Tanzania Coffee - Flavors, Regions & Roasters | Unpacking Coffee [Skip to content](#main-content) [ ![Unpacking Coffee Logo](/images/cuppin-logo.svg) Unpacking Coffee ](https://unpacking.coffee) [ Coffees ](https://unpacking.coffee/coffees) [ Roasters ](https://unpacking.coffee/roasters) [ Clubs ](https://unpacking.coffee/clubs) [ Cuppings ](https://unpacking.coffee/cuppings) [ Recipes ](https://unpacking.coffee/recipes) [ Origins ](https://unpacking.coffee/origins) [ Log in ](https://unpacking.coffee/login) [ ](https://unpacking.coffee/login "Log in") [ Register ](https://unpacking.coffee/register) [ ](https://unpacking.coffee/register "Register") [ Origins ](https://unpacking.coffee/origins) Tanzania ๐Ÿ‡น๐Ÿ‡ฟ Tanzania ======== Africa Best known for the coffees grown on the slopes of Mt. Kilimanjaro and Mt. Meru. Tanzanian coffees often display black tea-like characteristics with citrus acidity and stone fruit notes. The peaberry variety from Tanzania is particularly sought-after. 2 coffees tracked 2 roasters offering 2 cuppings logged 9 growing regions [ Browse 2 coffees ](https://unpacking.coffee/coffees?country=5) [ All origins ](https://unpacking.coffee/origins) Flavors commonly associated with Tanzania Across **2 cuppings** logged by members, coffees from Tanzania most often taste of **allspice**, **apple** and **lime**. [ allspiceร—1](https://unpacking.coffee/flavors/213 "allspice") [ appleร—1](https://unpacking.coffee/flavors/1 "apple") [ limeร—1](https://unpacking.coffee/flavors/19 "lime") [ poached pearร—1](https://unpacking.coffee/flavors/129 "poached pear") [ quinceร—1](https://unpacking.coffee/flavors/130 "quince") Growing regions ### Northern Tanzania 1 coffee Northern Tanzania, particularly the slopes of Mount Kilimanjaro and Mount Meru, is renowned for producing high-quality arabica coffee at elevations between 1,200-2,000 meters. The region benefits from volcanic soil, consistent rainfall, and cool mountain temperatures that create ideal conditions for developing complex, balanced flavor profiles with notes of citrus, chocolate, and spice. Tanzanian coffee from this region is prized for its medium body, bright acidity, and distinctive fruity characteristics that reflect the unique terroir of East Africa's premier coffee-growing area. ### Arusha Northern region near Mount Meru with ideal growing conditions. Arusha coffees often present balanced acidity, medium body, and notes of chocolate, stone fruit, and subtle spice. The region shares many characteristics with neighboring Kilimanjaro. ### Kigoma Western region bordering Lake Tanganyika with unique conditions. Kigoma coffees often present balanced profiles with mild acidity, medium body, and notes of chocolate and nuts. The lake influences the region's climate for coffee production. ### Kilimanjaro Northern region on the slopes of Africa's highest mountain. Kilimanjaro coffees typically feature bright acidity, full body, and notes of black currant, chocolate, and citrus. The volcanic soil and high elevation contribute to distinctive flavor profiles. ### Mbeya Southern highland region producing high-quality coffee. Mbeya coffees typically offer bright acidity, medium to full body, and notes of blackberry, chocolate, and citrus. The region includes the notable Mbeya and Mbozi districts. ### Mwanza Northwestern region bordered by Lake Victoria. Mwanza coffees often display balanced profiles with medium acidity, body, and chocolate characteristics. The