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 cocoa powder

cocoa powder
============

Dry cocoa notes with subtle bitterness. Found in medium roasted coffees across various origins. Adds depth without overwhelming sweetness.

Cuppings

Recent cuppings with cocoa powder tasted

###  [ Guatemala Flor de Maiz ](https://unpacking.coffee/cuppings/139-guatemala-flor-de-maiz-by-rbrigleb)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Nov 14, 2025    Since Roast  7 days    Roaster  [ Máquina Coffee Roasters ](https://unpacking.coffee/roasters/53-maquina-coffee-roasters)    Brew Method  [ Hario Woodneck ](https://unpacking.coffee/recipes?brewing_method=18)    Brew Recipe  [ Hario Woodneck Basic Recipe ](https://unpacking.coffee/recipes/27-hario-woodneck-basic "Hario Woodneck Basic Recipe")

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 A simple, sweet cup.

 [ chocolate ](https://unpacking.coffee/flavors/108 "The warm, earthy tone of the hex code #a06a42 represents the deep, complex, and indulgent qualities of the chocolate coffee flavor.") [ caramel ](https://unpacking.coffee/flavors/23 "The warm, golden-yellow hex code #D4A017 represents the deep, toasted color of caramel, which is a fitting visual representation of this sweet and decadent coffee flavor.") [ cocoa powder ](https://unpacking.coffee/flavors/35 "The dark brown hex code #703b0a was chosen to represent the deep, earthy tones of the cocoa powder flavor, which is similar to the color of unsweetened cocoa powder.")

###  [ Ethiopia Suke Quto Decaf ](https://unpacking.coffee/cuppings/73-ethiopia-suke-quto-decaf-2025-08-18)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Aug 18, 2025    Since Roast  12 days    Roaster  [ Roast House ](https://unpacking.coffee/roasters/234-roast-house)    Brew Method  [ Stagg ](https://unpacking.coffee/recipes?brewing_method=16)    Brew Recipe  [ Ray’s Basic Stagg for Two ](https://unpacking.coffee/recipes/8-rays-basic-stagg-for-two "Ray’s Basic Stagg for Two")

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ tangerine ](https://unpacking.coffee/flavors/123 "The hex code #FFA500 represents a vibrant, warm orange color that is visually synonymous with the vivid hue of tangerines, capturing the bright, zesty nature of this coffee flavor.") [ cocoa powder ](https://unpacking.coffee/flavors/35 "The dark brown hex code #703b0a was chosen to represent the deep, earthy tones of the cocoa powder flavor, which is similar to the color of unsweetened cocoa powder.") [ blueberry ](https://unpacking.coffee/flavors/8 "The blueberry coffee flavor evokes a rich, deep blue hue, reminiscent of the juicy, sweet berries. This fruity note can add a delightful complexity to the coffee's profile, providing a unique and refreshing twist to the traditional coffee experience.")

###  [ Rako ](https://unpacking.coffee/cuppings/42-rako-2025-06-18)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Jun 18, 2025    Since Roast  2 days    Roaster  [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)    Brew Method  [ Hario V60 ](https://unpacking.coffee/recipes?brewing_method=15)

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") [ black tea ](https://unpacking.coffee/flavors/65 "Black tea flavor in specialty coffee is often described as having a rich, earthy, and slightly smoky profile. This flavor is commonly found in coffees from East African origins, such as Ethiopia and Kenya, where the coffee cherries are dried with the skin still intact, imparting the tea-like qualities. The flavor can also be brought out through extended roasting profiles.") [ cocoa powder ](https://unpacking.coffee/flavors/35 "The dark brown hex code #703b0a was chosen to represent the deep, earthy tones of the cocoa powder flavor, which is similar to the color of unsweetened cocoa powder.")

###  [ Guatemala Sonrisa ](https://unpacking.coffee/cuppings/36-guatemala-sonrisa-2025-06-13)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Jun 13, 2025    Since Roast  4 days    Roaster  [ Máquina Coffee Roasters ](https://unpacking.coffee/roasters/53-maquina-coffee-roasters)    Brew Method  [ Stagg ](https://unpacking.coffee/recipes?brewing_method=16)

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ bergamot ](https://unpacking.coffee/flavors/107 "The light orange-yellow hue of #FFCC99 represents the bright, citrusy nature of the bergamot flavor.") [ meyer lemon ](https://unpacking.coffee/flavors/103 "Meyer lemon is a bright, sunny citrus flavor that can lend a vibrant, zesty note to specialty coffee. The cheerful yellow color evokes the refreshing, slightly sweet character of this delicate lemon variety.") [ cocoa powder ](https://unpacking.coffee/flavors/35 "The dark brown hex code #703b0a was chosen to represent the deep, earthy tones of the cocoa powder flavor, which is similar to the color of unsweetened cocoa powder.")

