Skip to content
Unpacking Coffee Logo
Unpacking Coffee
Coffees Roasters Clubs Cuppings Recipes Origins
Log in Register
94 Celcius

94 Celcius

94 Celcius is a Quebec-based specialty coffee micro-roaster founded in 2017 by Marc-Alexandre Emond-Boisjoly, who blends a background in biochemistry with a passion for gastronomy to craft precise, ethical roasts. They source traceable micro-lot coffees and roast them on a Probat P12 using detailed roast curve profiling to highlight each origin's unique aromas and flavor profiles. Operating under the motto #NeverBitterAlwaysFair, they prioritize direct, ethical relationships with small-scale producers and a commitment to empowering coffee-growing communities.

Tasted by

Coffee Offerings

First noted
Mar 01, 2026
Last tasted
Mar 01, 2026
1 cupping
Log in to your account
Enter your email and password to continue
Email address
Password
Remember me
Need an account? Sign up

1

Coffee Offerings

1

Total Cuppings

Added 6 months ago

Roaster Details
Established
2017
Location
City
Sainte-Julie
State/Province
Quebec
Country
Canada

Explore featured coffees

Start typing to search across the entire database.

Process Natural
Varieties SL34
Country Uganda
Region Kapchorwa
Elevation 1800-2000m
First noted
Sep 08, 2026
Last tasted
Sep 08, 2026
2 cuppings
Process Washed
Varieties Bourbon, Heirloom
Country Ethiopia
Region Yirgacheffe
Elevation 1400-1800m
First noted
Sep 08, 2026
0 cuppings
Process Washed
Varieties Chiroso
Country Colombia
Region Antioquia
Elevation 1900m
Source La Cartagena
First noted
Sep 04, 2026
Last tasted
Sep 06, 2026
2 cuppings
Process Thermal Shock Washed, Thermal Shock Natural
Varieties Pacamara
Country Colombia
Region Huila
Elevation 1750m
First noted
Sep 03, 2026
Last tasted
Sep 03, 2026
1 cupping
Process Washed
Country Ethiopia
Region Guji
First noted
Sep 02, 2026
0 cuppings
Process Washed
Varieties SL28, SL34
Country Kenya
Region Nyeri
First noted
Aug 29, 2026
Last tasted
Aug 29, 2026
1 cupping
Process Washed
Varieties Ethiopian Landrace
Country Ethiopia
Region Gedeb
Elevation 2,300–2,400m
Source Harmufo
First noted
Aug 26, 2026
Last tasted
Aug 27, 2026
2 cuppings
Process Washed
Varieties Bourbon
Country Mexico
Region Chiapas
Elevation 1400m
First noted
Aug 19, 2026
Last tasted
Aug 19, 2026
1 cupping
Process Washed, Natural
Elevation 1,100-1,900m
Source Various
First noted
Aug 17, 2026
Last tasted
Aug 19, 2026
2 cuppings
Process Washed
Species Arabica
Varieties Pacamara
Country El Salvador
Region Chalatenango
Elevation 1632m
First noted
Aug 16, 2026
0 cuppings
Process Washed
Varieties Wild Heirloom Ethiopia Arabica Cultivars
Country Ethiopia
Region Yirgacheffe
Elevation 1800 - 2100m
Source Takele Mammo Denbi
First noted
Aug 14, 2026
Last tasted
Aug 24, 2026
3 cuppings
Process Co-fermented and experimental (Mango)
Varieties Castillo
Country Colombia
Region Quindío
Elevation 1386m
Source La Sirena
First noted
Aug 11, 2026
Last tasted
Aug 11, 2026
3 cuppings