region has less coffee production than Tanzania's major growing areas. ### Ruvuma Southern region including the Mbinga district with quality coffee. Ruvuma coffees typically offer bright acidity, full body, and notes of black tea, citrus, and dark chocolate. The region produces some of Tanzania's most distinctive coffees. ### Songwe Southern region formerly part of Mbeya with quality production. Songwe coffees often display complex acidity, full body, and notes of black tea, citrus, and berry fruit. The region's high plateaus provide ideal growing conditions. ### Tarime Northern district bordering Kenya with similar growing conditions. Tarime coffees typically feature bright acidity, medium body, and vibrant fruit notes with chocolate undertones. The region shares characteristics with nearby Kenyan growing areas. Coffees from Tanzania ### [ Tanzania Peaberry ](https://unpacking.coffee/coffees/150-tanzania-peaberry) by [Knowledge Perk Coffee Company](https://unpacking.coffee/roasters/273-knowledge-perk-coffee-company) Certifications Rainforest Alliance Process Washed Country [Tanzania](https://unpacking.coffee/origins/tanzania) Region Northern Tanzania First noted May 13, 2026 Last tasted May 13, 2026 1 cupping [ apple](https://unpacking.coffee/flavors/1 "apple") [ lime](https://unpacking.coffee/flavors/19 "lime") [ allspice](https://unpacking.coffee/flavors/213 "allspice") ### [ Idiwili ](https://unpacking.coffee/coffees/45-idiwili) by [Coava Coffee Roasters](https://unpacking.coffee/roasters/70-coava-coffee-roasters) Species Arabica Country [Tanzania](https://unpacking.coffee/origins/tanzania) First noted Aug 31, 2025 Last tasted Aug 31, 2025 1 cupping [ poached pear](https://unpacking.coffee/flavors/129 "poached pear") [ quince](https://unpacking.coffee/flavors/130 "quince") Recent cuppings ### [ Tanzania Peaberry ](https://unpacking.coffee/cuppings/227-tanzania-peaberry-by-jacobwweis) Cupped By [@jacobwweis](https://unpacking.coffee/users/jacobwweis) Cupped On May 13, 2026 Since Roast 7 days Roaster [Knowledge Perk Coffee Company](https://unpacking.coffee/roasters/273-knowledge-perk-coffee-company) Brew Method [ Drip Coffee Maker ](https://unpacking.coffee/recipes?brewing_method=10) ![Jacob Weis](https://www.gravatar.com/avatar/c6c717b33584081a5f9b613be5538ad7?s=120&d=identicon) [ apple](https://unpacking.coffee/flavors/1 "The apple flavor in coffee often evokes notes of bright, crisp acidity and a subtle sweetness, reminiscent of a freshly picked Fuji or Gala apple. The warm, autumnal hue of the hex code captures the cozy, comforting essence of this unique coffee profile.") [ lime](https://unpacking.coffee/flavors/19 "The lime flavor in coffee can provide a bright, zesty, and refreshing taste, reminiscent of the vibrant green color of the lime fruit. It can add a pleasant acidity and citrus notes to the coffee, creating a lively and invigorating drinking experience.") [ allspice](https://unpacking.coffee/flavors/213 "This warm brown hex code (#8B4513, saddle brown) represents the rich, earthy undertones of allspice while capturing the deep warmth and complexity of the spice itself, reflecting both the visual appearance of ground allspice and the roasted, toasted character of coffees that express these flavor notes.") ### [ Idiwili ](https://unpacking.coffee/cuppings/78-idiwili-2025-08-31) Cupped By [@rbrigleb](https://unpacking.coffee/users/rbrigleb) Cupped On Aug 31, 2025 Since Roast 7 days Roaster [Coava Coffee