###  [ Guatemala Sonrisa ](https://unpacking.coffee/cuppings/34-guatemala-sonrisa-2025-06-12)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Jun 12, 2025    Since Roast  3 days    Roaster  [ Máquina Coffee Roasters ](https://unpacking.coffee/roasters/53-maquina-coffee-roasters)    Brew Method  [ Stagg ](https://unpacking.coffee/recipes?brewing_method=16)

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ dark chocolate ](https://unpacking.coffee/flavors/34 "Dark chocolate is a rich, indulgent flavor that is often associated with deep, earthy notes in specialty coffee. The dark, almost black color of the hex code reflects the intensity and complexity of this flavor profile.") [ cocoa powder ](https://unpacking.coffee/flavors/35 "The dark brown hex code #703b0a was chosen to represent the deep, earthy tones of the cocoa powder flavor, which is similar to the color of unsweetened cocoa powder.") [ butterscotch ](https://unpacking.coffee/flavors/32 "The butterscotch flavor evokes a rich, creamy, and caramelized taste that can be found in certain specialty coffee beans, particularly those with notes of toffee, brown sugar, or sweet spices.")

###  [ Rayos del Sol ](https://unpacking.coffee/cuppings/16-rayos-del-sol-2025-06-07)

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Jun 07, 2025    Roaster  [ Coava Coffee Roasters ](https://unpacking.coffee/roasters/70-coava-coffee-roasters)    Brew Method  [ Stagg ](https://unpacking.coffee/recipes?brewing_method=16)

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon)

 [ hibiscus ](https://unpacking.coffee/flavors/59 "The hibiscus flavor in coffee evokes a bright, floral aroma and a vibrant, tart taste that can add a refreshing, almost tropical note to the drinking experience.") [ black tea ](https://unpacking.coffee/flavors/65 "Black tea flavor in specialty coffee is often described as having a rich, earthy, and slightly smoky profile. This flavor is commonly found in coffees from East African origins, such as Ethiopia and Kenya, where the coffee cherries are dried with the skin still intact, imparting the tea-like qualities. The flavor can also be brought out through extended roasting profiles.") [ cocoa powder ](https://unpacking.coffee/flavors/35 "The dark brown hex code #703b0a was chosen to represent the deep, earthy tones of the cocoa powder flavor, which is similar to the color of unsweetened cocoa powder.")

###  [ Stereo Blend ](https://unpacking.coffee/cuppings/11-stereo-blend-2025-06-04)

    Cupped By  [@aruppel](https://unpacking.coffee/users/aruppel)    Cupped On  Jun 04, 2025    Roaster  [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)    Brew Method  [ French Press ](https://unpacking.coffee/recipes?brewing_method=2)

 ![Amy Ruppel](https://www.gravatar.com/avatar/fd1975d1d4a298c8b7ffffca49022f39?s=120&d=identicon)

 [ cherry ](https://unpacking.coffee/flavors/5 "The cherry flavor in coffee often evokes a deep, rich red color, reminiscent of the juicy, ripe cherries that provide the inspiration. This flavor can add a sweet, fruity complexity to the coffee's taste profile, creating a unique and delightful experience for the discerning coffee connoisseur.") [ cocoa powder ](https://unpacking.coffee/flavors/35 "The dark brown hex code #703b0a was chosen to represent the deep, earthy tones of the cocoa powder flavor, which is similar to the color of unsweetened cocoa powder.") [ hay ](https://unpacking.coffee/flavors/67 "The "hay" flavor in coffee can evoke a warm, earthy, and slightly grassy aroma and taste, reminiscent of the golden hues of freshly cut hay. This flavor can be found in some light-to-medium roasted specialty coffees, often with notes of dried herbs and a subtle sweetness.")

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 Filters 12 showing

      Users   0       Coffees   0       Roasters   0       Recipes   0

   Explore featured coffees

Start typing to search across the entire database.

