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SL28

Arabica variety

Selection from Tanzania developed in Kenya, known for exceptional cup quality.

On Unpacking Coffee, SL28 appears in 7 coffees from 3 roasters . Those coffees came from Kenya and Honduras . They are usually washed — 7 of the 7 with a recorded process. Tasters also noted honey , mandarin orange , peach and brown sugar in the same cuppings.

7
coffees tracked
3
roasters offering
2
growing origins
15
cuppings logged

Based on 15 cuppings logged here, most recently May 30, 2026.

Where it's grown
How it's processed

7 of the 7 coffees record a process.

Washed 7
Questions about SL28 in coffee

What does SL28 taste like?

Selection from Tanzania developed in Kenya, known for exceptional cup quality. On Unpacking Coffee, SL28 appears in 7 coffees from 3 roasters. Those coffees came from Kenya and Honduras. They are usually washed — 7 of the 7 with a recorded process. Tasters also noted honey, mandarin orange, peach and brown sugar in the same cuppings.

Which coffees are grown from SL28?

7 coffees are grown from SL28, including Honduras Benjamin Paz La Salsa by Heart Coffee Roasters, Kenya Nyawira AA by Heart Coffee Roasters and Kenya Gichathaini AB by Heart Coffee Roasters.

Where is SL28 grown?

Those coffees came from Kenya and Honduras.

What flavors does SL28 show?

Tasters also noted honey, mandarin orange, peach and brown sugar in the same cuppings.

Coffees
Process Washed
Varieties SL28
Country Honduras
Region Santa Barbara
Elevation 1680-1730m
Source El Cedral
First noted
May 30, 2026
Last tasted
May 30, 2026
1 cupping
Process Washed
Varieties SL28, SL34
Country Kenya
Region Embu
Elevation 1400m
First noted
May 11, 2026
Last tasted
May 11, 2026
1 cupping
Process Washed
Varieties SL28, SL34
Country Kenya
Region Nyeri
Elevation 1600-1900m
Source Gichathaini Factory
First noted
Dec 07, 2025
Last tasted
Jan 11, 2026
4 cuppings
Process Washed
Varieties SL28, Pacas
Country Honduras
Region Santa Barbara
First noted
Dec 05, 2025
Last tasted
Dec 05, 2025
1 cupping
Process Washed
Varieties SL28
Country Honduras
Region Santa Barbara
Source Evin Joel Moreno Reyes
First noted
Oct 09, 2025
Last tasted
Oct 11, 2025
3 cuppings
Process Washed
Varieties SL28, Ruiru 11, SL34, Batian, K7
Country Kenya
Elevation 2000m
Source Kapkiyai Farmer’s Cooperative
First noted
Oct 02, 2025
Last tasted
Oct 09, 2025
3 cuppings
Process Washed
Varieties SL28, SL34
Country Kenya
Region Kiambu
Elevation 1630m
First noted
Sep 24, 2025
Last tasted
Sep 24, 2025
2 cuppings

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Country Honduras
Region Santa Barbara
Elevation 1820m
First noted
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Last tasted
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1 cupping