Roasters](https://unpacking.coffee/roasters/70-coava-coffee-roasters) Brew Method [ Hario V60 ](https://unpacking.coffee/recipes?brewing_method=15) Brew Recipe [ Hario's V60 Recipe ](https://unpacking.coffee/recipes/1-harios-v60-recipe "Hario's V60 Recipe") ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) Definitely a nice spicy subtle flavor with pleasant acidity. [ poached pear](https://unpacking.coffee/flavors/129 "The soft, muted gray-green color represents the pale, delicate nature of the poached pear flavor, which is not overpowering but rather a harmonious and nuanced taste experience.") [ quince](https://unpacking.coffee/flavors/130 "The bright, golden-yellow color of #FFCC66 represents the vibrant, almost citrusy acidity and the subtle floral notes of the quince flavor profile.") Roasters featuring Tanzania [ CC Coava Coffee Roasters 1 ](https://unpacking.coffee/roasters/70-coava-coffee-roasters) [ KP Knowledge Perk Coffee Company 1 ](https://unpacking.coffee/roasters/273-knowledge-perk-coffee-company) Explore other origins [ ๐Ÿ‡ง๐Ÿ‡ท Brazil ](https://unpacking.coffee/origins/brazil) [ ๐Ÿ‡ง๐Ÿ‡ฎ Burundi ](https://unpacking.coffee/origins/burundi) [ ๐Ÿ‡จ๐Ÿ‡ด Colombia ](https://unpacking.coffee/origins/colombia) [ ๐Ÿ‡จ๐Ÿ‡ท Costa Rica ](https://unpacking.coffee/origins/costa-rica) [ ๐Ÿ‡จ๐Ÿ‡ฉ Democratic Republic of the Congo ](https://unpacking.coffee/origins/democratic-republic-of-the-congo) [ ๐Ÿ‡ช๐Ÿ‡จ Ecuador ](https://unpacking.coffee/origins/ecuador) [ ๐Ÿ‡ธ๐Ÿ‡ป El Salvador ](https://unpacking.coffee/origins/el-salvador) [ ๐Ÿ‡ช๐Ÿ‡น Ethiopia ](https://unpacking.coffee/origins/ethiopia) [ ๐Ÿ‡ฌ๐Ÿ‡น Guatemala ](https://unpacking.coffee/origins/guatemala) [ ๐Ÿ‡ญ๐Ÿ‡ณ Honduras ](https://unpacking.coffee/origins/honduras) [ ๐Ÿ‡ฎ๐Ÿ‡ณ India ](https://unpacking.coffee/origins/india) [ ๐Ÿ‡ฎ๐Ÿ‡ฉ Indonesia ](https://unpacking.coffee/origins/indonesia) [ ๐Ÿ‡ฐ๐Ÿ‡ช Kenya ](https://unpacking.coffee/origins/kenya) [ ๐Ÿ‡ฒ๐Ÿ‡ฝ Mexico ](https://unpacking.coffee/origins/mexico) [ ๐Ÿ‡ณ๐Ÿ‡ฎ Nicaragua ](https://unpacking.coffee/origins/nicaragua) [ ๐Ÿ‡ต๐Ÿ‡ฆ Panama ](https://unpacking.coffee/origins/panama) [ ๐Ÿ‡ต๐Ÿ‡ช Peru ](https://unpacking.coffee/origins/peru) [ ๐Ÿ‡ท๐Ÿ‡ผ Rwanda ](https://unpacking.coffee/origins/rwanda) [ ๐Ÿ‡บ๐Ÿ‡ฌ Uganda ](https://unpacking.coffee/origins/uganda) [ ๐Ÿ‡ป๐Ÿ‡ณ Vietnam ](https://unpacking.coffee/origins/vietnam) Use filters or recent searches to refine your results. Press Esc to close. Filters 12 showing Users 0 Coffees 0 Roasters 0 Recipes 0 Explore featured coffees Start typing to search across the entire database. [ ### [ Headliner Seasonal Blend ](https://unpacking.coffee/coffees/197-headliner-seasonal-blend) by [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters) First noted Sep 17, 2026 Last tasted Sep 17, 2026 1 cupping [ cherry](https://unpacking.coffee/flavors/5 "cherry") [ fudge](https://unpacking.coffee/flavors/128 "fudge") ](https://unpacking.coffee/coffees/197-headliner-seasonal-blend) [ ### [ Strawberry Shake ](https://unpacking.coffee/coffees/196-strawberry-shake) by [KOS Coffee Roasters](https://unpacking.coffee/roasters/304-kos-coffee-roasters) Process Co-fermented and experimental (Strawberry) Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon), [Castillo](https://unpacking.coffee/varieties/13-castillo) Country [Colombia](https://unpacking.coffee/origins/colombia) Region Quindรญo Elevation 1400m Source Viviana Martinez First noted Sep 16, 2026 Last tasted Sep 16, 2026 2 