  [

###   [ Elite Coffee ](https://unpacking.coffee/coffees/152-elite-coffee)

   by [ unknown ](https://unpacking.coffee/roasters/275-unknown)

First noted

May 13, 2026

 Last tasted

May 13, 2026

  1 cupping

   [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ stone fruit ](https://unpacking.coffee/flavors/125 "stone fruit") [ roasted nuts ](https://unpacking.coffee/flavors/215 "roasted nuts")

  ](https://unpacking.coffee/coffees/152-elite-coffee)

 [

###   [ Florida Weather ](https://unpacking.coffee/coffees/151-florida-weather)

   by [ Mythos Coffee ](https://unpacking.coffee/roasters/274-mythos-coffee)

      Process Anaerobic Natural, Natural        Blend Colombia and Ethiopia

First noted

May 13, 2026

 Last tasted

May 13, 2026

  1 cupping

   [ orange ](https://unpacking.coffee/flavors/17 "orange") [ sun-dried raisin ](https://unpacking.coffee/flavors/214 "sun-dried raisin") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate")

  ](https://unpacking.coffee/coffees/151-florida-weather)

 [

###   [ Tanzania Peaberry ](https://unpacking.coffee/coffees/150-tanzania-peaberry)

   by [ Knowledge Perk Coffee Company ](https://unpacking.coffee/roasters/273-knowledge-perk-coffee-company)

     Certifications Rainforest Alliance     Process Washed        Country Tanzania     Region Northern Tanzania

First noted

May 13, 2026

 Last tasted

May 13, 2026

  1 cupping

   [ apple ](https://unpacking.coffee/flavors/1 "apple") [ lime ](https://unpacking.coffee/flavors/19 "lime") [ allspice ](https://unpacking.coffee/flavors/213 "allspice")

  ](https://unpacking.coffee/coffees/150-tanzania-peaberry)

 [

###   [ Colombia Nariño ](https://unpacking.coffee/coffees/149-colombia-narino)

   by [ DOMA Coffee Roasting Company ](https://unpacking.coffee/roasters/268-doma-coffee-roasting-company)

     Certifications Organic     Process Washed      Varieties Colombia, Castillo, Caturra      Country Colombia     Region Nariño      Harvest 2025     Source La Jacoba (smallholder Farmer Association)

First noted

May 12, 2026

 Last tasted

May 12, 2026

  1 cupping

   [ chamomile ](https://unpacking.coffee/flavors/127 "chamomile") [ golden pear ](https://unpacking.coffee/flavors/211 "golden pear") [ maple syrup ](https://unpacking.coffee/flavors/26 "maple syrup")

  ](https://unpacking.coffee/coffees/149-colombia-narino)

 [

###   [ Limited Ethiopia Natural ](https://unpacking.coffee/coffees/148-limited-ethiopia-natural)

   by [ Council Oak Coffee Roasters ](https://unpacking.coffee/roasters/266-council-oak-coffee-roasters)

      Process Natural      Varieties Wild Heirloom Ethiopia Arabica Cultivars      Country Ethiopia

First noted

May 12, 2026

 Last tasted

May 12, 2026

  1 cupping

   [ nectarine ](https://unpacking.coffee/flavors/126 "nectarine") [ berry ](https://unpacking.coffee/flavors/109 "berry") [ floral ](https://unpacking.coffee/flavors/105 "floral")

  ](https://unpacking.coffee/coffees/148-limited-ethiopia-natural)

 [

###   [ Santa Elena Geisha (IYKYK) ](https://unpacking.coffee/coffees/147-santa-elena-geisha-iykyk)

   by [ Three Oaks Roasting Co ](https://unpacking.coffee/roasters/263-three-oaks-roasting-co)

First noted

May 12, 2026

 Last tasted

May 12, 2026

  1 cupping

   [ mandarin orange ](https://unpacking.coffee/flavors/142 "mandarin orange") [ lavender ](https://unpacking.coffee/flavors/57 "lavender") [ strawberry ](https://unpacking.coffee/flavors/7 "strawberry") [ lemongrass ](https://unpacking.coffee/flavors/106 "lemongrass") [ cane sugar ](https://unpacking.coffee/flavors/29 "cane sugar")

  ](https://unpacking.coffee/coffees/147-santa-elena-geisha-iykyk)

