee/flavors/5 "cherry") [ semisweet chocolate ](https://unpacking.coffee/flavors/206 "semisweet chocolate") [ dark chocolate ](https://unpacking.coffee/flavors/34 "dark chocolate")

  ](https://unpacking.coffee/coffees/140-stellar-bloom)

 [

###   [ Wilton Benitez Pink Bourbon ](https://unpacking.coffee/coffees/139-wilton-benitez-pink-bourbon)

   by [ JBC Coffee Roasters ](https://unpacking.coffee/roasters/125-jbc-coffee-roasters)

      Process Double Anaerobic Washed      Varieties Pink Bourbon      Country Colombia     Region Cauca

First noted

May 02, 2026

 Last tasted

May 03, 2026

  2 cuppings

   [ blackberry buttercream ](https://unpacking.coffee/flavors/204 "blackberry buttercream") [ pink bubblegum ](https://unpacking.coffee/flavors/168 "pink bubblegum") [ purple grape ](https://unpacking.coffee/flavors/205 "purple grape") [ strawberry blossom ](https://unpacking.coffee/flavors/203 "strawberry blossom") [ orange ](https://unpacking.coffee/flavors/17 "orange")

  ](https://unpacking.coffee/coffees/139-wilton-benitez-pink-bourbon)

 [

###   [ Meliponas ](https://unpacking.coffee/coffees/138-meliponas)

   by [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters)

      Process Washed      Varieties Bourbon, Caturra, Typica Mejorado, Sachimor      Country Ecuador     Region Loja       Source Puyango

First noted

Apr 30, 2026

 Last tasted

Apr 30, 2026

  1 cupping

   [ bing cherry ](https://unpacking.coffee/flavors/167 "bing cherry") [ sangria ](https://unpacking.coffee/flavors/201 "sangria") [ raspberry sorbet ](https://unpacking.coffee/flavors/202 "raspberry sorbet")

  ](https://unpacking.coffee/coffees/138-meliponas)

 [

###   [ Mandarino ](https://unpacking.coffee/coffees/137-mandarino)

   by [ Recluse Roasting Project ](https://unpacking.coffee/roasters/255-recluse-roasting-project)

        Varieties Castillo, Caturra, Colombia      Country Colombia      Elevation 1400 - 1600m

First noted

Apr 28, 2026

 Last tasted

Apr 28, 2026

  1 cupping

   [ pear ](https://unpacking.coffee/flavors/2 "pear") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate")

  ](https://unpacking.coffee/coffees/137-mandarino)

 [

###   [ Finca Cual Bicicleta Honey ](https://unpacking.coffee/coffees/136-finca-cual-bicicleta-honey)

   by [ Recluse Roasting Project ](https://unpacking.coffee/roasters/255-recluse-roasting-project)

      Process Honey      Varieties Catuaí, Lempira, Parainema      Country Honduras      Elevation 1560m      Source Oscar Omar Alonzo

First noted

Apr 25, 2026

 Last tasted

May 06, 2026

  2 cuppings

   [ lemon ](https://unpacking.coffee/flavors/18 "lemon") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ dried apricot ](https://unpacking.coffee/flavors/200 "dried apricot") [ orange peel ](https://unpacking.coffee/flavors/132 "orange peel")

  ](https://unpacking.coffee/coffees/136-finca-cual-bicicleta-honey)

 [

###   [ Alexander Sabillon ](https://unpacking.coffee/coffees/135-alexander-sabillon)

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed        Country Honduras     Region Santa Barbara

First noted

Apr 22, 2026

 Last tasted

Apr 22, 2026

  1 cupping

   [ blackberry ](https://unpacking.coffee/flavors/9 "blackberry") [ lime ](https://unpacking.coffee/flavors/19 "lime") [ graham cracker ](https://unpacking.coffee/flavors/81 "graham cracker")

  ](https://unpacking.coffee/coffees/135-alexander-sabillon)

 [

###   [ Ethiopia Gatta ](https://unpacking.coffee/coffees/134-ethiopia-gatta)

   by [ Oliver’s Custom Coffee ](https://unpacking.coffee/roasters/227-olivers-custom-coffee)

