Skip to content
Unpacking Coffee Logo
Unpacking Coffee
Coffees Cuppings Recipes
Log in Register

Coffee Recipes

3:00
2 ingredients
May 12, 2026

Fold the paper filter along the seams and place inside the cone. Add coffee grounds (medium-fine grind) for your required servings and shake it lightly to level.

3 ingredients
Used 1x
May 12, 2026

18g coffee ground fine 324g water (199F) Set-up: - Wash filter - Tap grinds flat Bloom: - 30g water direct center of grinds - bloom for 30 seconds - 30g water in spiral from center - bloom for 30 seconds Brewing: - Add between 100-150g of water in spiral form - don't let water drain below grinds - continue until 324g of water total

4:6 Immersion

Hario Switch

by @adt

2:00
2 ingredients
Used 1x
May 11, 2026
5:20
3 ingredients
Used 3x
Nov 23, 2025

This quick tutorial shows you how to make a silky, rich cup of coffee using the Hario Cloth Filter.

5 ingredients
Nov 10, 2025

The Narrows is Bluebeard Coffee Roasters' in-house espresso blend. This is the recipe to brew it, sent out with the La Marzocco Home subscription for November 2025.

2:10
6 ingredients
Oct 11, 2025

Blue Bottle's theatrical siphon brewing method, producing an exceptionally clean and complex cup.

5:00
6 ingredients
Oct 11, 2025

Ritual Coffee Roasters' precise Kalita Wave method for their meticulously sourced beans.

4:30
6 ingredients
Oct 11, 2025

Verve Coffee Roasters' Kalita Wave recipe emphasizing even extraction through the Wave's flat-bottom design.

5:00
5 ingredients
Oct 11, 2025

James Hoffmann's refined Moka Pot method for avoiding bitterness and achieving balanced extraction.

4:00
6 ingredients
Oct 11, 2025

Onyx Coffee Lab's precision pour-over method, emphasizing clarity and sweetness through careful technique.

2:00
6 ingredients
Oct 11, 2025

Counter Culture's refined cold brew technique emphasizing clean flavors and optimal extraction.

4:30
6 ingredients
Oct 11, 2025

Legendary roaster George Howell's pour-over method for highlighting exceptional coffee quality.

Showing 1 to 12 of 47 results

Explore featured coffees

Start typing to search across the entire database.

Process Washed, Anaerobic Fermentation
Varieties Caturra
Country Colombia
Region Huila
Elevation 1750-1850m
Source Finca El Diviso
First noted
Jun 04, 2026
Last tasted
Jun 04, 2026
1 cupping
Process Washed
Varieties Dega, Wolisho, Kurume
Country Ethiopia
Region Yirgacheffe
Elevation 2000m
First noted
Jun 01, 2026
Last tasted
Jun 01, 2026
1 cupping
Country Kenya
Region Embu
First noted
May 31, 2026
Last tasted
May 31, 2026
1 cupping
Process Washed
Varieties SL28
Country Honduras
Region Santa Barbara
Elevation 1680-1730m
Source El Cedral
First noted
May 30, 2026
Last tasted
May 30, 2026
1 cupping
Process Washed
Varieties Geisha
Country Peru
Region Cajamarca
Source Amilton Garcia Chimbo - Las Bromelias
First noted
May 27, 2026
Last tasted
May 27, 2026
1 cupping
Varieties Heirloom
Country Ethiopia
First noted
May 25, 2026
Last tasted
May 25, 2026
1 cupping
Certifications Organic
Country Peru
Source Timbuyacu
First noted
May 18, 2026
Last tasted
May 19, 2026
2 cuppings
Certifications Fair Trade
Process Washed
Varieties Bourbon
Country Rwanda
Region Nyaruguru
Source Nyampinga
First noted
May 15, 2026
Last tasted
May 16, 2026
3 cuppings
Process Anaerobic Natural, Natural
Blend Colombia and Ethiopia
First noted
May 13, 2026
Last tasted
May 13, 2026
1 cupping
Certifications Rainforest Alliance
Process Washed
Country Tanzania
Region Northern Tanzania
First noted
May 13, 2026
Last tasted
May 13, 2026
1 cupping
Certifications Organic
Process Washed
Varieties Colombia, Castillo, Caturra
Country Colombia
Region Nariño
Harvest 2025
Source La Jacoba (smallholder Farmer Association)
First noted
May 12, 2026
Last tasted
May 12, 2026
1 cupping