 [

###   [ Colombia Huila, Santa Maria ](https://unpacking.coffee/coffees/146-colombia-huila-santa-maria)

   by [ Boonton Coffee Company ](https://unpacking.coffee/roasters/261-boonton-coffee-company)

      Process Washed      Varieties Castillo, Caturra      Country Colombia     Region Huila     Elevation 1500-1600m     Harvest 2025

First noted

May 12, 2026

 Last tasted

May 12, 2026

  1 cupping

   [ honey ](https://unpacking.coffee/flavors/22 "honey") [ apricot ](https://unpacking.coffee/flavors/4 "apricot") [ pear ](https://unpacking.coffee/flavors/2 "pear")

  ](https://unpacking.coffee/coffees/146-colombia-huila-santa-maria)

 [

###   [ Costa Rica Hellen Mora ](https://unpacking.coffee/coffees/145-costa-rica-hellen-mora)

   by [ HAYB ](https://unpacking.coffee/roasters/262-hayb)

      Process Natural      Varieties Geisha      Country Costa Rica     Region Tarrazú     Elevation 1800-1900m

First noted

May 12, 2026

 Last tasted

May 12, 2026

  1 cupping

   [ cherry ](https://unpacking.coffee/flavors/5 "cherry") [ strawberry ](https://unpacking.coffee/flavors/7 "strawberry")

  ](https://unpacking.coffee/coffees/145-costa-rica-hellen-mora)

 [

###   [ Centenario - Edwin Martinez, Guatemala ](https://unpacking.coffee/coffees/144-centenario-edwin-martinez-guatemala)

   by [ Torque Coffee ](https://unpacking.coffee/roasters/259-torque-coffee)

      Process Washed      Varieties Red Bourbon      Country Guatemala     Region Huehuetenango     Elevation 1600 - 1900m     Harvest 2025     Source Edwin Martinez, Finca Vista Hermoa

First noted

May 11, 2026

 Last tasted

May 11, 2026

  2 cuppings

   [ lemon ](https://unpacking.coffee/flavors/18 "lemon") [ floral ](https://unpacking.coffee/flavors/105 "floral") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ sweet ](https://unpacking.coffee/flavors/171 "sweet") [ lingering finish ](https://unpacking.coffee/flavors/209 "lingering finish")

  ](https://unpacking.coffee/coffees/144-centenario-edwin-martinez-guatemala)

 [

###   [ Finca El Mirador Washed Sidra ](https://unpacking.coffee/coffees/143-finca-el-mirador-washed-sidra)

   by [ Chuck's Roast Coffee ](https://unpacking.coffee/roasters/258-chucks-roast-coffee)

      Process Washed      Varieties Bourbon Sidra      Country Colombia     Region Huila       Source Finca El Mirador

First noted

May 11, 2026

 Last tasted

May 11, 2026

  1 cupping

  ](https://unpacking.coffee/coffees/143-finca-el-mirador-washed-sidra)

 [

###   [ Bolivia, Caranavi ](https://unpacking.coffee/coffees/142-bolivia-caranavi)

   by [ Mother Tongue Coffee ](https://unpacking.coffee/roasters/257-mother-tongue-coffee)

              Source Illimani Mountain

First noted

May 11, 2026

 Last tasted

May 11, 2026

  1 cupping

   [ caramel ](https://unpacking.coffee/flavors/23 "caramel") [ nougat ](https://unpacking.coffee/flavors/31 "nougat") [ milk chocolate ](https://unpacking.coffee/flavors/33 "milk chocolate") [ honey ](https://unpacking.coffee/flavors/22 "honey")

  ](https://unpacking.coffee/coffees/142-bolivia-caranavi)

 [

###   [ Kenya Nyawira AA ](https://unpacking.coffee/coffees/141-kenya-nyawira-aa)

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties SL28, SL34      Country Kenya     Region Embu     Elevation 1400m

First noted

May 11, 2026

 Last tasted

May 11, 2026

  1 cupping

   [ black currant ](https://unpacking.coffee/flavors/207 "black currant") [ rose hips ](https://unpacking.coffee/flavors/208 "rose hips") [ molasses ](https://unpacking.coffee/flavors/25 "molasses")

  ](https://unpacking.coffee/coffees/141-kenya-nyawira-aa)
