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 Vietnam 

🇻🇳

Vietnam
=======

 Asia 

World's largest Robusta producer, with growing Arabica production. Vietnamese specialty Arabica typically offers chocolate notes, medium body, and mild acidity. The central highlands regions of Lâm Đồng and Đắk Lắk are the main growing areas.

2

coffees tracked

1

roaster offering

2

cuppings logged

7

growing regions

 [ Browse 2 coffees   ](https://unpacking.coffee/coffees?country=43) [ All origins ](https://unpacking.coffee/origins) 

What Vietnam tastes like

Across **2 cuppings** logged by members, coffees from Vietnam most often taste of **honey**, **lychee** and **tobacco**.

 [ honey×2](https://unpacking.coffee/flavors/22 "honey") [ lychee×1](https://unpacking.coffee/flavors/120 "lychee") [ tobacco×1](https://unpacking.coffee/flavors/136 "tobacco") 

Growing regions

### Lâm Đồng

  1 coffee  

Central highland province including Da Lat city. Lâm Đồng arabica coffees typically feature balanced acidity, medium body, and notes of chocolate, nuts, and subtle citrus. The province's high plateaus provide good conditions for both arabica and robusta.

### Dien Bien

Northwestern province with small-scale coffee production. Dien Bien coffees typically offer balanced profiles with mild acidity, medium body, and chocolate characteristics. The region has less coffee production than the central highlands.

### Gia Lai

Northern central highlands province with extensive production. Gia Lai coffees typically offer mild acidity, medium to full body, and straightforward chocolate and nut profiles. The province primarily produces robusta with expanding arabica cultivation.

### Kon Tum

Northern central highlands province with diverse altitude. Kon Tum coffees often display balanced profiles with mild acidity, medium body, and notes of chocolate and nuts. The province includes higher elevations suitable for quality arabica.

### Son La

Northwestern province with emerging arabica production. Son La coffees often present bright acidity, medium body, and notes of fruit, chocolate, and caramel. The province's higher elevations create good conditions for arabica cultivation.

### Đắk Lắk

Central highland province and Vietnam's largest coffee producer. Đắk Lắk coffees often present mild acidity, full body, and chocolate characteristics with subtle fruit notes. The province is the center of Vietnam's coffee industry.

### Đắk Nông

Central highlands province with significant coffee cultivation. Đắk Nông coffees typically feature mild acidity, full body, and straightforward flavor profiles with chocolate notes. The province was formerly part of Đắk Lắk.

Coffees from Vietnam

###  [ Coffea Canephora ](https://unpacking.coffee/coffees/65-coffea-canephora) 

 by [ Chloé Cà Phê ](https://unpacking.coffee/roasters/236-chloe-ca-phe)

    Process Anaerobic Natural   Species Robusta   Country  [Vietnam](https://unpacking.coffee/origins/vietnam)    Region Lâm Đồng    

First noted

Sep 17, 2025

Last tasted

Sep 17, 2025

 1 cupping 

 [ tobacco](https://unpacking.coffee/flavors/136 "tobacco") [ honey](https://unpacking.coffee/flavors/22 "honey") 

###  [ Coffea Liberica ](https://unpacking.coffee/coffees/64-coffea-liberica) 

 by [ Chloé Cà Phê ](https://unpacking.coffee/roasters/236-chloe-ca-phe)

    Process Anaerobic Natural   Species Liberica   Country  [Vietnam](https://unpacking.coffee/origins/vietnam)    Source 96b Liberica Project    

First noted

Sep 15, 2025

Last tasted

Sep 15, 2025

 1 cupping 

 [ lychee](https://unpacking.coffee/flavors/120 "lychee") [ honey](https://unpacking.coffee/flavors/22 "honey") 

Recent cuppings

###  [ Coffea Canephora ](https://unpacking.coffee/cuppings/103-coffea-canephora-2025-09-17) 

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Sep 17, 2025    Since Roast  14 days    Roaster  [ Chloé Cà Phê ](https://unpacking.coffee/roasters/236-chloe-ca-phe)    Brew Method  [ Chemex ](https://unpacking.coffee/recipes?brewing_method=14)     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 [ tobacco](https://unpacking.coffee/flavors/136 "The hexadecimal color code #8B4513 represents a deep, reddish-brown hue that evokes the appearance of cured tobacco leaves, capturing the essence of this bold and robust coffee flavor.") [ honey](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.") 

