Name: Blue Bottle Chemex Recipe
Total time: 300 s

0:00

Place Chemex filter with triple-fold facing spout

0:00

Rinse filter thoroughly with hot water, discard rinse water

0:00

Add 42g coffee ground medium-coarse (sea salt texture)

0:45

Start timer, pour 84g water in spiral for bloom

0:45

1:30

Pour to 200g in slow, steady spiral

0:45

2:15

Pour to 400g maintaining even saturation

0:45

3:00

Pour to 700g for final brew weight

2:00

5:00

Allow complete drawdown (target 4:30-5:00 total)

5:00

Remove filter and serve immediately

Process	Co-fermented and experimental (Peach)
Varieties	Caturra
Country	Colombia
Region	Huila
Elevation	1850m

Blue Bottle Chemex Recipe