      Process Anaerobic Natural      Varieties 74110, 74112      Country Ethiopia     Region Sidamo       Source Gatta Farm

First noted

Apr 17, 2026

 Last tasted

Apr 17, 2026

  2 cuppings

   [ tropical fruit ](https://unpacking.coffee/flavors/197 "tropical fruit") [ berries ](https://unpacking.coffee/flavors/199 "berries") [ tiki cocktails ](https://unpacking.coffee/flavors/198 "tiki cocktails")

  ](https://unpacking.coffee/coffees/134-ethiopia-gatta)

 [

###   [ Agaseke ](https://unpacking.coffee/coffees/133-agaseke-1)

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties Bourbon      Country Rwanda     Region Western Province

First noted

Apr 16, 2026

 Last tasted

Apr 16, 2026

  1 cupping

   [ honey ](https://unpacking.coffee/flavors/22 "honey") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ pink lady apple ](https://unpacking.coffee/flavors/183 "pink lady apple")

  ](https://unpacking.coffee/coffees/133-agaseke-1)

 [

###   [ Agaseke ](https://unpacking.coffee/coffees/132-agaseke)

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties Bourbon      Country Rwanda     Region Western Province

First noted

Apr 14, 2026

 Last tasted

Apr 14, 2026

  1 cupping

   [ honey ](https://unpacking.coffee/flavors/22 "honey") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ mandarin orange ](https://unpacking.coffee/flavors/142 "mandarin orange") [ pink lady apple ](https://unpacking.coffee/flavors/183 "pink lady apple")

  ](https://unpacking.coffee/coffees/132-agaseke)

 [

###   [ Gabriel Mas Tafur ](https://unpacking.coffee/coffees/131-gabriel-mas-tafur)

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties Typica, Bourbon, Caturra, Catimor      Country Peru     Region Amazonas      Harvest 2025     Source Finca San Gabriel

First noted

Apr 10, 2026

 Last tasted

Apr 13, 2026

  2 cuppings

   [ meyer lemon ](https://unpacking.coffee/flavors/103 "meyer lemon") [ honey ](https://unpacking.coffee/flavors/22 "honey") [ cranberry ](https://unpacking.coffee/flavors/13 "cranberry") [ honey tea cake ](https://unpacking.coffee/flavors/196 "honey tea cake") [ orange ](https://unpacking.coffee/flavors/17 "orange")

  ](https://unpacking.coffee/coffees/131-gabriel-mas-tafur)

 [

###   [ Muungano ](https://unpacking.coffee/coffees/130-muungano)

   by [ Sweet Bloom Coffee Roasters ](https://unpacking.coffee/roasters/201-sweet-bloom-coffee-roasters)

        Varieties Red Bourbon      Country Democratic Republic of the Congo     Region South Kivu

First noted

Apr 07, 2026

 Last tasted

Apr 09, 2026

  2 cuppings

   [ plum ](https://unpacking.coffee/flavors/10 "plum") [ pomelo ](https://unpacking.coffee/flavors/195 "pomelo") [ brown sugar ](https://unpacking.coffee/flavors/28 "brown sugar")

  ](https://unpacking.coffee/coffees/130-muungano)

 [

###   [ Nicaragua Maritza &amp; Francisco’s Fruit Prosecco ](https://unpacking.coffee/coffees/129-nicaragua-maritza-franciscos-fruit-prosecco)

   by [ PUSH X PULL ](https://unpacking.coffee/roasters/254-push-x-pull)

      Process Carbonic Maceration, Natural        Country Nicaragua     Region Jinotega     Elevation 1325m      Source Santa Teresita, Los Nogales

First noted

Apr 05, 2026

 Last tasted

Apr 05, 2026

  1 cupping

   [ pink lemonade ](https://unpacking.coffee/flavors/192 "pink lemonade") [ fruit snacks ](https://unpacking.coffee/flavors/193 "fruit snacks") [ rum ](https://unpacking.coffee/flavors/194 "rum")

  ](https://unpacking.coffee/coffees/129-nicaragua-maritza-franciscos-fruit-prosecco)