###  [ Coffea Liberica ](https://unpacking.coffee/cuppings/102-coffea-liberica-2025-09-15) 

    Cupped By  [@rbrigleb](https://unpacking.coffee/users/rbrigleb)    Cupped On  Sep 15, 2025    Since Roast  12 days    Roaster  [ Chloé Cà Phê ](https://unpacking.coffee/roasters/236-chloe-ca-phe)    Brew Method  [ Espresso ](https://unpacking.coffee/recipes?brewing_method=3)    Brew Recipe  [ La Marzocco Home’s September 2025 Ch... ](https://unpacking.coffee/recipes/22-la-marzocco-homes-september-2025-chloe-ca-phe-liberica-espresso-recipe "La Marzocco Home’s September 2025 Chloé Cà Phê Liberica Espresso Recipe")     

 ![Raymond Brigleb](https://www.gravatar.com/avatar/225614451dc9aee33be11e0f6876c18b?s=120&d=identicon) 

 [ lychee](https://unpacking.coffee/flavors/120 "The vivid, pale pink color of #FF6EB4 represents the delicate, almost translucent appearance of the lychee fruit, as well as the sweet and floral character of this unique coffee flavor.") [ honey](https://unpacking.coffee/flavors/22 "Honey is a sweet, viscous flavor that can sometimes be found in specialty coffee. The golden hue of the color represents the rich, syrupy sweetness that honey can impart to the coffee's flavor profile.") 

Roasters featuring Vietnam

 [ CC Chloé Cà Phê 2 ](https://unpacking.coffee/roasters/236-chloe-ca-phe) 

Explore other origins

 [ 🇧🇷 Brazil ](https://unpacking.coffee/origins/brazil) [ 🇧🇮 Burundi ](https://unpacking.coffee/origins/burundi) [ 🇨🇴 Colombia ](https://unpacking.coffee/origins/colombia) [ 🇨🇷 Costa Rica ](https://unpacking.coffee/origins/costa-rica) [ 🇨🇩 Democratic Republic of the Congo ](https://unpacking.coffee/origins/democratic-republic-of-the-congo) [ 🇪🇨 Ecuador ](https://unpacking.coffee/origins/ecuador) [ 🇸🇻 El Salvador ](https://unpacking.coffee/origins/el-salvador) [ 🇪🇹 Ethiopia ](https://unpacking.coffee/origins/ethiopia) [ 🇬🇹 Guatemala ](https://unpacking.coffee/origins/guatemala) [ 🇭🇳 Honduras ](https://unpacking.coffee/origins/honduras) [ 🇮🇳 India ](https://unpacking.coffee/origins/india) [ 🇮🇩 Indonesia ](https://unpacking.coffee/origins/indonesia) [ 🇰🇪 Kenya ](https://unpacking.coffee/origins/kenya) [ 🇲🇽 Mexico ](https://unpacking.coffee/origins/mexico) [ 🇳🇮 Nicaragua ](https://unpacking.coffee/origins/nicaragua) [ 🇵🇦 Panama ](https://unpacking.coffee/origins/panama) [ 🇵🇪 Peru ](https://unpacking.coffee/origins/peru) [ 🇷🇼 Rwanda ](https://unpacking.coffee/origins/rwanda) [ 🇹🇿 Tanzania ](https://unpacking.coffee/origins/tanzania) 

 Use filters or recent searches to refine your results. Press Esc to close.

 Filters 12 showing 

      Users   0       Coffees   0       Roasters   0       Recipes   0    

   Explore featured coffees

Start typing to search across the entire database.

  [  

###   [ Fondo Paez ](https://unpacking.coffee/coffees/182-fondo-paez)  

   by [ Amavida Coffee Roasters ](https://unpacking.coffee/roasters/294-amavida-coffee-roasters)

     Certifications Organic         Country   [Colombia](https://unpacking.coffee/origins/colombia)          Source Fondo Paez Cooperative      

First noted

Aug 09, 2026

 Last tasted

Aug 09, 2026

  1 cupping 

   [ brown sugar](https://unpacking.coffee/flavors/28 "brown sugar") [ apricot](https://unpacking.coffee/flavors/4 "apricot") [ caramel](https://unpacking.coffee/flavors/23 "caramel")  

  ](https://unpacking.coffee/coffees/182-fondo-paez) 

 [  

###   [ Santa Maria ](https://unpacking.coffee/coffees/181-santa-maria)  

   by [ The Boy &amp; The Bear ](https://unpacking.coffee/roasters/292-the-boy-the-bear)

      Process Anaerobic Natural      Varieties [Tabi](https://unpacking.coffee/varieties/70-tabi)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Santander       Source Hacienda Cafetera La Pradera      

