Name: James Hoffmann Moka Pot
Total time: 300 s

0:00

Fill bottom chamber with hot water to valve level

0:00

Insert filter basket without tamping

0:00

Fill basket with medium-fine ground coffee, level off

0:00

Assemble moka pot, ensure good seal

0:00

Place on medium-low heat

4:00

When coffee starts flowing, reduce heat

1:00

5:00

Remove from heat when you hear gurgling

5:00

Run base under cold water to stop extraction

5:00

Pour and enjoy immediately

Process	Co-fermented and experimental (Peach)
Varieties	Caturra
Country	Colombia
Region	Huila
Elevation	1850m

James Hoffmann Moka Pot