cuppings [ strawberries](https://unpacking.coffee/flavors/259 "strawberries") [ peach](https://unpacking.coffee/flavors/3 "peach") [ creamy](https://unpacking.coffee/flavors/260 "creamy") ](https://unpacking.coffee/coffees/196-strawberry-shake) [ ### [ Peru Guardian del Bosque ](https://unpacking.coffee/coffees/195-peru-guardian-del-bosque) by [Northbound Coffee Roasters](https://unpacking.coffee/roasters/301-northbound-coffee-roasters) Certifications Organic Process Natural Varieties [Geisha](https://unpacking.coffee/varieties/16-geisha) Country [Peru](https://unpacking.coffee/origins/peru) Region Amazonas Harvest 2025 Source Ronal Carranza Montenegro First noted Sep 10, 2026 Last tasted Sep 10, 2026 1 cupping [ dried strawberry](https://unpacking.coffee/flavors/248 "dried strawberry") [ floral tropical fruit](https://unpacking.coffee/flavors/257 "floral tropical fruit") [ fruit loops cereal](https://unpacking.coffee/flavors/258 "fruit loops cereal") [ raw sugar](https://unpacking.coffee/flavors/160 "raw sugar") ](https://unpacking.coffee/coffees/195-peru-guardian-del-bosque) [ ### [ Yembek Anaerobic Natural ](https://unpacking.coffee/coffees/194-yembek-anaerobic-natural) by [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters) Process Natural Varieties [SL34](https://unpacking.coffee/varieties/31-sl34) Country [Uganda](https://unpacking.coffee/origins/uganda) Region Kapchorwa Elevation 1800-2000m First noted Sep 08, 2026 Last tasted Sep 08, 2026 2 cuppings [ honey](https://unpacking.coffee/flavors/22 "honey") [ raspberry](https://unpacking.coffee/flavors/6 "raspberry") [ nectarine](https://unpacking.coffee/flavors/126 "nectarine") ](https://unpacking.coffee/coffees/194-yembek-anaerobic-natural) [ ### [ Headliner ](https://unpacking.coffee/coffees/193-headliner) by [Broadsheet Coffee Roasters](https://unpacking.coffee/roasters/300-broadsheet-coffee-roasters) Process Washed Varieties [Bourbon](https://unpacking.coffee/varieties/9-bourbon), [Heirloom](https://unpacking.coffee/varieties/84-heirloom) Country [Ethiopia](https://unpacking.coffee/origins/ethiopia) Region Yirgacheffe Elevation 1400-1800m First noted Sep 08, 2026 0 cuppings ](https://unpacking.coffee/coffees/193-headliner) [ ### [ Victor Florez Chiroso ](https://unpacking.coffee/coffees/192-victor-florez-chiroso) by [HEX Coffee Roasters](https://unpacking.coffee/roasters/299-hex-coffee-roasters) Process Washed Varieties [Chiroso](https://unpacking.coffee/varieties/101-chiroso) Country [Colombia](https://unpacking.coffee/origins/colombia) Region Antioquia Elevation 1900m Source La Cartagena First noted Sep 04, 2026 Last tasted Sep 11, 2026 3 cuppings [ honeydew](https://unpacking.coffee/flavors/221 "honeydew") [ tangerine blossom](https://unpacking.coffee/flavors/254 "tangerine blossom") [ cocktail cherry](https://unpacking.coffee/flavors/255 "cocktail cherry") [ cherry](https://unpacking.coffee/flavors/5 "cherry") [ tangerine](https://unpacking.coffee/flavors/123 "tangerine") ](https://unpacking.coffee/coffees/192-victor-florez-chiroso) [ ### [ Double Feature ](https://unpacking.coffee/coffees/191-double-feature) by [Messenger Coffee](https://unpacking.coffee/roasters/298-messenger-coffee) and [Black & White Coffee Roasters](https://unpacking.coffee/roasters/23-black-white-coffee-roasters) Process Thermal Shock Washed, Thermal Shock Natural Varieties [Pacamara](https://unpacking.coffee/varieties/27-pacamara) Country [Colombia](https://unpacking.coffee/origins/colombia) Region