First noted

Aug 09, 2026

 Last tasted

Aug 09, 2026

  1 cupping 

   [ black tea](https://unpacking.coffee/flavors/65 "black tea") [ dried fig](https://unpacking.coffee/flavors/138 "dried fig") [ dark chocolate](https://unpacking.coffee/flavors/34 "dark chocolate")  

  ](https://unpacking.coffee/coffees/181-santa-maria) 

 [  

###   [ San Antonio La Paz ](https://unpacking.coffee/coffees/180-san-antonio-la-paz)  

   by [ Water Avenue Coffee ](https://unpacking.coffee/roasters/291-water-avenue-coffee)

      Process Washed      Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra), [Bourbon](https://unpacking.coffee/varieties/9-bourbon), [Castillo San Ramon](https://unpacking.coffee/varieties/100-castillo-san-ramon)      Country   [Guatemala](https://unpacking.coffee/origins/guatemala)       Region Sierra de Las Minas     Elevation 1200-1400m        

First noted

Aug 05, 2026

 Last tasted

Aug 05, 2026

  1 cupping 

   [ orange](https://unpacking.coffee/flavors/17 "orange") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ black walnut syrup](https://unpacking.coffee/flavors/244 "black walnut syrup")  

  ](https://unpacking.coffee/coffees/180-san-antonio-la-paz) 

 [  

###   [ Ethiopian Kercha ](https://unpacking.coffee/coffees/179-ethiopian-kercha)  

   by [ Cat &amp; Cloud Coffee ](https://unpacking.coffee/roasters/44-cat-cloud-coffee)

          Country   [Ethiopia](https://unpacking.coffee/origins/ethiopia)       Region Guji         

First noted

Aug 03, 2026

 Last tasted

Aug 03, 2026

  1 cupping 

   [ milk chocolate](https://unpacking.coffee/flavors/33 "milk chocolate") [ cane sugar](https://unpacking.coffee/flavors/29 "cane sugar") [ vanilla](https://unpacking.coffee/flavors/27 "vanilla") [ strawberry ice cream](https://unpacking.coffee/flavors/243 "strawberry ice cream")  

  ](https://unpacking.coffee/coffees/179-ethiopian-kercha) 

 [  

###   [ Finca Santa Cruz Washed ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Washed      Varieties [Typica](https://unpacking.coffee/varieties/34-typica), [Bourbon](https://unpacking.coffee/varieties/9-bourbon)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas      Harvest 2026     Source José And Karina Argüello      

First noted

Jul 28, 2026

 Last tasted

Aug 04, 2026

  3 cuppings 

   [ chocolate](https://unpacking.coffee/flavors/108 "chocolate") [ earl grey tea](https://unpacking.coffee/flavors/242 "earl grey tea") [ citrus](https://unpacking.coffee/flavors/110 "citrus") [ grapefruit](https://unpacking.coffee/flavors/20 "grapefruit") [ lime](https://unpacking.coffee/flavors/19 "lime")  

  ](https://unpacking.coffee/coffees/178-finca-santa-cruz-washed) 

 [  

###   [ Gamaliel Ríos Ortíz ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

      Process Honey      Varieties [Peñasco](https://unpacking.coffee/varieties/99-penasco), [Typica](https://unpacking.coffee/varieties/34-typica)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas      Harvest 2025     Source La Concordia      

First noted

Jul 21, 2026

 Last tasted

Jul 21, 2026

  1 cupping 

   [ peach](https://unpacking.coffee/flavors/3 "peach") [ citrus](https://unpacking.coffee/flavors/110 "citrus") [ caramel](https://unpacking.coffee/flavors/23 "caramel") [ butterscotch](https://unpacking.coffee/flavors/32 "butterscotch")  

  ](https://unpacking.coffee/coffees/177-gamaliel-rios-ortiz) 

 [  

###   [ Finca Santa Cruz Natural ](https://unpacking.coffee/coffees/176-finca-santa-cruz-natural)  

   by [ Ritual Coffee Roasters ](https://unpacking.coffee/roasters/180-ritual-coffee-roasters)

        Varieties [Geisha](https://unpacking.coffee/varieties/16-geisha)      Country   [Mexico](https://unpacking.coffee/origins/mexico)       Region Chiapas       Source Finca Santa Cruz      

First noted

Jul 19, 2026

 Last tasted

Jul 19, 2026

  1 cupping 

   [ chilled red wine](https://unpacking.coffee/flavors/240 "chilled red wine") [ lime](https://unpacking.coffee/flavors/19 "lime") [ cacao nibs](https://unpacking.coffee/flavors/241 "cacao nibs")  

