Single Serve
Featured in Fellow Drops · Passenger
From Fellow Drops.
Source: fellowproducts.com/blogs/brew-talks/fellows-take-on-gerba-dogo-sodu-by-passenger-brew-recipe
| Temperature | 205°F / 96°C |
| Ratio | 1:17 |
| Custom | Bloom Ratio: 1:3 |
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TotalStep Instructions
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0:40 Bloom at 205°F / 96°C.
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0:23 First pulse at 205°F / 96°C.
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0:23 Second pulse at 205°F / 96°C.
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0:23 Third pulse at 205°F / 96°C.
Total brewing time: 1:49
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Created 6 days ago
- Method
- Fellow Aiden
- Total Time
- 1:49
- Coffee
- Gerba Dogo Sodu
- Roaster
- Passenger Coffee Roasters
- Origin
- Ethiopia , Guji
- Process
- Washed