Huila Elevation 1750m First noted Sep 03, 2026 Last tasted Sep 03, 2026 1 cupping [ cherry blossom](https://unpacking.coffee/flavors/253 "cherry blossom") [ peach](https://unpacking.coffee/flavors/3 "peach") [ mango](https://unpacking.coffee/flavors/15 "mango") [ pineapple](https://unpacking.coffee/flavors/14 "pineapple") ](https://unpacking.coffee/coffees/191-double-feature) [ ### [ Gerba Dogo Sodu ](https://unpacking.coffee/coffees/190-gerba-dogo-sodu) by [Passenger Coffee Roasters](https://unpacking.coffee/roasters/164-passenger-coffee-roasters) Process Washed Country [Ethiopia](https://unpacking.coffee/origins/ethiopia) Region Guji First noted Sep 02, 2026 0 cuppings ](https://unpacking.coffee/coffees/190-gerba-dogo-sodu) [ ### [ Kenya Gachuiro AB ](https://unpacking.coffee/coffees/189-kenya-gachuiro-ab) by [Heart Coffee Roasters](https://unpacking.coffee/roasters/47-heart-coffee-roasters) Process Washed Varieties [SL28](https://unpacking.coffee/varieties/30-sl28), [SL34](https://unpacking.coffee/varieties/31-sl34) Country [Kenya](https://unpacking.coffee/origins/kenya) Region Nyeri First noted Aug 29, 2026 Last tasted Aug 29, 2026 1 cupping [ marionberry](https://unpacking.coffee/flavors/177 "marionberry") [ honey](https://unpacking.coffee/flavors/22 "honey") [ hibiscus](https://unpacking.coffee/flavors/59 "hibiscus") [ cherry](https://unpacking.coffee/flavors/5 "cherry") ](https://unpacking.coffee/coffees/189-kenya-gachuiro-ab) [ ### [ Harmufo ](https://unpacking.coffee/coffees/188-harmufo) by [SEY](https://unpacking.coffee/roasters/288-sey) Process Washed Varieties [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace) Country [Ethiopia](https://unpacking.coffee/origins/ethiopia) Region Gedeb Elevation 2,300โ€“2,400m Source Harmufo First noted Aug 26, 2026 Last tasted Aug 27, 2026 2 cuppings [ lemon candy](https://unpacking.coffee/flavors/251 "lemon candy") [ ripe stone fruit](https://unpacking.coffee/flavors/252 "ripe stone fruit") [ honeydew](https://unpacking.coffee/flavors/221 "honeydew") [ watermelon](https://unpacking.coffee/flavors/111 "watermelon") [ meyer lemon](https://unpacking.coffee/flavors/103 "meyer lemon") ](https://unpacking.coffee/coffees/188-harmufo) [ ### [ Mexico Maria Mรฉndez ](https://unpacking.coffee/coffees/187-mexico-maria-mendez) by [Heart Coffee Roasters](https://unpacking.coffee/roasters/47-heart-coffee-roasters) Process Washed Varieties [Bourbon](https://unpacking.coffee/varieties/9-bourbon) Country [Mexico](https://unpacking.coffee/origins/mexico) Region Chiapas Elevation 1400m First noted Aug 19, 2026 Last tasted Aug 19, 2026 1 cupping [ plum](https://unpacking.coffee/flavors/10 "plum") [ almond](https://unpacking.coffee/flavors/37 "almond") [ cola](https://unpacking.coffee/flavors/98 "cola") ](https://unpacking.coffee/coffees/187-mexico-maria-mendez) [ ### [ The Answer ](https://unpacking.coffee/coffees/186-the-answer) by [Cat & Cloud Coffee](https://unpacking.coffee/roasters/44-cat-cloud-coffee) Process Washed, Natural Elevation 1,100-1,900m Source Various First noted Aug 17, 2026 Last tasted Aug 19, 2026 2 cuppings [ chocolate](https://unpacking.coffee/flavors/108 "chocolate") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ fruit](https://unpacking.coffee/flavors/250 "fruit") [ butterscotch](https://unpacking.coffee/flavors/32 "butterscotch") [ berries](https://unpacking.coffee/flavors/199 "berries") ](https://unpacking.coffee/coffees/186-the-answer)