  ](https://unpacking.coffee/coffees/176-finca-santa-cruz-natural) 

 [  

###   [ Ecuador - Finca La Noria ](https://unpacking.coffee/coffees/175-ecuador-finca-la-noria)  

   by [ SK Coffee ](https://unpacking.coffee/roasters/290-sk-coffee)

      Process Washed      Varieties [Typica Mejorado](https://unpacking.coffee/varieties/91-typica-mejorado)      Country   [Ecuador](https://unpacking.coffee/origins/ecuador)       Region Loja     Elevation 2170m      Source Finca La Noria      

First noted

Jul 16, 2026

 Last tasted

Jul 16, 2026

  2 cuppings 

   [ vanilla](https://unpacking.coffee/flavors/27 "vanilla") [ watermelon](https://unpacking.coffee/flavors/111 "watermelon") [ grapefruit](https://unpacking.coffee/flavors/20 "grapefruit") [ calamansi](https://unpacking.coffee/flavors/239 "calamansi")  

  ](https://unpacking.coffee/coffees/175-ecuador-finca-la-noria) 

 [  

###   [ Honduras Byron Hernandez ](https://unpacking.coffee/coffees/174-honduras-byron-hernandez)  

   by [ Heart Coffee Roasters ](https://unpacking.coffee/roasters/47-heart-coffee-roasters)

      Process Washed      Varieties [Pacas](https://unpacking.coffee/varieties/28-pacas)      Country   [Honduras](https://unpacking.coffee/origins/honduras)       Region Santa Barbara     Elevation 1820m        

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ cantaloupe](https://unpacking.coffee/flavors/238 "cantaloupe") [ raspberry](https://unpacking.coffee/flavors/6 "raspberry") [ honeysuckle](https://unpacking.coffee/flavors/62 "honeysuckle")  

  ](https://unpacking.coffee/coffees/174-honduras-byron-hernandez) 

 [  

###   [ Colombia Young Producers ](https://unpacking.coffee/coffees/173-colombia-young-producers)  

   by [ Branch Street Coffee Roasters ](https://unpacking.coffee/roasters/289-branch-street-coffee-roasters)

      Process Co-fermented and experimental (Strawberries, red wine yeast, fruit glucose, CO2)     Species Arabica     Varieties [Caturra](https://unpacking.coffee/varieties/12-caturra), [Castillo](https://unpacking.coffee/varieties/13-castillo)      Country   [Colombia](https://unpacking.coffee/origins/colombia)        Elevation 1700m      Source Columbia Young Producers Development Lot - Antioquia, Quindío And Huila      

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ star fruit](https://unpacking.coffee/flavors/237 "star fruit") [ papaya](https://unpacking.coffee/flavors/16 "papaya") [ orange blossom](https://unpacking.coffee/flavors/60 "orange blossom")  

  ](https://unpacking.coffee/coffees/173-colombia-young-producers) 

 [  

###   [ Juan Jiménez, El Porvenir ](https://unpacking.coffee/coffees/172-juan-jimenez-el-porvenir)  

   by [ Sey ](https://unpacking.coffee/roasters/288-sey)

      Process Washed      Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon), [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace)      Country   [Colombia](https://unpacking.coffee/origins/colombia)         Harvest February 2026     Source El Porvenir - Santa Barbara, Palestina      

First noted

Jul 14, 2026

 Last tasted

Jul 14, 2026

  1 cupping 

   [ citrus](https://unpacking.coffee/flavors/110 "citrus") [ apple blossom](https://unpacking.coffee/flavors/146 "apple blossom") [ lychee](https://unpacking.coffee/flavors/120 "lychee")  

  ](https://unpacking.coffee/coffees/172-juan-jimenez-el-porvenir) 

 [   

###   [ Juan Jimiménez, El Porvenir ](https://unpacking.coffee/coffees/171-juan-jimimenez-el-porvenir)  

   by [ Sey ](https://unpacking.coffee/roasters/288-sey)

      Process Washed      Varieties [Pink Bourbon](https://unpacking.coffee/varieties/1-pink-bourbon), [Ethiopian Landrace](https://unpacking.coffee/varieties/98-ethiopian-landrace)      Country   [Colombia](https://unpacking.coffee/origins/colombia)       Region Huila     Elevation 1700m     Harvest February 2026       

First noted

Jul 14, 2026

  0 cuppings 

  ](https://unpacking.coffee/coffees/171-juan-jimimenez-el-porvenir)
